First Complementary Foods and the Infant Gastrointestinal Microbiota
Effect of First Complementary Foods on the Infant Gastrointestinal Microbiota: A Pilot Study
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Jillian Trabulsi, PhD, RD
- Phone Number: 3028314991
- Email: trabulsi@udel.edu
Study Locations
-
-
Delaware
-
Newark, Delaware, United States, 19713
- University of Delaware
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Infant was born vaginally
- Infant was born full term
- Infant has no significant gastrointestinal medical issues/diagnoses (e.g., gastroesophageal reflux, malabsorption syndromes, Celiac disease, Crohn's disease, or physician diagnosed or suspected food allergies)
- Infant is at least 5 months old, but not 8 or more months old
- Infant consumes an exclusively human milk liquid diet only
- Infant has not yet begun consuming solid foods
- Infant is developmentally ready to begin consuming solid foods (i.e., has good head and neck control, can sit upright when supported, and has at least doubled their birth weight)
- Infant has not had antibiotics within the past month
- Infant's nursing mother has not had antibiotics within the past month
- Parent/legal guardian is at least 18 years old
Exclusion Criteria:
- Infant is not developmentally ready to begin solid foods
- Infant has a family history of food allergy
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Active Comparator: Infant cereal
Oatmeal cereal
|
Infants will be fed oatmeal cereal
|
|
Experimental: Infant fruit
Pureed prunes
|
Infants will be fed prune puree
|
|
Experimental: Infant vegetable
Pureed carrots
|
Infants will be fed carrot puree
|
|
Experimental: Infant meat
Pureed beef
|
Infants will be fed beef puree
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in gastrointestinal microbiota
Time Frame: Day 0, 3, 7, 10, 14
|
Composition of the gastrointestinal microbiota (family, genus, and species levels via shotgun metagenomic sequencing) before and after the introduction of solid food
|
Day 0, 3, 7, 10, 14
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Jillian Trabulsi, PhD, RD, University of Delaware
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- 1889964-1
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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