Ketogenic Diet in Healthy Adults With Differing BMI
The Ketogenic Diet, Blood Lipids, and Heart Health in Healthy Adults With Differing BMI
The goal of this clinical trial is to examine the effect of the ketogenic diet over four weeks on blood lipid levels and risk factors for heart disease in adults with a healthy BMI compared to adults with a body mass index (BMI) in the range for obesity. The main questions it aims to answer are:
- Does the ketogenic diet cause larger increases in "bad cholesterol" (low density lipoprotein-cholesterol) in adults with a healthy BMI compared to adults with BMI in the range for obesity?
- Does the ketogenic diet cause larger decreases in vascular health in adults with a healthy BMI compared to adults with BMI in the range for obesity?
Participants will:
- Consume all of the study food provided and avoid intake of non-study foods during the 28-day diet period
- Visit the metabolic kitchen daily (Monday-Friday) to pick up meals
- Attend 5 fasting visits at the Clinical Research Center for testing
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Stacey Meily
- Phone Number: 814-863-8622
- Email: sas117@psu.edu
Study Contact Backup
- Name: Kristina S Petersen, PhD
- Phone Number: 814-865-7206
- Email: kup63@psu.edu
Study Locations
-
-
Pennsylvania
-
University Park, Pennsylvania, United States, 16802
- Penn State University
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Age 25-45 years
- Fasting direct LDL-C ≤100 mg/dL
- BMI of 18.5-22 kg/m2 or 30-35 kg/m2
- Blood pressure <140/90 mmHg
- Fasting blood glucose <126 mg/dL
- Fasting triglycerides <350 mg/dL
- ≤10% change in body weight for 6 months prior to enrollment
Exclusion Criteria:
- Have type 1 or type 2 diabetes or fasting blood glucose ≥126 mg/dL
- Prescription of anti-hypertensive, lipid-lowering or glucose-lowering drugs
- Intake of supplements that affect the outcomes of interest and unwilling to cease during the study period
- Diagnosed liver, kidney, or autoimmune disease
- Prior cardiovascular event (e.g., stroke, heart attack)
- Current pregnancy or intention of pregnancy within the next 2 months
- Lactation within prior 6 months
- Follows a vegetarian or vegan diet
- Food allergies/intolerance/sensitives/dislikes of foods included in the study menu
- Antibiotic use within the prior 1 month
- Oral steroid use within the prior 1 month
- Use of tobacco or nicotine containing products within the past 6 months
- Cancer at any site within the past 10 years (eligible if ≥10 years without recurrence) or non-melanoma skin cancer with in the past 5 years (eligible if ≥5 years without recurrence)
- Participation in another clinical trial within 30 days of baseline
- Currently following a restricted or weight loss diet
- Previously consumed the ketogenic diet for more than 1 week
- Prior bariatric surgery
- Intake of >14 alcoholic drinks/week and/or lack of willingness to consume no alcohol while enrolled in the study and/or not willing to avoid alcohol consumption for 48 hours prior to test visits
- Current or past eating disorder
- Principal Investigator discretion related to the potential participant's ability to adhere to the study requirements including being able to come to the metabolic kitchen to pick-up food five days per week
- Planning to relocate out of the State College area in the next 2 months
- Unwilling to refrain from plasma/blood donations during the study
- Previously diagnosed familial hypercholesterolemia
- If a potential participant takes thyroid medicine, abnormal thyroid stimulating hormone (TSH) concentration (TSH outside of normal range of 0.5 - 4.5 mIU/L)
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Non-Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Low BMI
BMI 18.5 - 22 kg/m^2 Intervention: Ketogenic diet 28 days
|
A ketogenic diet with 5% carbohydrate, 18% protein, and 77% fat by percent kcal.
|
|
Active Comparator: High BMI
BMI 30-35 kg/m^2 Intervention: Ketogenic diet 28 days
|
A ketogenic diet with 5% carbohydrate, 18% protein, and 77% fat by percent kcal.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
LDL-cholesterol concentration change from baseline
Time Frame: 4 weeks
|
Assessed from fasting blood draw expressed in mg/dL.
LDL-cholesterol will be measured directly via enzymatic assay.
Change in LDL-cholesterol will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Endothelial function - Flow Mediated Dilation (FMD) change from baseline
Time Frame: 4 weeks
|
Assessed by fasting brachial arterial ultrasound after transient ischemia expressed in percentage (%).
Change in FMD will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Triglycerides concentration change from baseline
Time Frame: 4 weeks
|
Assessed from fasting blood draw expressed in mg/dL.
Change in triglycerides will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
|
Total cholesterol concentration change from baseline
Time Frame: 4 weeks
|
Assessed from fasting blood draw expressed in mg/dL.
