Effect of Involving Community-dwelling Older Adults in Activities in Relation to Meals
A Cluster Randomised Feasibility Trial Evaluating Involving Community-dwelling Older Adults in Activities in Relation to Meals in a Rehabilitation Program; Recruitment, Data Collection and Protocol
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Copenhagen, Denmark
- The Danish Dietetic Association
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Community dwelling older people (64+ years)
- Able to eat and drink
- Receive meals-on-wheels from the municipality at the time of recruitment
- Live in the city of Odense
Exclusion Criteria:
- Moderate-severe dementia as judged by the home -care staff
- Being deaf and/or not understand the language of Danish.
- Not being able to sign the informed consent
- Receiving (or likely to receive in the next 6 months) enteral tube feeding or parenteral nutrition;
- Participating in other project in the municipality about nutritional support in the form of dietetic advice;
- Or on an end-of-life care pathway
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Health Services Research
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
No Intervention: Controlgroup
|
|
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Experimental: Interventionsgroup
|
The intervention consists of two parts:
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Quality of life
Time Frame: Up to 6 months
|
EuroQol (EQ-5D) is a questionnaire with five questions to be answered in three categories of movement, self-care, usual activities, pain/discomfort and anxiety/depression.
|
Up to 6 months
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
30 seconds chair-stand
Time Frame: Up to 6 months
|
30 seconds chair-stand will be used to measure muscle strength.
Participants are asked to fold their arms across their chest and to stand up and sit down on a chair without pushing off with arms, as many times as possible for 30 seconds.
|
Up to 6 months
|
|
Weight
Time Frame: Up to 6 months
|
Weight in kilograms
|
Up to 6 months
|
|
Height
Time Frame: Up to 6 months
|
Height in meter and centimetre
|
Up to 6 months
|
|
Loneliness
Time Frame: Up to 6 months
|
Loneliness will be measured by the UCLA Loneliness Scale.
The scale consists of 20 items (11 positive and 9 negative), describing subjective feelings of loneliness.
|
Up to 6 months
|
|
Mental well-being
Time Frame: Up to 6 months
|
Mental well-being will be measured by the short Warwich-Edinburgh Mental Well-being Scale (SWEMWBS) - Danish version 2014.
SWEMWBS is a 7-item scale; each answered on a 1 to 5 Likert scale, with most items representing aspects of psychological and eudemonic well-being, and few covering hedonic well-being or affect.
|
Up to 6 months
|
|
Self-efficacy
Time Frame: Up to 6 months
|
Self-efficacy will be measured by The General Self-Efficacy Scale (GSE).The GSE is a 10-item psychometric scale will be used to assess optimistic self-beliefs to cope with a variety of difficult demands in life.
|
Up to 6 months
|
|
Satisfaction with food-related life
Time Frame: Up to 6 months
|
The satisfaction with food-related life will be measured by the Satisfaction with Food-related Life (SWFL) scale.The SWFL, consists of 5 items grouped into a single dimension (e.g.
Food 1: Food and meals are positive elements; Food 2: I am generally pleased with my food; Food 3: My life in relation to food and meals is close to ideal; Food 4: With regards to food, the conditions of my life are excellent; Food 5: Food and meals give me satisfaction in daily life.).
In each scale, the respondents must indicate their degree of agreement with these statements using a 6-level Likert scale (1 = disagree completely, 6 = agree completely).
|
Up to 6 months
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Study Director: Mette Pedersen, The Danish Dietetic Association
Publications and helpful links
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- PROJECT_APM
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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