Longitudinal Multi-Omic Profiles to Reveal Mechanisms of Obesity-Mediated Insulin Resistance
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Ekrem M Ayhan, BS
- Phone Number: 908-619-5381
- Email: ayhane@stanford.edu
Study Contact Backup
- Name: Dalia Perelman, MS, RD
- Email: daliap@stanford.edu
Study Locations
-
-
California
-
Stanford, California, United States, 94305
- Recruiting
- Stanford University
-
Contact:
- Ekrem M Ayhan, BS
- Phone Number: 908-619-5381
- Email: ayhane@stanford.edu
-
Contact:
- Dalia Perelman, MS, RD
- Email: daliap@stanford.edu
-
Principal Investigator:
- Tracey L McLaughlin, MD, MS
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Age 35-65
- BMI 25-35 kg/m2
- Stable body weight
- Nondiabetic
Exclusion Criteria:
Patients with;
- diabetes
- major organ disease
- history of liposuction or bariatric surgery
- active eating or psychiatric disorder
- pregnancy or lactation, heavy alcohol use
- recent change in weight (over the past 12 weeks)
- use of weight loss medication, statins, or oral steroids
Clinical screening exclusions;
- hematocrit < 33%
- fasting glucose >/= 126 mg/dL
- blood pressure >160/100 mmHg
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Mediterranean Low Carbohydrate Diet
Assigned participants will receive instruction by a registered dietitian on a diet that is high in unsaturated fats and low in carbohydrates.
Total caloric intake will be adjusted to induce a supervised metabolic challenge defined as weight gain of approximately 2.5 kg over 5 weeks followed by 3-5kg weight loss over 8 weeks.
|
Assigned participants will receive instruction by a registered dietitian on a diet that is high in unsaturated fats and low in carbohydrates.
Total caloric intake will be adjusted to induce a supervised metabolic challenge defined as weight gain of approximately 2.5 kg over 5 weeks followed by 3-5kg weight loss over 8 weeks.
|
|
Experimental: Standard Low Carbohydrate Diet
Assigned participants will receive instruction by a registered dietitian on a low carbohydrate diet that is high in fats found in the typical American diet.
Total caloric intake will be adjusted to induce a supervised metabolic challenge defined as weight gain of approximately 2.5 kg over 5 weeks followed by 3-5kg weight loss over 8 weeks.
|
Assigned participants will receive instruction by a registered dietitian on a low carbohydrate diet that is high in fats found in the typical American diet.
Total caloric intake will be adjusted to induce a supervised metabolic challenge defined as weight gain of approximately 2.5 kg over 5 weeks followed by 3-5kg weight loss over 8 weeks.
|
|
Experimental: Low Fat, Healthy Carbohydrate Diet
Assigned participants will receive instruction by a registered dietitian on a low fat diet that is high in complex carbohydrates.
Total caloric intake will be adjusted to induce a supervised metabolic challenge defined as weight gain of approximately 2.5 kg over 5 weeks followed by 3-5kg weight loss over 8 weeks.
|
Assigned participants will receive instruction by a registered dietitian on a low fat diet that is high in complex carbohydrates.
Total caloric intake will be adjusted to induce a supervised metabolic challenge defined as weight gain of approximately 2.5 kg over 5 weeks followed by 3-5kg weight loss over 8 weeks.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change from baseline on the 2-stage Steady State Plasma Glucose test
Time Frame: Peak weight (4 weeks)
|
Compare direct measurement of insulin sensitivity after 4 week diet and weight intervention
|
Peak weight (4 weeks)
|
|
Change from baseline on the radiographic measurement of visceral to subcutaneous (V:S) fat ratio
Time Frame: Peak weight (4 weeks)
|
Compare measurement of abdominal V:S fat volume via computed tomography (CT) after 4 week diet and weight intervention
|
Peak weight (4 weeks)
|
|
Change from baseline on the magnetic-resonance based measurement of intrahepatic lipid deposition
Time Frame: Peak weight (4 weeks)
|
Compare measurement of liver fat content via magnetic resonance spectroscopy (MRS) after 4 week diet and weight intervention
|
Peak weight (4 weeks)
|
|
Change from peak weight on the 2-stage Steady State Plasma Glucose test
Time Frame: Post-weight loss (8 weeks)
|
Compare direct measurement of insulin sensitivity after 8 week diet and weight intervention
|
Post-weight loss (8 weeks)
|
|
Change from baseline on the radiographic measurement of visceral to subcutaneous (V:S) fat ratio
Time Frame: Post-weight loss (8 weeks)
|
Compare measurement of abdominal V:S fat volume via computed tomography (CT) after 8 week diet and weight intervention
|
Post-weight loss (8 weeks)
|
|
Change from baseline on the magnetic-resonance based measurement of intrahepatic lipid deposition
Time Frame: Post-weight loss (8 weeks)
|
Compare measurement of liver fat content via magnetic resonance spectroscopy (MRS) after 8 week diet and weight intervention
|
Post-weight loss (8 weeks)
|
|
Quantification of plasma inflammatory cytokine levels in serum samples by Luminex immunoassay
Time Frame: Baseline
|
Compare plasma inflammatory cytokine levels in serum samples as measured by Luminex immunoassay between participants identified as Insulin Sensitive (IS) and Insulin Resistant (IR) using the 2-stage Steady State Plasma Glucose test.
|
Baseline
|
|
Change from baseline in plasma inflammatory cytokine levels in serum samples as measured by Luminex immunoassay
Time Frame: Peak Weight (4 weeks)
|
Compare intra-personal levels of plasma inflammatory cytokines as measured by Luminex immunoassay after 4 week diet and weight intervention
|
Peak Weight (4 weeks)
|
|
Measurement of markers of lipid and carbohydrate metabolism and inflammation from adipose mRNA
Time Frame: Baseline
|
Compare adipose tissue transcripts such as known MODY transcription factors, defensin chemokine receptors, and platelet activation factors measured by PCR between participants identified as Insulin sensitive (IS) and Insulin resistant (IR) using the 2-stage Steady State Plasma Glucose test.
|
Baseline
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Tracey McLaughlin, MD, Stanford University, Department of Medicine, Division of Endocrinology
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Estimated)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
- Endocrine System Diseases
- Nutrition Disorders
- Metabolic Diseases
- Overnutrition
- Body Weight
- Digestive System Diseases
- Glucose Metabolism Disorders
- Diabetes Mellitus
- Liver Diseases
- Hyperinsulinism
- Overweight
- Obesity
- Diabetes Mellitus, Type 2
- Fatty Liver
- Non-alcoholic Fatty Liver Disease
- Insulin Resistance
Other Study ID Numbers
Other Study ID Numbers
- 40195
- 5R01DK110186-02 (U.S. NIH Grant/Contract)
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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