The Effect of Ketone Esters on Forearm Glucose Metabolism (KAV)
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: George F Pavis, PhD
- Phone Number: +44 01392 725906
- Email: g.pavis@exeter.ac.uk
Study Locations
-
-
Devon
-
Exeter, Devon, United Kingdom, EX1 2LU
- Nutritional Physiology Research Unit, University of Exeter
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Age 18-40
Exclusion Criteria:
- Any diagnosed metabolic health condition
- Pregnant
- Smoker
- Diagnosed Cardiovascular disease
- Use of medications deemed by research team to affect study outcomes
- Recent history of musculoskeletal injury
- Aged >40 or <18
- Allergy to ingredients in the supplement, including ketones, lactose or milk protein
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Quadruple
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Ketone supplementation
100 mL flavoured drink containing 0.3 g/kg ketone monoester ((R)-3-hydroxybutyl (R)-3-hydroxybutyrate; ΔG®, University of Oxford; https://www.deltagketones.com)
|
100 mL flavoured drink containing 0.3 g/kg ketone monoester ((R)-3-hydroxybutyl (R)-3-hydroxybutyrate; ΔG®, University of Oxford; https://www.deltagketones.com)
consumed 30 min prior to a mixed meal tolerance test
|
|
Placebo Comparator: Placebo
Placebo with bitter agent to flavour match
|
Placebo with bitter agent to flavour match, consumed 30 min prior to a mixed meal tolerance test
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Forearm glucose net balance
Time Frame: 3 hours
|
Net balance of blood glucose across a forearm following a mixed meal tolerance test
|
3 hours
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Forearm non-esterified fatty acid net balance
Time Frame: 3 hours
|
Net balance of blood non-esterified fatty acids across a forearm after a mixed meal tolerance test
|
3 hours
|
|
Forearm amino acid net balance
Time Frame: 3 hours
|
Net balance of blood amino acids across a forearm following a mixed meal tolerance test
|
3 hours
|
|
Serum insulin concentrations
Time Frame: 3 hours
|
Insulin concentration using ELISA assay over 4 and 8 hours following a meal
|
3 hours
|
|
Ketone concentration
Time Frame: 3 hours
|
Ketone concentration using colorimetric assay over 4 and 8 hours following a meal
|
3 hours
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: George F Pavis, PhD, University of Exeter
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- 5390017
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
IPD Sharing Supporting Information Type
- STUDY_PROTOCOL
- SAP
- CSR
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
product manufactured in and exported from the U.S.
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