A Nutritional Intervention in Police Officers
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
District of Columbia
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Washington D.C., District of Columbia, United States, 20016
- Physicians Committee for Responsible Medicine
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Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Men and women at least 18 years
- Body mass index ≥ 25 kg/m2 and/or a diagnosis of type 2 diabetes mellitus, as defined by a fasting plasma glucose concentration ≥ 126 mg/dl on two occasions or a prior physician's diagnosis of type 2 diabetes
- Currently an employee of the Metropolitan Police Department of the District of Columbia
- Ability and willingness to participate in all components of the study
- A willingness to be randomly assigned to either study group
Exclusion Criteria:
- Alcohol consumption of more than 2 drinks per day or the equivalent, episodic increased drinking (e.g., more than 2 drinks per day on weekends), or a history of alcohol abuse or dependency followed by any current use
- Use of recreational drugs in the past 6 months (past drug use, if fully recovered, is not a criteria for exclusion)
- Pregnancy
- Unstable medical or psychiatric illness
- Likely to be disruptive in group sessions (as determined by research staff)
- Already following a low-fat, vegan diet
- Lack of English fluency
- Inability or unwillingness to participate in all components of the study
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Supportive Care
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Single
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Vegan Group
Participants in the intervention group will follow a low-fat, plant-based diet for 14 weeks, and will attend nutrition classes in the form of a weekly support group.
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Weekly instructions will be given to the participants in the intervention group about following vegan diet.
Other Names:
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Active Comparator: Control Group
The control group will follow an unrestricted diet with no instruction.
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Unrestricted diet with no instruction.
Other Names:
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Body Weight
Time Frame: Changes in body weight from Baseline at 14 weeks
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body weight will be measured to the nearest 0.1 kg, using a digital scale.
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Changes in body weight from Baseline at 14 weeks
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Plasma lipid concentrations
Time Frame: Changes in plasma lipid concentrations from Baseline at 14 weeks
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will be measured using the Olympus Cholesterol Reagent on Olympus Chemistry Analyzers to assess changes in plasma lipid concentrations.
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Changes in plasma lipid concentrations from Baseline at 14 weeks
|
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Blood pressure
Time Frame: Changes in blood pressure from Baseline at 14 weeks
|
Blood pressure will be measured at each assessment
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Changes in blood pressure from Baseline at 14 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Quality of Life and Mood
Time Frame: Change in quality of life from Baseline at 4 months
|
Measured by a Modified Health Assessment Questionnaire (MHAQ).
The questionnaire measures the difficulty level of performing 8 different activities.
A score of 0 = the activity can be performed without difficulty.
A score of 3 = the activity cannot be performed.
The MHAQ is calculated as the average of these scores.
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Change in quality of life from Baseline at 4 months
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Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Neal D Barnard, M.D., President
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimated)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
- Endocrine System Diseases
- Nutrition Disorders
- Metabolic Diseases
- Overnutrition
- Body Weight
- Glucose Metabolism Disorders
- Diabetes Mellitus
- Pathological Conditions, Signs and Symptoms
- Nutritional and Metabolic Diseases
- Signs and Symptoms
- Overweight
- Diabetes Mellitus, Type 2
- Investigative Techniques
- Epidemiologic Research Design
- Epidemiologic Methods
- Research Design
- Methods
- Therapeutics
- Diet, Food, and Nutrition
- Physiological Phenomena
- Nutritional Physiological Phenomena
- Diet Therapy
- Nutrition Therapy
- Diet
- Control Groups
- Diet, Plant-Based
Other Study ID Numbers
Other Study ID Numbers
- PCRM MPD
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