Evaluation of Some Parameters in University Students During the COVİD-19 Epidemic Process
The Relationship Between Healthy Lifestyle Behaviors, Sleep Quality, and Body Weight in University Students During the COVID-19 Epidemic Process
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Contacts and Locations
Study Locations
-
-
Kayalı
-
Kirklareli, Kayalı, Turkey, 39000
- Kirklareli University
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Sampling Method
Study Population
Description
Inclusion Criteria:
- Students who are registered to Kırklareli University Faculty of Health Sciences and aged 18 years and older who agreed to participate in the study
- Those who are capable of filling out surveys online
- Those with internet access
- With the fully answered to the questionnaire and scale questions
Exclusion Criteria:
- Students who are not registered to Kırklareli University Faculty of Health Sciences
Study Plan
How is the study designed?
Design Details
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Health Promotion Life-Style Profile (HPLP-II)
Time Frame: Students who filled the survey between 20/11/2021 with 20/05/2021
|
The scale measures health-promoting behaviors in relation to an individual's healthy lifestyle.
The scale consists of a total of 52 items and has six sub-factors.
The subgroups are spiritual development, health responsibility, physical activity, nutrition, interpersonal relationships, and stress management.
|
Students who filled the survey between 20/11/2021 with 20/05/2021
|
|
Pittsburgh Sleep Quality Index (PSQI)
Time Frame: Students who filled the survey between 20/11/2021 with 20/05/2021
|
PSQI, which evaluates the individual's sleep quality in the last month, contains a total of 24 questions.
19 of these are self-reported questions and are answered by the patient himself.
|
Students who filled the survey between 20/11/2021 with 20/05/2021
|
|
Anthropometric Measurements
Time Frame: Students who filled the survey between 20/11/2021 with 20/05/2021
|
Body weights (kg) and height lengths (cm) were taken as anthropometric measurements of individuals, and body mass indexes (BMI) were calculated.
WHO classification was used in the evaluation of BMI.
According to this classification, the BMI is less than 18.5 kg/m2, weak, 18.5-24.9
kg/m2 are normal, 25.0-29.9
kg/m2 are classified as slightly fat, and over 30 kg/m2
|
Students who filled the survey between 20/11/2021 with 20/05/2021
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Merve PEHLIVAN, Assoc. prof., Trakya University
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Estimated)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- PR0319R01
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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