Clinical Trials Sponsored by PepsiCo Global R&D

Total 92 results

PepsiCo Global R&D

Completed

Utility of Transdermal Optical Imaging (TOI) as a Non-invasive Measure of Hydration Status: Phase 3a for Model Development

Dehydration

United States
PepsiCo Global R&D

Completed

Influence of Coffeeberry Ingestion on Soccer Skill Performance

Skill Performance | Soccer Performance | Coffeeberry Effects

United Kingdom
PepsiCo Global R&D

Completed

Pilot Study Characterizing the Pharmacokinetic Profile of a Novel Encapsulated Caffeine Beverage in the Fed and Fasted States

Pharmacokinetics

United States
PepsiCo Global R&D

Completed

Liking Adaptation to Beverages of Varying Sweetness Levels Following Prolonged Exposure

Sweetness Liking Adaptation

Mexico
PepsiCo Global R&D

Completed

Sleep, Physical Activity, and Dietary Habits Among High School Student-athletes and Non-athletes During an Academic Semester

Sleep Quantity | Sleep Efficiency

United States
PepsiCo Global R&D

Completed

Avenanthramides and Exercise

Avenanthramides
PepsiCo Global R&D

Completed

Effect of Phytochemicals on Aspects of Cognitive Performance

Cognitive Performance

United States
PepsiCo Global R&D

Completed

Assess Extent of Agreement Between Online 24-hr Dietary Recall and Interviewer-administered 24-hr Dietary Recall on the Same Day for 2 Non-consecutive 2 Days 1 wk Apart to Adults and School Age Children

Dietary Habits

Russian Federation
PepsiCo Global R&D

Completed

Effects of Hydrolyzed Collagen and Vitamin C on Explosive Performance

Collagen Synthesis | Rate of Force (RFD) Development

United States
PepsiCo Global R&D

Completed

Effects of Beverages Containing Orange or Apple Pomace on Digestive Health in Adults

Digestive Health

United States
PepsiCo Global R&D

Completed

The Effect of Oats Containing 1.4g Beta Glucan on Fecal Bacterial Population(s) and Plasma Cholesterol in Healthy Adults With Elevated Cholesterol Levels

Microbiome | Plasma Cholesterol | Prebiotic

Ireland
PepsiCo Global R&D

Completed

Supplementary Food on Prevention of Moderate Malnutrition in Children

Moderate Acute Malnutrition (MAM)

Mexico
PepsiCo Global R&D

Completed

The Effect on Glycemic Responses and Subjective Ratings of Satiety of a Snack With or Without Ingredients to Slow Carbohydrate Digestion

Glycemic Response; Satiety
PepsiCo Global R&D

Completed

The Impact of Supplementation With Novel Prototype Nutrition Bar on Nitric Oxide Bioavailability and Measures of Athlete Performance

Exercise Performance

United Kingdom
PepsiCo Global R&D

Completed

Glycemic and Insulinemic Impact of a Test Granola Versus a Control Granola

Glycemic | Insulinemic | Subjective Hunger Responses

Canada
PepsiCo Global R&D

Completed

Glycemic and Insulinemic Impact of a Test Granola 2 Versus a Control Granola

Glycemic Response | Insulinemic Response | Subject Hunger Response

Canada
PepsiCo Global R&D

Completed

Glycemic and Insulinemic Impact of Oats With Additional Dried Fruits, Nuts and Seeds Soaked Overnight

Blood Glucose; Subjective Hunger, Insulin

Canada
PepsiCo Global R&D

Completed

Glycemic and Insulinemic Response to Oats Soaked Overnight in Milk Compared to Cream of Rice in Healthy Subjects

Glycemic, Insulinemic, Subjective Appetite Responses

Canada
PepsiCo Global R&D

Completed

Effect of Oats on Lipid Profile

Mildly Hypercholesterolemic Subjects
PepsiCo Global R&D

Unknown

Plant Based Extracts and Cognition (CEOPTB)

Change in Cognitive Function and Fatigue During Extended Performance of the Cognitive Demand Battery (CDB) at 1, 3 and 6 Hours Post Consumption | Change in Long Term Declarative Memory at 1, 3 and 6 Hours Post-intervention.

United Kingdom
PepsiCo Global R&D

Recruiting

Transdermal Optical Imaging (TOI) as a Non-invasive Measure to Detect Changes in Hydration Status in Healthy Adults and Athletes

Dehydration

United States
PepsiCo Global R&D

Recruiting

Aspire2B Personalization Pilot Study Program

Behavior | Lifestyle | App Proficiency

United States
PepsiCo Global R&D

Recruiting

Effect of Glycerol-Electrolyte Beverages on Fluid Balance in Healthy Euhydrated Men and Women at Rest

Hydration

United States
PepsiCo Global R&D

Completed

A Cross-sectional Online Survey Among Saudi Arabian Population in the Age Group 18-40 Years to Assess Whole Grain (WG) Awareness, Consumption Levels, and Dietary Habits Around Breakfast

