The Effect of Huel on Markers of Inflammation
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Tyne and wear
-
Newcastle Upon Tyne, Tyne and wear, United Kingdom, NE18ST
- Faculty of Medical Sciences
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
Generally healthy Aged 18 years and over Non-pregnant, Non-lactating non-smoking
Exclusion Criteria:
Smoker Pregnant Lactating BMI >30 Food allergy Disordered eating Disorder which could impact the study outcomes Medications which could impact the study outcomes
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: N/A
- Interventional Model: Single Group Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: 4 weeks consumption of Huel ready to eat foods
|
Ready to eat huel foods.
Containing 2 ready to drink shakes, one savoury meal pack and meal replacement powder.
Consumption amounts were based on energy needs of each person
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
C-Reactive protein
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
neutrophils
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
TNF-alpha
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
IL-10
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
IL-6
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
linoleic acid
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
arachidonic acid
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
alpha-linoleic acid
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
eicosapentaenoic acid
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
Body Mass Index
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
Body mass
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
|
Waist cercumference
Time Frame: baseline and after 4 weeks supplementation
|
baseline and after 4 weeks supplementation
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Anthony W Watson, PhD, Newcastle University
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Estimated)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- Prot1
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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