Effects of Watermelon or Low-fat Cookie Consumption on Wellness
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Mee Young Hong, PhD
- Phone Number: 619-594-2392
- Email: mhong2@sdsu.edu
Study Locations
-
-
California
-
San Diego, California, United States, 92182
- Recruiting
- School of Exercise and Nutritional Sciences
-
Contact:
- Mee Young Hong, PhD
- Phone Number: 619-594-2392
- Email: mhong2@sdsu.edu
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Generally healthy subjects
- BMI 20-40 kg/m2
Exclusion Criteria:
- Smoker
- Pregnant woman
- Required antibiotics use
- Required dietary supplement use
- Required medication of metabolic disorders, mental health and sexual health
- Allergy to watermelon or wheat
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Active Comparator: Low-fat cookies
Subjects consume 100 kcal of low-fat cookies daily for 4 weeks.
|
To determine the effects of low-fat cookie consumption on physiological indicators of wellness regarding sexual, skin, and gut health
|
|
Experimental: Watermelon
Subjects consume 100 kcal of watermelon daily for 4 weeks.
|
To determine the effects of watermelon consumption on physiological indicators of wellness regarding sexual, skin, and gut health
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change of sexual health questionnaire scores
Time Frame: Baseline and week 4
|
Change of sexual health questionnaire scores will be determined to examine effects of watermelon consumption vs low-fat cookies.
|
Baseline and week 4
|
|
Change of skin hydration scores
Time Frame: Baseline, 1 min post application and week 4 consumption
|
Change of skin hydration scores will be determined to examine effects of watermelon consumption vs low-fat cookies.
|
Baseline, 1 min post application and week 4 consumption
|
|
Change of microbiome diversity
Time Frame: Baseline and week 4
|
Change of microbiome diversity will be determined to examine effects of watermelon consumption vs low-fat cookies.
|
Baseline and week 4
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change of depression questionnaire scores
Time Frame: Baseline and week 4
|
Change of depression questionnaire scores will be determined to examine effects of watermelon consumption vs low-fat cookies.
|
Baseline and week 4
|
|
Changes of trimethylamine N-oxide (TMAO) levels
Time Frame: Baseline and week 4
|
Changes in trimethylamine N-oxide (TMAO) levels will be determined to examine the effects of watermelon consumption vs low-fat cookies.
|
Baseline and week 4
|
|
Changes of cholesterol levels
Time Frame: Baseline and week 4
|
Changes in cholesterol levels will be determined to examine the effects of watermelon consumption vs low-fat cookies.
|
Baseline and week 4
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Mee Young Hong, PhD, San Diego State University
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Estimated)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- HS-2023-0281
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.