Effect of Exercise With or Without Breakfast, on Metabolism, Appetite and Cognition
The Interactive Effect of Breakfast Consumption and Exercise on Metabolism, Appetite and Cognitive Function
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Tyne and Wear
-
Newcastle Upon Tyne, Tyne and Wear, United Kingdom, NE1 8ST
- Brain, Performance and Nutrition Centre, Northumbria University
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Male
- Aged 18-45 years
- BMI 18.5-24.9 kg/m2
- Physically active: able to run for 1 h at a moderate pace
- Healthy
Exclusion Criteria:
- Smokers
- Food allergies
- Metabolic disorders
- Restrained eaters (equivalent of >7 for restrained on TFEQ)
- Consuming herbal/dietary supplements
- History of head trauma
- Learning difficulties
- ADHD
- Dyslexia
- History of migraines
- Gastric problems
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Breakfast & exercise
|
1859 kJ breakfast vs fast, exercise at 60% maximum aerobic capacity to expend 1859 kJ.
|
|
Experimental: Breakfast & no exercise
|
1859 kJ breakfast vs fast, exercise at 60% maximum aerobic capacity to expend 1859 kJ.
|
|
Experimental: No breakfast & exercise
|
1859 kJ breakfast vs fast, exercise at 60% maximum aerobic capacity to expend 1859 kJ.
|
|
No Intervention: No breakfast & no exercise
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Energy balance
Time Frame: 24 h
|
Energy balance (kJ/kcal) will be assessed by an ad libitum test meal provided at 5 h minus energy expenditure estimated by indirect calorimetry.
|
24 h
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Blood glucose
Time Frame: 1.5 h area under the curve, post-consumption of a liquid snack
|
1.5 h area under the curve, post-consumption of a liquid snack
|
|
|
Serum insulin
Time Frame: 1.5 h area under the curve, post-consumption of a liquid snack
|
1.5 h area under the curve, post-consumption of a liquid snack
|
|
|
Subjective appetite ratings
Time Frame: 1.5 h area under the curve, post-consumption of a liquid snack and following an ad libitum test meal
|
Participants will be asked to complete visual analogue scales (VAS).
|
1.5 h area under the curve, post-consumption of a liquid snack and following an ad libitum test meal
|
|
Cognitive function measurements
Time Frame: 1.5 h area under the curve, post-consumption of a liquid snack and following an ad libitum test meal
|
Reaction time, short-term memory, speed of processing, attention.
|
1.5 h area under the curve, post-consumption of a liquid snack and following an ad libitum test meal
|
|
Mood
Time Frame: 1.5 h area under the curve, post-consumption of a liquid snack and following an ad libitum test meal
|
Participants will be asked to complete visual analogue scales (VAS).
|
1.5 h area under the curve, post-consumption of a liquid snack and following an ad libitum test meal
|
|
Energy expenditure
Time Frame: 1.5 h mean following a liquid snack
|
Measured by indirect calorimetry
|
1.5 h mean following a liquid snack
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Emma J Stevenson, PhD, Northumbria University
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Estimate)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- 32W3
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