Personalized Fiber and Insulin Sensitivity
Personalized Microbial Substrates to Prevent Type 2 Diabetes
In this project the investigators intend to study the therapeutic potential of a personalized fibre mixture in individuals at high risk of developing T2DM, and aim to address the following key objectives:
- To investigate whether a mixture of fermentable fibres, which differ in DP and side chains, will stimulate a broad range of SCFA-producing bacterial genera, resulting in enhanced chronic SCFA production throughout the whole colon with a large variation between individuals;
- To unravel whether providing personalized fibre mixtures, selected based on the individuals' initial microbiota and capacity for SCFA production is crucial to successfully improve host insulin sensitivity and metabolic health
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Emanuel E Canfora, PhD
- Phone Number: +31-43 38 81669
- Email: emanuel.canfora@maastrichtuniversity.nl
Study Locations
-
-
Limburg
-
Maastricht, Limburg, Netherlands, 5229ER
- Maastricht University
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
Overweight/obese insulin resistant/prediabetic participants (age 30-70 y, BMI ≥ 28 kg/m2 < 40 kg/m2)
Exclusion Criteria:
- Type 2 diabetes mellitus (defined as fasting plasma glucose ≥ 7.0 mmol/L and 2h glucose ≥ 11.1 mmol/L)
- Gastroenterological diseases or abdominal surgery;
- Cardiovascular diseases, cancer, liver or kidney malfunction, disease with a life expectancy shorter than 5 years;
- Abuse of products; alcohol and drugs, excessive nicotine use defined as >20 cigarettes per day;
- Plans to lose weight or following of a hypocaloric diet;
- Regular supplementation of pre- or probiotic products, use of pre- or probiotics 3 months prior to the start of the study;
- Intensive exercise training more than three hours a week;
- Use of any medication that influences glucose or fat metabolism and inflammation (i.e. NSAIDs);
- Regular use of laxation products;
- Use of antibiotics in the last three months (antibiotics use can alter substantially the gut microbiota composition).
- Follow a vegetarian diet.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Active Comparator: isocaloric fermentable oligosaccaride
|
Supplementation period 12 weeks
|
|
Experimental: Personalized fiber mixture
12 g for 2 weeks, followed by 24 g for 10 weeks
|
Supplementation period 12 weeks
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Peripheral insulin sensitivity
Time Frame: Before and 12 week after the start of the intervention
|
The change of peripheral insulin sensitivity (m-value) as assessed by a hyperinsulinaemic-euglycemic clamp
|
Before and 12 week after the start of the intervention
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Energy expenditure (indirect calorimetry)
Time Frame: Before and 12 week after the start of the intervention
|
The change in energy expenditure as measured via ventilated hood system
|
Before and 12 week after the start of the intervention
|
|
Substrate oxidation (indirect calorimetry)
Time Frame: Before and 12 week after the start of the intervention
|
The change in substrate oxidation as measured via ventilated hood system
|
Before and 12 week after the start of the intervention
|
|
circulating SCFA
Time Frame: Before and 12 week after the start of the intervention
|
The change in concentrations of circulating SCFA
|
Before and 12 week after the start of the intervention
|
|
Faecal SCFA
Time Frame: Before and 12 week after the start of the intervention
|
The change in concentrations of faecal SCFA
|
Before and 12 week after the start of the intervention
|
|
Faecal microbiota composition and in vitro microbial activity testing
Time Frame: Before and 12 week after the start of the intervention
|
The change in faecal microbiota composition assessing abundances of bacteria and diversity indices as assessed via 16s rRNA gene
|
Before and 12 week after the start of the intervention
|
|
Circulating hormones such as insulin
Time Frame: Before and 12 week after the start of the intervention
|
The change in concentrations of circulating hormones in peripheral blood
|
Before and 12 week after the start of the intervention
|
|
Circulating metabolites such as glucose
Time Frame: Before and 12 week after the start of the intervention
|
The change in concentrations of metabolites in peripheral blood
|
Before and 12 week after the start of the intervention
|
|
body fat percentage
Time Frame: Before and 12 week after the start of the intervention
|
The change in body fat percentage as assessed using DEXA scans
|
Before and 12 week after the start of the intervention
|
|
fat mass
Time Frame: Before and 12 week after the start of the intervention
|
The change in fat mass in kg as assessed using DEXA scans
|
Before and 12 week after the start of the intervention
|
|
lean mass
Time Frame: Before and 12 week after the start of the intervention
|
The change in lean mass in kg as assessed using DEXA scans
|
Before and 12 week after the start of the intervention
|
|
visceral fat
Time Frame: Before and 12 week after the start of the intervention
|
The change in visceral fat in gram as assessed using DEXA scans
|
Before and 12 week after the start of the intervention
|
|
body weight
Time Frame: Before and 12 week after the start of the intervention
|
The change in body weight in kg using a weight scale
|
Before and 12 week after the start of the intervention
|
Collaborators and Investigators
Sponsor
Sponsor
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- NL76905.068.21
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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