Post-prandial Glycemic Response to Fiber in Healthy Adults
Post-prandial Glucose and Insulin Response to High-fiber Muffin Top Containing Resistant Starch in Healthy Adults
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- 18 years of age or older,
- BMI 18.0-29.9 kg/m2,
- fasting glucose ≤ 6.0 mmol/L;
- if female, not of childbearing potential (e.g. taking oral contraceptives, past hysterectomy)
Exclusion Criteria:
- diagnosed metabolic or chronic diseases (e.g. type-2 diabetes);
- cancer diagnosis or treatment within 5 years;
- gastrointestinal problems;
- bowel cleansing during prior week;
- current medications to control blood glucose;
- current medications to control blood cholesterol ;
- current medications to control blood pressure;
- smoker;
- use of medical marijuana;
- alcohol or drug abuse treatment in past 12 months;
- allergy or sensitivity to study products;
- blood donation in prior 2 months;
- if female, currently pregnant, currently breastfeeding, or planning to become pregnant
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Double
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: High fiber - low fiber
Treatment order described in arm title, resistant starch (high fiber muffin top) - conventional flour (low fiber muffin top)
|
Muffin top contained 11 g of fiber per portion
Muffin top contained 1 g of fiber per portion
|
|
Experimental: low fiber - high fiber
Treatment order described in arm title, conventional flour (low fiber muffin top)- resistant starch (high fiber muffin top)
|
Muffin top contained 11 g of fiber per portion
Muffin top contained 1 g of fiber per portion
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Blood glucose response
Time Frame: 0-4 hours after consumption
|
IV and capillary
|
0-4 hours after consumption
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Blood insulin response
Time Frame: 0-4 hours after consumption
|
IV
|
0-4 hours after consumption
|
|
Breath hydrogen response
Time Frame: 0-24 hours after consumption
|
Expired air
|
0-24 hours after consumption
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Tetyana Pelipyagina, MD, KGK Synergize
Publications and helpful links
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Other Study ID Numbers
Other Study ID Numbers
- 16AFHI
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Glucose, Low Blood
-
NCT04648397CompletedGlucose, Low Blood | Glucose, High Blood
-
NCT04486183Completed
-
NCT03346746CompletedMood | Cognitive Performance | Glucose, Low Blood | Glucose, High Blood
-
NCT03344185CompletedDiet Modification | Mood | Glucose, Low Blood | Glucose, High Blood
-
NCT04991714CompletedHunger | Blood Glucose, Low
-
NCT03708939CompletedGlucose Intolerance | Glucose, Low Blood | Glucose, High Blood
-
NCT04159948RecruitingFasting | Glucose, Low Blood | Cesarean Delivery Affecting Fetus
-
NCT05504096CompletedBlood Glucose, High | Blood Glucose, Low
-
NCT04692623CompletedHypoglycemia | Blood Glucose, Low
-
NCT03428295SuspendedGlucose, Low Blood | Glucose, High Blood
Clinical Trials on resistant starch (high fiber muffin top)
-
NCT07012317CompletedWeight Loss | Gastrointestinal Symptoms | GLP-1
-
NCT07152483Not yet recruitingCognitive Impairment | Cognitive Decline | Genetic Risk Factors | Diet Interventions | Obesity &Amp; Overweight
-
NCT03689738CompletedInsulin Sensitivity | Lipid Metabolism | Potato | Resistant Starch
-
NCT03689569Completed
-
NCT06301477Active, not recruitingInflammatory Bowel Diseases | Crohn Disease
-
NCT04522271Active, not recruitingInflammatory Bowel Diseases | Crohn Disease | Ulcerative Colitis