Alternating Energy Intake and Blood Fat Content After a Meal
The Effect of Alternating Energy Intake Compared to Regular Energy Intake on the Fat Content in the Blood After a Meal in Abdominally Obese Adults
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Anticipated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Maite M. Schroor, MSc.
- Phone Number: +31433884258
- Email: maite.schroor@maastrichtuniversity.nl
Study Contact Backup
- Name: Ronald P. Mensink, PhD
- Phone Number: +31433881308
- Email: r.mensink@maastrichtuniversity.nl
Study Locations
-
-
Limburg
-
Maastricht, Limburg, Netherlands, 6229 ER
- Recruiting
- Maastricht University Medical Center
-
Contact:
- Maite M. Schroor, MSc.
- Phone Number: +31433884258
- Email: maite.schroor@maastrichtuniversity.nl
-
Principal Investigator:
- Ronald P. Mensink, PhD
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Apparently healthy men and women as judged by study physician
- Abdominally obese males (waist circumference ≥ 102 cm) and females (waist circumference ≥ 88 cm)
- Aged between 18 - 75 years
- Stable bodyweight (weight gain or loss ≤ 3 kg in the past three months)
- Willingness to give up being a blood donor (or having donated blood) from 8 weeks before the start of the study, during the study and for 4 weeks after completion of the study
- No difficult venipuncture as evidenced during the screening visit
- Women should be pre- or postmenopausal
- Sedentary (light exercise < 1 h per week) or moderately active (moderate exercise 1-2 h per week)
- Having a general practitioner
- Agreeing that the participant and general practitioner will be informed about medically relevant personal test results by a physician
- Willing to comply to study protocol during study
- Informed consent signed
Exclusion Criteria:
- Fasting plasma glucose ≥ 7 mmol/l
- Fasting serum triacylglycerol ≥ 4.5 mmol/l
- Fasting serum total cholesterol ≥ 8 mmol/l
- Blood pressure ≥ 160/100 mm Hg
- Current smoker, or smoking cessation < 12 months
- Drug abuse
- Alcohol abuse (≥ 21 alcohol consumptions per week)
- Use of medication known to affect blood pressure, serum lipid metabolism, or glucose metabolism
- Having a medical condition or history which might impact study measurements, to be judged by the study physician (e.g. myocardial infarction, angina, thrombosis, stroke, cancer, familiar hypercholesterolemia, liver or bowel disease or diabetes)
- Active cardiovascular disease like congestive heart failure or cardiovascular event, such as an acute myocardial infarction or cerebrovascular accident
- Use of an investigational product within another biomedical intervention trial within the previous 1-month
- Women who are perimenopausal, have an irregular menstrual cycle, or are pregnant
- Use of over-the-counter and prescribed medication, which may interfere with study measurements (to be judged by the principal investigator), e.g. weight loss medication
- Reported dietary habits: medically prescribed diets or slimming diets
- Reported participation in night shift work 2 weeks prior to screening and/or during the study. Night work is defined as working between midnight and 6.00 AM
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Double
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Alternating energy intake schedule
To alternate between caloric overconsumption and caloric underconsumption from day-to-day
|
To alternate between caloric overconsumption (130% of usual total energy needs) and caloric underconsumption (70% of usual total energy needs) on a daily basis for 6 days/week followed by one ad libitum day for 4 weeks.
|
|
Active Comparator: Regular energy intake schedule
To consume the usual energy intake on a daily basis
|
To consume the usual energy intake (100% of total energy needs) on a daily basis for 6 days/week, also followed by one ad libitum day for 4 weeks.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Triacylglycerol area under the curve (AUC)
Time Frame: 4 hours
|
The 4-hour AUC for triacylglycerol after consumption of a standardised mixed meal
|
4 hours
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Fasting glucose metabolism
Time Frame: Baseline, week 2, and twice in week 4
|
Fasting glucose metabolism (includes e.g.