Diet, Healthy

Saudi Arabia
PepsiCo Global R&D

Completed

Physiological and Dietary Characteristics of Boys and Girls High School Basketball Players

Bone Health

United States
PepsiCo Global R&D

Completed

Understanding Sports Nutrition Knowledge of High School Athletes and Influencers

Sports Nutrition

United States
PepsiCo Global R&D

Completed

Impact of Coffeeberry Extract on Skill Performance During Simulated Match Play in Academy Football Players

Skill Performance | Soccer Performance | Coffeeberry Effects

United Kingdom
PepsiCo Global R&D

Completed

Nutritional Intervention to Enhance Sleep Quality and Quantity in Athletes

Sleep | Cognitive Performance | Balance | Physical Performance

Australia
PepsiCo Global R&D

Completed

Dose Response Effect of Chia Seeds on Subjective Appetite and Glycemic Response

Nutrition, Healthy

Canada
PepsiCo Global R&D

Completed

Liking Adaptation to Beverages With Varying Sweetness Levels After Prolonged Exposure

Sweetness Liking Adaptation

United States
PepsiCo Global R&D

Completed

Characterizing the Pharmacokinetic Profile of a Novel Encapsulated Caffeine Beverage and Associated Mood and Physiological Effects

Alertness

United States
PepsiCo Global R&D

Completed

Effect of Coffeeberry on Mood and Cognitive Performance

Mental Fatigue | Mood | Cognition | Alertness

United Kingdom
PepsiCo Global R&D

Completed

Effect of Coffeeberry on Mood, Motivation and Cognitive Performance

Motivation | Mood | Cognitive Performance | Fatigue, Mental | Alertness

United States
PepsiCo Global R&D

Completed

Bioavailability and Metabolism of Avenanthramide: a Novel Oat Phytochemical

Bioavailability | Metabolism | Avenanthramides
PepsiCo Global R&D

Completed

Processed Orange and the Glycemic Response (POGR)

Maximum Observed Plasma Glucose Concentration (Cmax)

United States
PepsiCo Global R&D

Completed

Effect of Nutrition Bars on Satiety in Women

Hunger | Satiety

Canada
PepsiCo Global R&D

Completed

Accelerating Post-exercise Muscle Glycogen Resynthesis in Humans: Impact of Combined Nutrient Intake and Intermittent Pneumatic Compression or Heat Therapy

Muscle Soreness | Muscle Recovery | Glycogen Depletion

United States
PepsiCo Global R&D

Completed

Comparison of Plasma Caffeine Concentration After Oral Consumption of Caffeinated Beverages With Varied Bioactive Compounds in Healthy Volunteers

Plasma Caffeine Concentration

United States
PepsiCo Global R&D

Completed

The Impact of Fruit Juice, Fruit Juice With Pomace, or Whole Fruit on Glycemic Response

Glycemic Response

United States
PepsiCo Global R&D

Completed

Glycemic and Insulinemic Impact of a Test Granola 3 Versus a Control Granola

Glycemic Response | Insulinemic Response | Subjectvie Hunger

Canada
PepsiCo Global R&D

Completed

Effect of an Optimized Savory Cluster on Glycemic and Insulinemic Responses in Healthy Individuals

Peak Rise of Blood Glucose
PepsiCo Global R&D

Completed

The Effect of Hot Cereal on Digestive Health in Children

Subjective Measures of Digestive Health Post Consumption

United States
PepsiCo Global R&D

Completed

Investigation of How Morning Nutrition Influences Cognitive Performance

Cognitive Performance

United States
PepsiCo Global R&D

Completed

Effect of Oatmeal Varieties on Glycemic and Insulinemic Responses in Healthy Individuals

Glycemic Response

Canada
PepsiCo Global R&D

Recruiting

Exploring the Relationship Between Heart Rate Variability (HRV), Training Load, and Exercise Performance

Exercise | Heart Rate Variability

United States
PepsiCo Global R&D

Completed

A Prospective, Randomized, Placebo-controlled, Double-blind Study to Assess the Efficacy of Bacillus Coagulans Unique IS2 on Improving Bowel Movement Characteristics, Gastrointestinal-related Symptoms and Quality of Life in Healthy Adult Participants

Stool Frequency

Canada
PepsiCo Global R&D

Completed

Investigating the Efficacy of Low or High Dose Tart Cherry on Recovery From Exercise Induced Muscle Damage and Establishing Its Molecular Mechanisms of Action

Muscle Recovery

United Kingdom
PepsiCo Global R&D

Completed

Guayusa: The Effect of an Herbal Extract on Alertness and Mental Fatigue

Attention Difficulties

United States
PepsiCo Global R&D

Completed

Acute Effects of Mango Leaf Extract on Cognitive Function in Healthy Adults: A Double-Blind, Placebo-Controlled Crossover Study

Mood | Cognition | Attention

United Kingdom
PepsiCo Global R&D

Completed

Acute and Chronic Effect of 250 mg Citicoline Consumption on Attention in Adults: A Randomized Trial

Attention

United States

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