Search clinical trials for: Moderate fat meal

Total 6809 results

USDA, Western Human Nutrition Research Center

Terminated

Energy Expenditure and Substrate Oxidation in a Whole Room Calorimeter

Obesity | Overweight | Body Weight

United States
University of Miami

Recruiting

Association Between Body Composition and Pain in Spinal Cord Injury

Pain | Inflammatory Response

United States
University of Virginia

Terminated

High Fat Meal and Postprandial TG Levels With and Without Exercise Intervention

Exercise | Ketogenic Diet

United States
Hadassah Medical Organization

Completed

The Effect of Meat and Food Drived Polyphenols on Oxidize LDL Level

Healthy

Israel
Cerecin

Completed

Pharmacokinetics of Tricaprilin Including Food Effect on Ketone Body Production

Alzheimer Disease

Australia
University of California, San Francisco
Touro University, California

Active, not recruiting

Dietary Treatment Study of Fat Synthesis and Risk of Cardiovascular Disease

Overweight and Obesity

United States
McMaster University

Not yet recruiting

Dose Response Relationship Between Fat Ingestion and Metabolism (AFDR)

Glucose Tolerance Impaired
Iowa State University

Completed

The Role of Dietary Fat on Postprandial Endotoxemia in Healthy Adults

Endotoxemia

United States
Pennington Biomedical Research Center

Completed

Novel Approach to Assess Metabolic Flexibility in a Respiratory Chamber (METFLEX)

Diabetes Mellitus, Type 2

United States
Hospital Universitari Vall d'Hebron Research Institute

Completed

Effect of Meal Composition on the Responses to Meal Ingestion

Healthy

Spain
Agroscope Liebefeld-Posieux Research Station ALP

Completed

Postprandial Blood Cell Transcriptome of Normal Weight and Obese Subjects to 3 Caloric Doses of a High-fat Meal

Obesity | Nutritional Intervention

Switzerland
Penn State University
United States Department of Agriculture (USDA)

Completed

The WORLD (Weight Optimization: Revamping Lifestyles Using the Dietary Guidelines) Study - Developing, Implementing, and Testing an Education Program (WORLD)

Obesity | Cardiovascular Disease

United States
Boehringer Ingelheim

Completed

Effect of Different Food Compositions on Bioavailability of BIIL 284 BS in Healthy Male Volunteers

Healthy
Penn State University
Hass Avocado Board

Completed

The Effect of Avocado on Cardiovascular Disease (CVD) Risk Factors

Cardiovascular Disease | Hyperlipidemia

United States
Universidad Icesi
Universidad de San Buenaventura

Completed

Effectiveness of Sacha Inchi Supplementation on Postprandial Inflammation (ESISOPI)

Cardiovascular Diseases

Colombia
Wageningen University
Top Institute Food and Nutrition

Completed

Elucidation and Monitoring Postprandial Endothelial Function (EMPEF)

Cardiovascular Disease | Endothelial Dysfunction

Netherlands
Ryerson University

Completed

Role of Dietary Protein on Satiety, Food Intake and Thermic Effect of Food

Obesity | Overweight

Canada
University of Guelph

Completed

Factors That Influence Blood Vessel Regulation During Exercise in Humans

Dietary Exposure | Ischemic Preconditioning

Canada
University of Lausanne

Completed

Fructose-induced Intestinal de Novo Lipogenesis (FIDNL)

Obesity

Switzerland
University of Reading
Unilever R&D

Completed

Apolipoprotein (APO)E Genotype, Meal Fatty Acids, Postprandial Lipaemia

Cardiovascular Disease

United Kingdom
Zhejiang University
National Natural Science Foundation of China; Chinese PLA General Hospital; National...

Completed

Diets With a Spectrum of Fat Intake for Preventing Obesity: A Randomized Controlled-feeding Trial

Healthy

China
University of Missouri-Columbia

Completed

Sleep Restriction and Postprandial Lipemia

Obesity | Sleep Deprivation

United States
Virginia Commonwealth University
Sigma Xi

Completed

Postprandial Monocyte Maturation and Vascular Dysfunction Following High-Fat Meals - Study 1

Lipemia | Cardiovascular Risk Factor

United States
Wageningen University
Dutch Dairy Organization (NZO)

Completed

Acute Fatty Acid Intervention Study (AFAST) (AFAST)

Cardiovascular Disease | The Metabolic Syndrome

Netherlands
Hospital de Clinicas de Porto Alegre

Completed

Postprandial Fatty Acids and FABP2 in Type 2 Diabetes Mellitus (DM)

Type 2 Diabetes Mellitus | Dyslipidemia

Brazil
Rio de Janeiro State University

Completed

Study About High Fat Meal and Postprandial Lipemia

Obesity

Brazil
Agroscope Liebefeld-Posieux Research Station ALP
University Hospital Inselspital, Berne

