Impact of a Nutrition Quality Improvement Program on Outcomes of Malnourished Patients
Assessing the Impact of a Comprehensive Nutrition-Focused Quality Improvement Program (QIP) on Health and Economic Outcomes of Malnourished Adult Patients Across the Continuum of Care
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Contacts and Locations
Study Locations
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Illinois
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Des Plaines, Illinois, United States, 60018
- Advocate at Home
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Oak Lawn, Illinois, United States, 60453
- Advocate at Home- South Office
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Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Sampling Method
Study Population
Description
Inclusion Criteria:
- Admitted to home health from within the healthcare system's hospitals, skilled nursing facility (SNF) or outpatient clinics
- Patient is screened positive for malnutrition during hospital stay and/or by home health nutrition screening tool upon enrollment into home health
- Patient is able to consume foods and beverages orally and the physician has not indicated otherwise
Exclusion Criteria:
- Enrollment to home health from a hospital, SNF or outpatient clinic not affiliated with the healthcare system
- Patient is pregnant
- Patient is intubated, receiving tube feeding or parenteral nutrition
- Patient has severe dementia or delirium
- History of significant psychiatric disorder
- Any other disorder that may interfere with QIP product consumption or compliance with QIP protocol procedures as per the admitting clinicians
- Subject has stated an allergy or intolerance to any of the ONS ingredients
- Patients receiving hospice care
Study Plan
How is the study designed?
Design Details
Number of groups / cohorts
Cohorts and Interventions
Group / CohortGroup / Cohort |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Quality Improvement Program
This group will consist of hospitalized and SNF, at-risk/malnourished patients being discharged to home health and outpatients at-risk/malnourished patients enrolled in home health.
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Nutrition screening, Nutrition consult, Oral Nutritional Supplement will be implemented in the Home Health branches as standard of care.
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Control
This group will consist of historical controls, concurrent controls, and matched concurrent controls across other sites within the health system.
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Hospital readmissions or admissions
Time Frame: Enrollment to Home Health to 90 Days
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Enrollment to Home Health to 90 Days
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Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Healthcare resource utilization and costs
Time Frame: Enrollment to Home Health to 90 Days
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Enrollment to Home Health to 90 Days
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Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Study Chair: Suela Sulo, PhD, MSc, Abbott Nutrition
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- HA25
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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