Effect of the Natural Sweeteners Erythritol and Xylitol on Vascular Function in Obese Volunteers
Effect of the Natural Sweeteners Erythritol and Xylitol on Vascular Function in Obese Volunteers: A Pilot Study
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Basel, Switzerland, CH-4031
- University Hospital
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Obese volunteers (BMI > 30kg/m2)
- Aged 18- max. 55 years
- Otherwise healthy.
Exclusion Criteria:
- Known cardiovascular disease
- Diabetes mellitus
- Smoking and drug abuse
- Arterial hypertension with antihypertensive treatment
- Dyslipidaemia with statin therapy
- Known chronic hepatic disease (NASH, hepatitis).
- Known renal disease: kidney failure
- Pregnancy
- Chronical diseases of the gastrointestinal tract, history of gastrointestinal surgery with major changes to the gastrointestinal tract
- Substance abuse, alcohol abuse.
- Inability to follow procedures due to psychological disorders, dementia or insufficient knowledge of project language (German).
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
No Intervention: Control
no treatment
|
|
|
Active Comparator: E967-Xylitol
24g xylitol/d
|
24g xylitol/d
|
|
Active Comparator: E968-Erythritol
36g erythritol/d
|
36g erythritol/d
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Central arterial stiffness measured by sonography
Time Frame: Change from baseline to 5 weeks after intake of polyol
|
Change from baseline to 5 weeks after intake of polyol
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Glucose tolerance measured by oral glucose tolerance test
Time Frame: Change from baseline to 5 weeks after intake of polyol
|
Change from baseline to 5 weeks after intake of polyol
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Study Chair: Christoph Beglinger, MD, St. Claraspital Basel klinische Forschungsabteilung
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- Poly Vasc
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
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