glucose and insulin concentrations)
|
Baseline, week 2, and twice in week 4
|
|
Fasting lipid metabolism
Time Frame: Baseline, week 2, and twice in week 4
|
Fasting serum lipid and lipoprotein profile
|
Baseline, week 2, and twice in week 4
|
|
Marker for postprandial lipid metabolism
Time Frame: 4 hour period after consumption of a standardised mixed meal
|
Marker for lipid metabolism includes triacylglycerol and will be measured after consumption of a standardised mixed meal
|
4 hour period after consumption of a standardised mixed meal
|
|
Markers for postprandial glucose metabolism
Time Frame: 4 hour period after consumption of a standardised mixed meal
|
Markers for glucose metabolism include insulin and glucose and will be measured after consumption of a standardised mixed meal
|
4 hour period after consumption of a standardised mixed meal
|
|
24-hour glucose levels
Time Frame: 24 hours
|
The total area under the curve (tAUC) for 24-hour glucose as measured with a continuous glucose sensor
|
24 hours
|
|
Day-time glucose levels
Time Frame: From 07:00 to 22:00 (15 hours)
|
The tAUC for day-time glucose (07:00 - 22:00 h) as measured with a continuous glucose sensor
|
From 07:00 to 22:00 (15 hours)
|
|
Night-time glucose levels
Time Frame: From 22:01 to 06:59 (8 hours and 58 min)
|
The tAUC for night-time glucose (22:01 - 06:59 h) as measured with a continuous glucose sensor
|
From 22:01 to 06:59 (8 hours and 58 min)
|
|
Glucose levels after main meal consumption
Time Frame: 2 hours
|
The tAUC for glucose during 2 hours after main meal consumption (breakfast, lunch and dinner) as measured with a continuous glucose sensor.
|
2 hours
|
|
The mean amplitude of glycemic excursions (MAGE)
Time Frame: 24 hours
|
MAGE as parameter for the assessment of glycemic variability.
|
24 hours
|
|
Continuous overall net glycemic action (CONGA)
Time Frame: 1 hour, 2 hours, and 4 hours
|
CONGA to assess intraday glucose variability within predetermined time windows -> 1-hour interval (CONGA-1), 2-hour interval (CONGA-2), and 4-hour interval (CONGA-4).
|
1 hour, 2 hours, and 4 hours
|
Other Outcome Measures
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
High-Sensitivity C-Reactive Protein (hs-CRP) levels
Time Frame: Baseline, week 2, and twice in week 4
|
Fasting hs-CRP as inflammatory marker
|
Baseline, week 2, and twice in week 4
|
|
Blood pressure
Time Frame: Baseline, week 2, week 3, and twice in week 4
|
Office systolic and diastolic blood pressure
|
Baseline, week 2, week 3, and twice in week 4
|
|
Body weight
Time Frame: Baseline, week 2, week 3, and twice in week 4
|
Body weight in kilograms
|
Baseline, week 2, week 3, and twice in week 4
|
|
Height
Time Frame: Baseline, week 2, week 3, and twice in week 4
|
Height in centimeters
|
Baseline, week 2, week 3, and twice in week 4
|
|
Body Mass Index
Time Frame: Baseline, week 2, week 3, and twice in week 4
|
Body weight and height will be combined to report BMI in kg/m^2
|
Baseline, week 2, week 3, and twice in week 4
|
|
Waist circumference
Time Frame: Baseline, week 2, week 3, and twice in week 4
|
Waist circumference in centimeters
|
Baseline, week 2, week 3, and twice in week 4
|
|
Hip circumference
Time Frame: Baseline, week 2, week 3, and twice in week 4
|
Hip circumference in centimeters
|
Baseline, week 2, week 3, and twice in week 4
|
|
Waist to hip ratio
Time Frame: Baseline, week 2, week 3, and twice in week 4
|
Waist and hip circumference will be used to report the waist to hip ratio
|
Baseline, week 2, week 3, and twice in week 4
|
Collaborators and Investigators
Sponsor
Sponsor
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Anticipated)
Primary Completion
Study Completion (Anticipated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- METC 20-089
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.