Study to Identify Biomarkers for Protein Intake (Biomarker)
Study to Identify Biomarkers for Protein Intake; a Randomized, Fully Controlled Feeding Study
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Anticipated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Gelderland
-
Wageningen, Gelderland, Netherlands, 6700 EV
- Wageningen University
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Age 18-40 years
- BMI between 18.5 and 30 kg/m2
- Healthy (As judged by the participant)
- Written informed consent obtained
Exclusion Criteria:
- Unable or unwilling to comply with study procedures.
- Unusual dietary patterns, including high alcohol intakes (≥ 2 glasses/day) and a vegetarian diet
- Recent (< 4 weeks) or current participation in a study with any investigational drug or dietary intervention
- Usage of an energy restricted diet during the last two months
- Weight loss or weight gain of 5 kg or more during the last two months
- Smoking
- Stomach or bowel diseases
- Kidney disorders
- Diabetes, thyroid disease, other endocrine disorders
- Prevalent cardiovascular disease
- Extreme sports (>8h/ wk)
- Usage of any prescribed medication except for oral contraceptives
- Use of systemic antibiotics in the period of 3 month prior to the study
- For women: pregnant or lactating
- For women: not using oral contraceptives
- For women: Unwilling to use oral contraceptives for consecutively for at least the total study duration
- Liver function parameters (ALAT, ASAT, and γ-GT) and renal function parameters (Serum creatinin) outside the normal range
Study Plan
How is the study designed?
Design Details
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Other: Run in
|
Fully controlled dietary period during 9 days.
Participants will receive approximately 15 en% of protein.
The amount of protein intake from dairy, meat, and grain will be equal to each other
|
|
Experimental: High meat protein diet
|
Fully controlled diet during 7 days.
Participants will consume 18 en% protein, mainly from meat.
|
|
Experimental: High dairy protein diet
|
Fully controlled dietary intervention during 7 days.
Participants will consume 20 en% protein.
Mainly from dairy
|
|
Experimental: High grain protein diet
|
Fully controlled dietary intervention for 7 days.
Participants will consume 20 en% of protein.
Mainly from grain
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Differences between dietary periods in concentrations of potential biomerkers in blood and urine
Time Frame: On the last day of every one week intervention period
|
Potential biomarkers that will be measured are urinary creatinin, sulphate, carnosine, 1-MH, 3-MH, taurine,14N/15N and creatin in blood.
Furthermore, amino acid profiling will be done in blood and urine to detect differences between dietary periods
|
On the last day of every one week intervention period
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Differences between dietary period in estimated renal filtration
Time Frame: blood and urine collection on the last day of each intervention period
|
Renal filtration will be estimated using bromide distribution in combination with bio-impedance measurement
|
blood and urine collection on the last day of each intervention period
|
|
Differences between dietary periods in urinary acid excretion
Time Frame: urine collection on the last day of each intervention period
|
urine collection on the last day of each intervention period
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Publications and helpful links
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Estimate)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- A1003/ WP-B1
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