Physiological Reaction After Food Intake (NutriPulse)
The goal of this clinical trial is to clarify the normal response of the body after food intake.
Therefore, participants will wear three wearables for two weeks and document their food intake via an app- and picture-based protocol.
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
The aim of this study is to investigate physiologically measurable reactions of the body to food intake. We want to find out which of the parameters collected can provide information about food intake and which techniques for data collection are expedient in this context. Ultimately, the aim is to develop a way of determining food intake from physiological data from physiological data without the user indicating this to the device.
The following data is collected continuously over a period of 2 weeks: Electrocardiogram (ECG), pulse rate from photoplethysmogram, body temperature, movement, skin conductance, and a continuous glucose measurement in the interstitium (CGM). The test subjects will also be asked to document each of their meals and snacks via an app using a photo. As an optional additional examination, female study participants will be offered an intravaginal temperature measurement. This independently performed measurement enables the core body temperature to be recorded.
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Martin Heni, MD
- Phone Number: +4973150044505
- Email: martin.heni@uniklinik-ulm.de
Study Contact Backup
- Name: Walter Karlen, PhD
- Email: walter.karlen@uni-ulm.de
Study Locations
-
-
-
Ulm, Germany, 89081
- Universityhospital Ulm
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- BMI 18.5 - 25 kg/m2
Exclusion Criteria:
- vegan diet
- any kind of special diet, e.g. to lose weight
- use of medication, except for thyroid hormones and contraceptives
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: N/A
- Interventional Model: Single Group Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Wearables
Participants will wear at least three sensors for the measurement of different physiological outcomes (heat rate variability, skin conductance, pulserate) for two weeks.
Women can use a fourth sensor to measure the body core temperature intravaginally.
Food intake will be assessed via photos.
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Participants will wear an electrode on the chest for the measurement of the heart rate variability, a sensor for temperature measurement, and a sensor for continuous blood glucose measurement.
Food intake will be recorded via pictures.
One mixed meal tolerance test will be performed as a reference for further analyses.
Females have the option to use a device for intravaginal temperature measurement.
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Electrocardiogram
Time Frame: 2 weeks
|
Changes in heart rate variability in response to food intake.
Assessed through Vivalink ECG wearable that measures a continuous 3-channel ECG.
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2 weeks
|
|
Skin conductance
Time Frame: 2 weeks
|
Changes in skin conductance in response to food intake.
CardioWatch wearable continuously measures the skin conductance
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2 weeks
|
|
Glucose level
Time Frame: 2 weeks
|
Changes in glucose levels in the interstitium in response to food intake.
FreeStyle libre sensors continuously measure the glucose levels.
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2 weeks
|
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Body temperature
Time Frame: 2 weeks
|
Changes in body temperature in response to food intake.
Vivalink ECG and CORE sensor continuously measure the skin temperature.
CORE sensor is also able to determine the body core temperature via a heat flux sensor.
For women, body core temperature can be measured with the trackle wearable.
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2 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Food intake
Time Frame: 2 weeks
|
Assessed through photo-documentation of consumed food
|
2 weeks
|
|
Physical Activity
Time Frame: 2 weeks
|
The wearable Vivalink ECG contains an accelerometer to continuously assess activity, intensity and body position.
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2 weeks
|
Other Outcome Measures
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Correlation of physiological measures (electrocardiogram, pulserate, body temperature, skin conductance, glucose level)
Time Frame: 2 weeks
|
Correlation of the obtained physiological measures (electrocardiogram, pulserate, body temperature, skin conductance, glucose level) among each other and with food quantity and quality will be assessed
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2 weeks
|
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Sex differences
Time Frame: 2 weeks
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Differences in the obtained physiological measures between sexes will be analyzed.
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2 weeks
|
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Correlation with glycemic and insulin sensitivity
Time Frame: 2 weeks
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Correlation of the obtained physiological measures among with glycemic, lipidemia, and insulin sensitivity will be analyzed.
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2 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Martin Heni, MD, University of Ulm
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Estimated)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 168/24
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
product manufactured in and exported from the U.S.
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