Study of Multiply-fortified Salt Among Women of Reproductive Age and Preschool Children in India (MFS)
Micronutrient (MN) deficiencies are highly prevalent in India, particularly among women of reproductive age (WRA) and preschool aged children (PSC). MN fortification of a staple food or condiment can be an effective strategy for improving the MN status of nutritionally vulnerable populations, as the approach is cost-effective, utilizes existing delivery systems, can deliver multiple MNs simultaneously, and does not require behavior change by the population. Salt is a particularly attractive vehicle for multiple MN fortification in India, as it is universally consumed in fairly consistent amounts; and 93% of households already use adequately iodized salt.
The overall goal of this study is to evaluate the nutritional impact of quintuply-fortified salt with iron in the form of FePP (FePP-Q5S, i.e. salt fortified with iron in the form of ferric pyrophosphate plus ethylenediaminetetraacetic acid as an enhancer of absorption; zinc in the form of zinc oxide; vitamin B12; folic acid; and iodine) vs. quintuply-fortified salt with iron in the form of eFF (eFF-Q5S i.e. salt fortified with iron in the form of encapsulated ferrous fumarate; zinc in the form of zinc oxide, vitamin B12, folic acid, and iodine) vs. iodized salt (IS) for the improvement of micronutrient status among nonpregnant WRA and preschool-aged children (12-59 months of age) in Punjab, India.
Enrolled women (and their affiliated households) will be randomized to receive 1 kg of their assigned study salt per month for 12 months, and will be instructed to use the study salt in place of their usual salt. Blood and urine samples will be collected from participant WRA and PSC at enrollment, 6 months and at the end of the 12-month intervention period. The change in the mean concentration of various MN biomarkers will be considered primary outcomes. Stool samples will also be collected from a subgroup of women and children to assess changes in the gut microbiome over the intervention period.
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Christine McDonald, ScD
- Phone Number: 510-450-7938
- Email: christine.mcdonald@ucsf.edu
Study Locations
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Chandigarh, India
- Postgraduate Institute of Medical Education and Research, Chandigarh
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Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion criteria for women of reproductive age:
- 18-49 years of age;
- Not currently pregnant (self-reported);
- Not severely anemia (defined as a hemoglobin concentration < 8 g/dL);
- Not planning to become pregnant within the next year;
- Permanent resident of the study village with no plans to move or travel outside the village for more than 4 weeks over the next 12 months;
- No serious health problems that requires regular visits to a health facility;
- Willingness to use refined salt provided by the study as a primary source of household discretionary salt.
Exclusion criteria for women of reproductive age:
- Age <18 or > 49 years of age;
- Pregnant at the time of enrollment (self report) or planning to become pregnant within the next year;
- Severely anemic (i.e. hemoglobin concentration < 8 g/dL);
- Not a permanent resident of the study area;
- Planning to leave the study area for at least one month over the study period;
- Serious health problem that interferes with eating practices and/or requires hospitalization;
- Unwilling to use refined salt provided by the study as the primary source of the household's discretionary salt.
Inclusion criteria for preschool children:
- Child 12-59 months of age at the time of enrollment;
- Child's mother or primary female caregiver has been enrolled into the parent trial;
- Not severely anemic (defined as a hemoglobin concentration < 7 g/dL);
- Child's family is a permanent resident of the study village with no plans to move or travel outside the village for more than 4 weeks over the next 12 months;
- No serious medical problems that interfere with the child's eating practices;
- Child's mother or primary female caregiver is willing to use refined salt provided by the study as the primary source of the household's discretionary salt for the course of the study.
Exclusion criteria for preschool children:
- Child age < 12 or > 59 months of age;
- Child's mother has not been enrolled in the parent trial;
- Severely anemic (i.e. hemoglobin concentration < 7 g/dL);
- Child's family is not a permanent resident of the study village and/or has plans to travel outside the village for more than 4 weeks over the next 12 months;
- Serious health problem that interferes with the child's eating practices;
- Child's mother or primary female caregiver is unwilling to use refined salt provided by the study as the primary sources of the household's discretionary salt for the course of the study.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Quadruple
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
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Experimental: FePP-Q5S
Salt fortified with iron in the form of ferric pyrophosphate (at 1.3 mg of iron per gram of salt) plus ethylenediaminetetraacetic acid (EDTA) as an enhancer of absorption, zinc in the form of zinc oxide (at 1.4 mg of zinc per gram of salt), vitamin B12 (at 0.6 ug of vitamin B12 per gram of salt), folic acid (at 52 ug per gram of salt) and iodine (at 30 mg of iodine per gram of salt).
