Gastrointestinal Tolerance of a Nutritional Supplement in Adult Patients With or at Risk of Malnutrition
A Study to Evaluate the Gastrointestinal Tolerance and Acceptability of a High Energy, High Protein Low Volume Oral Nutritional Supplement in Adult Patients With or at Risk of Malnutrition
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
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-
-
Poole, United Kingdom
- The Adam Practice
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-
Cornwall
-
Newquay, Cornwall, United Kingdom, TR7 1RU
- North Coast Medical Ltd, Newquay Health Centre
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Penzance, Cornwall, United Kingdom, TR18 4EL
- Morrab Surgery
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-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Subject has voluntarily signed and dated informed consent form approved by Independent Ethics Committee and provided applicable privacy authorization prior to any participation in the study.
- Subject is considered malnourished or at risk for malnutrition
- Subject has normal GI function
- Subject requires oral nutritional supplementation ands is willing to comply with the study protocol
Exclusion Criteria:
- Subject has severe dementia, eating disorder, history of significant neurological or psychiatric disorder affecting abilities to answer questions, alcoholism, substance abuse or other conditions that may interfere with study product consumption or compliance with study protocol procedures
- Subject has a history of diabetes
- Subject is currently taking antibiotics or has taken antibiotics within 1 week prior to enrollment
- Subject has undergone major GI surgery less than 3 months prior to enrollment
- Subject has active malignant disease or was treated within the last 6 months for cancer
- Subject has immunodeficiency disorder
- Subject has had a myocardial infarction within the last 3 months prior to enrollment
- Subject is known to be allergic to intolerant to an ingredient found in the study product
- Subject has an aversion to the flavor of product being tested
- Subject has an obstruction of the GI tract precluding ingestion or absorption of the study product, inflammatory bowel disease, gastric esophageal reflux disease, short bowel syndrome, or other major gastro-intestinal disease-causing symptoms including but not limited to uncontrollable severe diarrhea, nausea, or vomiting
- Subject is taking medications/dietary supplements/substances that could profoundly modulate metabolism or affect gastrointestinal motility.
- Participation in another study that has not yet been approved as a concomitant study by the Sponsor.
- Subject has a clinical condition that is contraindicated with this product.
- Subject is pregnant.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: OTHER
- Allocation: NA
- Interventional Model: SINGLE_GROUP
- Masking: NONE
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
EXPERIMENTAL: High Protein, Energy Dense Nutritional Supplement
2 servings per day
|
Ready to drink oral supplement
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Gastro-Intestinal Tolerance
Time Frame: Day 1 to Day 7
|
Subject completed Bristol Stool Type questionnaire; Stool is classified into 7 groups (Types 1-7) with Type 3-4 as ideal stools.
|
Day 1 to Day 7
|
|
Nutritional Supplement Palatability
Time Frame: Day 1 to Day 7
|
Subject completed 6, Likert Scale questions; 4 scaled in the negative direction; 2 scaled from Far Too to Not at all Enough
|
Day 1 to Day 7
|
|
Nutritional Supplement Intake
Time Frame: Day 1 to Day 7
|
Subject completed daily intake questionnaire including amount of Bottle 1 and Bottle 2 consumed
|
Day 1 to Day 7
|
|
Nutritional Supplement Palatability
Time Frame: Day 7
|
Subject completed 6, Likert Scale questions; 4 scaled in the negative direction; 2 scaled from Far Too to Not at all Enough for additional flavors
|
Day 7
|
Other Outcome Measures
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Medications
Time Frame: Baseline to Day 7
|
Subject reported medication usage
|
Baseline to Day 7
|
|
Weight
Time Frame: Baseline and Day 7
|
For BMI Calculation
|
Baseline and Day 7
|
Collaborators and Investigators
Sponsor
Sponsor
Study record dates
Study Major Dates
Study Start (ACTUAL)
Study Start
Primary Completion (ACTUAL)
Primary Completion
Study Completion (ACTUAL)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (ACTUAL)
First Posted
Study Record Updates
Last Update Posted (ACTUAL)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- BL44
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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