High Protein Breakfast on Postprandial Glycemia in T2D (PBD) (PBD)
Effect of High Protein Breakfast on Overall Postprandial Glycemia in Type 2 Diabetes
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Anticipated)
Enrollment
Phase
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Participants: from 30 to 72 years of age
- BMI: 26 to 34 kg/m2)
- Diabetes criteria
- HbA1C: 7-9 % or
- Habitually eat breakfast
- Only naïve or treated with metformin.
- Not dieting and no change in body weight >10 lb = 4.5 kg within the last 3 months
- Normal liver, kidney and thyroid function.
Exclusion Criteria:
- Type 1 Diabetes
- Anemia (Hg > 10 g/dL)
- Serum creatinine level < 1.5 mg/dl
- Pulmonary disease, psychiatric, immunological, neoplastic diseases or severe diabetic complications, such as cardiovascular disease, cerebrovascular disease, proliferative diabetic retinopathy, gastroparesis or underwent bariatric surgery.
- Abnormal liver function tests defined as an increase by a factor of at least 2 above the upper normal limit of alanine aminotransferase and/or aspartate
- Infectious disease
- Pregnant women or lactating
- Known hypersensitivity to milk components
- Documented or suspected history (within one year) of illicit drug abuse or alcoholism.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Arm 1-Whey protein
In the Arm 1-Whey protein Breakfast the participant will consume 42 g protein at breakfast mainly from whey
|
Arm1: Whey protein:The participants will consume 42 g protein, namely from Whey protein in the breakfast
Other Names:
|
|
Active Comparator: Arm 2 Breakfast- other proteins
In the Arm 2 Breakfast- other proteins sources (No Whey) the participants will consume 42 g protein from other sources (no Whey) at breakfast
|
Arm 2 Breakfast- other proteins: The participants will be assigned to 42 g protein of other protein sources at breakfast
Other Names:
|
|
Placebo Comparator: Arm 3 Breakfast- low protein
In the Arm 3: breakfast with low proteins content, the participant will consume 22 g protein at breakfast
|
Arm 3: Low protein' :The participants will consume 22 g protein at breakfast
Other Names:
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Plasma glucose
Time Frame: 3 month
|
Overall postprandial glycemia after breakfast, lunch and dinner
|
3 month
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Satiety
Time Frame: 3 month
|
Postprandial satiety after breakfast lunch and dinner, assessed with visual analog scale.
|
3 month
|
|
Change in body weight
Time Frame: 3 month
|
Body weight will be assessed every every two weeks during 3 month
|
3 month
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Daniela Jakubowicz, MD, Wolfson Medical Center
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Anticipated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Estimate)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- HCCBI 017-2008-112
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
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