Yoghurt Consumption, Body Weight Management and Glycemic Control of T2DM Patients
Effect of Dietary Intervention With Dairy Products (Yoghurt) on Body Weight Management and Glycemic Control of T2DM Patients
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- BMI 27-36
- HbA1C < 8.5%
- Constant body weight and dietary habits for the last 3 months
- Stable dose of oral medication for at least 3 months
- Diagnosed with T2DM for more than 1 year
Exclusion Criteria:
- History of cardiovascular, gastrointestinal, renal and endocrinological diseases
- Treatment for weight reduction
- Lactose intolerance
- Allergies to milk and dairy products
- Alcohol consumption (> 2 drinks per day)
- Intake of supplements
- Receiving insulin
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Active Comparator: Plain yoghurt
2x200g plain yoghurt/day for 12 weeks
|
cups of 200 g yoghurt
Other Names:
|
|
Experimental: Vitamin B yoghurt
2x200g yoghurt enriched with vitamins B for 12 weeks
|
cups of 200 g yoghurt
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Body weight management
Time Frame: 12 weeks
|
Change of body weight after dietary intervention
|
12 weeks
|
|
Glycemic control
Time Frame: 12 weeks
|
Change of fasting plasma glucose after dietary intervention
|
12 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change of ghrelin response
Time Frame: 12 weeks
|
Change of ghrelin after the 12 weeks dietary intervention
|
12 weeks
|
|
Change of GLP-1 response
Time Frame: 12 weeks
|
Change of GLP-1 after the 12 weeks dietary intervention
|
12 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Amalia Yanni, Harokopio University
- Study Chair: Nikolaos Tentolouris, National and Kapodistrian University of Athens
- Study Director: Vaios Karathanos, Harokopio University
Publications and helpful links
General Publications
- Panahi S, Tremblay A. The Potential Role of Yogurt in Weight Management and Prevention of Type 2 Diabetes. J Am Coll Nutr. 2016 Nov-Dec;35(8):717-731. doi: 10.1080/07315724.2015.1102103. Epub 2016 Jun 22.
- Kaur B, Henry J. Micronutrient status in type 2 diabetes: a review. Adv Food Nutr Res. 2014;71:55-100. doi: 10.1016/B978-0-12-800270-4.00002-X.
- El Khoury D, Brown P, Smith G, Berengut S, Panahi S, Kubant R, Anderson GH. Increasing the protein to carbohydrate ratio in yogurts consumed as a snack reduces post-consumption glycemia independent of insulin. Clin Nutr. 2014 Feb;33(1):29-38. doi: 10.1016/j.clnu.2013.03.010. Epub 2013 Mar 27.
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 1354.18-11-16
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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