Change in total cholesterol will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
|
HDL-cholesterol concentration change from baseline
Time Frame: 4 weeks
|
Assessed from fasting blood draw expressed in mg/dL.
Change in HDL-cholesterol will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
|
Concentration of LDL and triglyceride-rich lipoprotein subparticles change from baseline
Time Frame: 4 weeks
|
Measured via Nuclear Magnetic Resonance and expressed in nmol/L.
Change in concentration will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Concentration of HDL subparticles change from baseline
Time Frame: 4 weeks
|
Measured via Nuclear Magnetic Resonance and expressed in µmol/L.
Change in concentration will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Size of LDL, HDL, and triglyceride-rich lipoprotein particles change from baseline
Time Frame: 4 weeks
|
Measured via Nuclear Magnetic Resonance and expressed in nm.
Change in size will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Central systolic and diastolic blood pressure change from baseline
Time Frame: 4 weeks
|
Assessed using a SphymoCor Xcel (Atcor Medical) and expressed in mmHg.
Change in blood pressures will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Brachial systolic and diastolic blood pressure change from baseline
Time Frame: 4 weeks
|
Assessed using a SphymoCor Xcel (Atcor Medical) and expressed in mmHg.
Change in blood pressures will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Carotid-femoral pulse wave velocity change from baseline
Time Frame: 4 weeks
|
A measure of arterial stiffness - assessed using a SphymoCor Xcel (Atcor Medical) and expressed in meters/second.
Change in pulse wave velocity will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Serum Insulin concentration change from baseline
Time Frame: 4 weeks
|
Assessed in a fasting blood draw and expressed in micro IU/mL.
Change in insulin will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
|
Plasma glucose concentration change from baseline
Time Frame: 4 weeks
|
Assessed in a fasting blood draw and expressed in mg/dL.
Change in glucose will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
|
Homeostatic model assessment for insulin resistance (HOMA-IR) change from baseline
Time Frame: 4 weeks
|
Calculated from insulin and glucose measured from a fasting blood sample.
Calculated as (insulin × glucose) / 22.5.
Change in HOMA-IR will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
|
Cholesteryl ester transfer protein (CETP) activity change from baseline
Time Frame: 4 weeks
|
Assessed in fasting plasma samples using an enzymatic activity kit.
Change in CETP activity will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Lipoprotein lipase (LPL) activity change from baseline
Time Frame: 4 weeks
|
Assessed in fasting plasma samples using an enzymatic activity kit.
Change in LPL activity will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Angiopoietin-Like Protein 3 (ANGPTL3) concentration change from baseline
Time Frame: 4 weeks
|
Assessed in fasting plasma samples using an ELISA kit and expressed in ng/mL.
Change in ANGPTL3 concentration will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Angiopoietin-Like Protein 4 (ANGPTL4) concentration change from baseline
Time Frame: 4 weeks
|
Assessed in fasting plasma samples using an ELISA kit and expressed in ng/mL.
Change in ANGPTL4 concentration will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Angiopoietin-Like Protein 8 (ANGPTL8) concentration change from baseline
Time Frame: 4 weeks
|
Assessed in fasting plasma samples using an ELISA kit and expressed in pg/mL.
Change in ANGPTL8 concentration will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Glucagon concentration change from baseline
Time Frame: 4 weeks
|
Assessed from fasting blood draw expressed in pg/mL.
Change in glucagon concentration will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
|
Total adiposity change from baseline
Time Frame: 4 weeks
|
Assessed from Dual-energy X-ray absorptiometry as % body mass.
Change in total adiposity will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Estimated visceral adipose tissue change from baseline
Time Frame: 4 weeks
|
Assessed from Dual-energy X-ray absorptiometry and calculated by software in grams (g).
Change in estimated visceral adipose tissue will be calculated as the end of diet measure minus the baseline measure.
|
4 weeks
|
|
Alanine transaminase (ALT) change from baseline
Time Frame: 4 weeks
|
Assessed from fasting blood draw expressed in U/L.
Change in ALT concentration will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
|
Aspartate transaminase (AST) change from baseline
Time Frame: 4 weeks
|
Assessed from fasting blood draw expressed in U/L.
Change in AST concentration will be calculated as the mean of the end of diet measures (i.e., mean of day 29 and day 30 values) minus the mean of the baseline measures (i.e., mean of day 1 and day 2 values).
|
4 weeks
|
Other Outcome Measures
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Composition of the gut microbiota
Time Frame: Baseline, 4 weeks
|
Measured using 16 s rRNA gene sequencing
|
Baseline, 4 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- KTO
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
IPD Sharing Time Frame
IPD Sharing Supporting Information Type
- STUDY_PROTOCOL
- SAP
- ANALYTIC_CODE
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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