Cost-Effectiveness of Weight Loss Prevention in Nursing Homes: A Controlled Trial
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Long-stay nursing home residents,
- capable of oral food and fluid intake,
- physician or dietitian order for caloric supplementation.
Exclusion Criteria:
- Short-stay nursing home residents (rehabilitation),
- feeding tube,
- hospice care.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: HEALTH_SERVICES_RESEARCH
- Allocation: RANDOMIZED
- Interventional Model: PARALLEL
- Masking: NONE
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
No Intervention: Usual Care control group
Eligible, consented residents continue to receive usual care from nursing home staff and are independently monitored by trained research staff.
|
|
|
Experimental: Supplement Intervention
Residents are offered a variety of supplement types and flavors consistent with prescribed orders twice per day (morning and afternoon), five days per week, for 24 consecutive weeks by trained research personnel.
Research staff also provide the appropriate level and amount of assistance to encourage consumption.
|
Supplements given twice/day, 5 days/week, for 24 weeks by research staff.
Other Names:
|
|
Experimental: Snack Intervention
Residents are offered a variety of snack options (foods and fluids, including supplement) consistent with prescribed orders twice per day (morning and afternoon), five days per week, for 24 consecutive weeks by trained research personnel.
Research staff also provide the appropriate level and amount of assistance to encourage consumption.
|
Snacks given twice/day, 5 days/week for 24 weeks by research staff.
Other Names:
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Total caloric intake during and between meals
Time Frame: 24 weeks
|
Weighed intake methods both during and between meals were used to assess total caloric intake before and after intervention.
|
24 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Estimate)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 090948
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