Study of Olfaction / Vision Interactions in Expert and Novice Populations
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Anticipated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Frédéric FAURE, MD
- Phone Number: 04 26 29 40 53
- Email: famillefaure@bbox.fr
Study Contact Backup
- Name: Moustafa BENSAFI, PhD
- Phone Number: 04 37 28 74 97
- Email: moustafa.bensafi@cnrs.fr
Study Locations
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-
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Caluire et Cuire, France, 69300
- Recruiting
- Infirmerie Protestante
-
Contact:
- Frédéric FAURE, MD
- Phone Number: 04 26 29 40 53
- Email: famillefaure@bbox.fr
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- healthy volunteers
- men and women, aged 18-85 years old
- subjects with social security cover
- expertise in olfaction for half of the subjects (60)
Exclusion Criteria:
- subjects younger than 18 and older than 85
- subjects with contraindications to fMRI, i.e. with pacemaker / insulin pump / metal prosthesis / intracerebral clip / neurosensory stimulator / implantable defibrillator / cochlear implants / ferromagnetic ocular or cerebral foreign body close to the nerve structures / ventriculoperitoneal neurosurgical bypass valves / braces and other non-removable metallic dental device / claustrophobic, non-cooperating or agitated subjects.
- pregnant or breastfeeding women
- subjects with known olfactory disorder
- subjects with known neurological disorder
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Non-Randomized
- Interventional Model: Factorial Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
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Other: Odors (food and non-food)
Odorants diluted in mineral oil.
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Several different odors will be diffused by an olfactometer under the participants' nostrils, though a controlled airflow, and synchronously with the participants' respiration.
fMRI designs require repeated stimulus presentation.
Odors will also be presented (in flasks or in odor pens) outside the scanner.
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Other: Pictures (food and non-food)
Pictures of objects or scenes.
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Several different pictures will be displayed in front of the participants' face, though a through a mirror system in the scanner, or on a computer screen outside the scanner.
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Brain activity
Time Frame: During the 2-hour testing session (one session per participant)
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fMRI 3T scanner in CERMEP imaging center (Bron - see web link at the end of the document), allowing anatomical measures, connectivity between olfactory and other regions (DTI), activation pattern in olfactory and visual areas.
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During the 2-hour testing session (one session per participant)
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Genotyping
Time Frame: Sampling during the 2-hour testing session (one session per participant), analyses within 6 years after sampling
|
Genotyping from saliva samples by AMIS laboratory or a genotyping platform in Toulouse or Evry (see web links at the end of the document)
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Sampling during the 2-hour testing session (one session per participant), analyses within 6 years after sampling
|
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Olfactory abilities
Time Frame: During the 2-hour testing session (one session per participant)
|
Threshold detection, discrimination between odorants and odor identification, measured with standardized olfactory tests
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During the 2-hour testing session (one session per participant)
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Perception
Time Frame: During the 2-hour testing session (one session per participant)
|
Assesment of the perceptual profile of the stimulus on visual analogue scale (verbal report of how the olfactory/visual stimulus is perceived).
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During the 2-hour testing session (one session per participant)
|
|
Response times
Time Frame: During the 2-hour testing session (one session per participant)
|
Response time to the olfactory/visual stimulus in millisecond
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During the 2-hour testing session (one session per participant)
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Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Frédéric FAURE, MD, Infirmerie Protestante
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Anticipated)
Primary Completion
Study Completion (Anticipated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- 69HCL16_0685
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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