Effect of Nutrition and Lifestyles on Obesity and Chronic Disease in China
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Anticipated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Yuan He, MD
- Phone Number: +86-10-62115671
- Email: heyuan8506@126.com
Study Locations
-
-
Chongqing
-
Chongqing, Chongqing, China, 410013
- Recruiting
- Southwest Hospital
-
Contact:
- Xiaolan Zhao
- Phone Number: +86-23-68754919
- Email: zhaoxiaolan65@126.com
-
-
Zhejiang
-
Hangzhou, Zhejiang, China, 310000
- Recruiting
- Hangzhou PLA sanatorium
-
Contact:
- Zili Zhong
- Phone Number: +86-0571-87127082
- Email: zhongzili@nutriease.com
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Health adult, age:18-65,BMI(kg/m2):27.0-40.0
Exclusion Criteria:
- Patients under regular medical treatment for chronic diseases like diabetes, hypertension, gout and hyperuricemia.
- The patients with chronic renal diseases or other diseases which impose restrictions on the intake of proteins.
- Mental patients.
- People who suffer from secondary obesity caused by endocrine, metabolic disorders or some central nervous system diseases.
- People who are under medical or surgical weight-loss treatments in the past three months.
- People whose weight fluctuations are not less than 5kg in the past two months;
- People with food allergies.
- Men or women who drink regularly over 25g or 15 g daily,respectively.
- Pregnant women and women who prepare to be pregnant.
- Lactating women
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Educational intervention
High-protein and low-GI diet education
|
|
|
Experimental: Dietary intervention
High-protein and low-GI diet plus education
|
|
|
Experimental: Internet-of-things (IOT) monitoring intervention
Dietary intervention plus IOT monitoring
|
|
|
No Intervention: control
Routine diet recommendation
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Composite changes of weight, waist circumference and BMI
Time Frame: 3~5 years
|
the measure is a composite
|
3~5 years
|
|
Body composition change is measured by means of Bioelectrical Impedance Analysis (BIA) and CT scan
Time Frame: 3~5 years
|
3~5 years
|
|
|
Dropout ratio during weight-loss period and maintenance period
Time Frame: 3~5 years
|
3~5 years
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Composite changes in cardiovascular health indicators such as blood pressure, blood glucose, and blood lipids
Time Frame: 3~5 years
|
3~5 years
|
|
Composite changes in inflammatory markers, diet and physical activity level, Leptin and adiponectin, compliance of weight-loss and other indicators
Time Frame: 3~5 years
|
3~5 years
|
|
Composite changes in diet-related behaviors such as satiety, food preferences, social support, appetite, healthy lifestyle and psychological aspects
Time Frame: 3~5 years
|
3~5 years
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Qiang Zeng, MD, Chinese PLA General Hospital
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Anticipated)
Primary Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- CHPF2012014
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