Mean intake of discretionary salt among women of reproductive age in the study area is 4.6 grams per day.
Therefore, the FePP-Q5S will deliver an average of 6.0 mg of iron, 6.4 mg of zinc, 2.8 ug of vitamin B12, 241 ug of folic acid, and 138 mg of iodine to each participating woman per day.
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Salt fortified with iron, zinc, vitamin B12, folic acid, and iodine
Other Names:
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Experimental: eFF-Q5S
Salt fortified with iron in the form of encapsulated ferrous fumarate (at 1.3 mg of iron per gram of salt), zinc in the form of zinc oxide (at 1.4 mg of zinc per gram of salt), vitamin B12 (at 0.6 ug of vitamin B12 per gram of salt), folic acid (at 52 ug per gram of salt) and iodine (at 30 mg of iodine per gram of salt).
Mean intake of discretionary salt among women of reproductive age in the study area is 4.6 grams per day.
Therefore, the eFF-Q5S will deliver an average of 6.0 mg of iron, 6.4 mg of zinc, 2.8 ug of vitamin B12, 241 ug of folic acid, and 138 mg of iodine to each participating woman per day.
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Salt fortified with iron, zinc, vitamin B12, folic acid, and iodine
Other Names:
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Active Comparator: Iodized Salt
Iodized salt containing 30 mg of iodine per gram of salt.
Mean intake of discretionary salt among women of reproductive age in the study area is 4.6 grams per day.
Therefore, the iodized salt will deliver an average of 138 mg of iodine to each participating woman per day.
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Salt fortified with iodine
Other Names:
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Change in serum ferritin
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in inflammation-adjusted mean serum ferritin concentration
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Enrollment to 12 months (i.e. end of intervention period)
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Change in hemoglobin
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean hemoglobin concentration
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Enrollment to 12 months (i.e. end of intervention period)
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Change in soluble transferrin
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in inflammation-adjusted mean soluble transferrin concentration
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Enrollment to 12 months (i.e. end of intervention period)
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Change in red blood cell folate
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean red blood cell folate concentration
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Enrollment to 12 months (i.e. end of intervention period)
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Change in plasma zinc
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean plasma zinc concentration
|
Enrollment to 12 months (i.e. end of intervention period)
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Change in serum vitamin B12
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean serum vitamin B12 concentration
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Enrollment to 12 months (i.e. end of intervention period)
|
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Change in holo-transcobalamin
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean holo-transcobalamin concentration
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Enrollment to 12 months (i.e. end of intervention period)
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Change in methylmalonic acid
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean concentration of methylmalonic acid
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Enrollment to 12 months (i.e. end of intervention period)
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Change in serum folate
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean serum folate concentration
|
Enrollment to 12 months (i.e. end of intervention period)
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Change in urinary iodine
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean urinary iodine concentration
|
Enrollment to 12 months (i.e. end of intervention period)
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Change in serum thyroglobulin
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean serum thyroglobulin concentration
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Enrollment to 12 months (i.e. end of intervention period)
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Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Change in nail zinc
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in mean fingernail zinc concentration
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Enrollment to 12 months (i.e. end of intervention period)
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Change in gut microbiota
Time Frame: Enrollment to 12 months (i.e. end of intervention period)
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Change in the abundance of potentially beneficial microbiota in the gut
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Enrollment to 12 months (i.e. end of intervention period)
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Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Christine McDonald, ScD, University of California, San Francisco
Publications and helpful links
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Estimated)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Other Study ID Numbers
Other Study ID Numbers
- MFS_1.2
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
IPD Sharing Time Frame
IPD Sharing Supporting Information Type
- STUDY_PROTOCOL
- SAP
- ICF
- ANALYTIC_CODE
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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