Completed

Comparison of Postprandial Inflammation in Lean and Obese Subjects

Obesity | Nutritional and Metabolic Diseases | Nutritional Intervention

Switzerland
University of Texas Southwestern Medical Center

Completed

Food Pantry Client and Staff Preferences for Nutritious no Prep Ready-to-eat Meals

Diet, Healthy | Food Security

United States
Kirsten Bell
McMaster University

Recruiting

Sex Differences in Metabolism Following a High-fat Meal (HFM)

Healthy Nutrition

Canada
University of Aarhus

Completed

VLDL-triglyceride Under Acute Hyperinsulinaemia

Obesity

Denmark
Mayo Clinic

Completed

Familial Partial Lipodystrophy Study (FPL)

Lipodystrophy, Familial Partial

United States
University of Turin, Italy

Completed

Postprandial Effects of a Hallucinatory Meal on Appetite Regulation

Change in Subjective Appetite Score (VAS)

Italy
San Antonio Military Medical Center

Completed

Evaluation of Diet and Exercise in Patients With Non-Alcoholic Fatty Liver Disease (NAFLD)

Fatty Liver

United States
Chong Kun Dang Pharmaceutical

Completed

Study to Investigate the Effect of Food on the Pharmacokinetics/Pharmacodynamics and Safety of CKD-519(CKD-519 FDI)

Dyslipidemia

Korea, Republic of
UCSF Benioff Children's Hospital Oakland
National Heart, Lung, and Blood Institute (NHLBI); National Institutes of Health...

Completed

Dietary Protein Sources and Atherogenic Dyslipidemia

Inflammation | Cardiovascular Disease | Insulin Resistance | Dyslipidemia

United States
University of Washington
National Heart, Lung, and Blood Institute (NHLBI)

Completed

Effects of Low and Moderate Fat Diets on Lipids, Inflammation and Vascular Reactivity in the Metabolic Syndrome

Dyslipidemias | Metabolic Syndrome X

United States
University of Guelph
Public Health Agency of Canada (PHAC)

Completed

Exploring the Molecular Basis to Healthy Obesity: The Diabetes Risk Assessment Study (DRA)

Obesity | Metabolic Syndrome | Dyslipidemia | Type-2 Diabetes

Canada
Medical University of Bialystok
Ministry of Science and Higher Education, Poland

Completed

Looking for Personalized Nutrition for Obesity/Type 2 Diabetes Mellitus Prevention

Diabetes Mellitus, Type 2 | Metabolic Syndrome | Diet Modification | Overweight and Obesity | Genetic Predisposition

Poland
USDA, Western Human Nutrition Research Center

Recruiting

Postprandial Monocyte Study (PPMS)

Inflammation | Nutrition | Immune System

United States
King's College London

Completed

Palmitic Acid in the Sn-2 Position of Triacylglycerols and Postprandial Lipemia

Healthy Men | Raised Fasting Plasma Triacylglycerol Concentrations

United Kingdom
Fochon Pharmaceuticals, Ltd.

Recruiting

A Safety and Tolerability Study of FCN-207 in Healthy Volunteers

Hyperuricemia

China
Federal University of Rio Grande do Sul

Completed

Effects of Exercise on Fructose-induced Postprandial Lipemia

Sedentary Lifestyle | Dyslipidemias | Lipid Metabolism Disorders | Carbohydrate Inducible Hyperlipemia
Khyber Medical University Peshawar

Completed

Effect of Food Temperature and Diet Composition on Satiety, Satiety Hormones, Chewing Time and Neuronal Activity

Obesity, Overweight

Pakistan
Federico II University

Unknown

Fats And Carbohydrates Quality on Postprandial glycemIc Response in Type 1 Diabetes (FACILE)

Type 1 Diabetes

Italy
Duke University
Canadian Institutes of Health Research (CIHR); National Institutes of Health... and other collaborators

Completed

Macronutrient Regulation of Ghrelin and Peptide YY

Obesity | Prader Willi Syndrome

United States
Agroscope Liebefeld-Posieux Research Station ALP
University Hospital Inselspital, Berne

Completed

Impact of Dairy Products on Postprandial Inflammation

Inflammation | Obesity | Nutritional Intervention

Switzerland
Liverpool John Moores University
Liverpool Hope University

Completed

CALIBER Phase 1: A Pilot Study in Normal-weight and Overweight Adults. (CALIBER)

Cardiometabolic Risk

United Kingdom
Duke University
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Completed

Promoting Postpartum Weight Loss in Overweight Women

Obesity

United States
Boehringer Ingelheim

Completed

Safety, Tolerability and Pharmacokinetics of KUC 7483 Tablets in Healthy Male Volunteers

Healthy
Tarsus Pharmaceuticals, Inc.

Completed

Study to Evaluate the Food Effect of TP-05 in Healthy Participants

Healthy

United States

Search clinical trials for: Moderate fat meal

Sponsors and Collaborators

Medical Conditions

Drug Interventions

CROs by country

CROs in Uganda

Conditions

Rare Diseases

Drug Interventions

Dietary Supplements

Sponsor/Collaborators

Locations