Development of Microbial Metabolism Gene Tests for Facilitating Precision Health and Preventive Medicine-Evaluation of TMAO Production in Human Body From High-carnitine Diet by Fecal Gbu Gene Testing
Evaluation of TMAO Production in Human Body From High-carnitine Diet by Fecal Gbu Gene Testing
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
The risk of developing cardiovascular diseases due to the consumption of red meat varies among individuals, and this may be attributed to differences in the composition and function of gut microbiota. Studies have found that red meat, rich in L-carnitine, may be metabolized by certain anaerobic bacteria in the intestines to produce trimethylamine N-oxide (TMAO) in the human body. Previous research utilizing the oral carnitine challenge test (OCCT) revealed that not everyone experiences a significant increase in blood TMAO levels after consuming carnitine. Moreover, individuals with high TMAO production and low TMAO production showed distinct differences in their gut microbiota.
Furthermore, we have discovered a significant correlation between the abundance of the gbu gene in gut microbiota and the production of TMAO in response to dietary carnitine intake. Therefore, through the design of clinical research, we aim to investigate and assess whether the abundance of the gbu gene in gut microbiota can predict the levels of TMAO produced in the human body under a large amount of red meat consumption.
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Wei-Kai Wu, MD/PhD
- Phone Number: +886958880236
- Email: weikaiwu@ntu.edu.tw
Study Locations
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-
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Taipei, Taiwan
- National Taiwan University Hospital
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Contact:
- Wei-Kai Wu, MD/PhD
- Phone Number: +886-2-3366-9314
- Email: weikaiwu@ntu.edu.tw
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-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Adult with age between 18 to 70
- Willing and capable of intaking a large amount of beef
Exclusion Criteria:
- Antibiotics use within one month
- L-carnitine supplement use within one month
- Chronic diarrhea
- Myasthenia gravis
- Parathyroid disorders
- Chronic kidney disease
- Epilepsy
- Severe anemia
- Severe cardiovascular diseases.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: N/A
- Interventional Model: Single Group Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Red meat tolerance test
Participants are required to take 900 grams of beef in a meal.
Before the intervention, participants are asked to dietary record two day before the intervention.
Fecal samples will be collected before and after the intervention.
Blood sample will be collected in 0hr, 24hr, 48hr after the intervention.
Each participant needs to complete a food frequency questionnaire.
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900 grams of lean beef
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Gut microbiome profiles measured by shotgun metagenome sequencing
Time Frame: up to 7-10 days
|
up to 7-10 days
|
|
Fecal gbu gene abundance measured by qPCR
Time Frame: up to 7-10 days
|
up to 7-10 days
|
|
Blood TMAO level measured by LC-MS/MS
Time Frame: before intervention, 24hr, 48hr after intervention
|
before intervention, 24hr, 48hr after intervention
|
|
Platelet aggregation of blood by Light Transmission Aggregometry
Time Frame: up to 7-10 days
|
up to 7-10 days
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Carnitine intake measured by 24hr dietary record
Time Frame: up to 7-10 days
|
up to 7-10 days
|
Collaborators and Investigators
Sponsor
Sponsor
Study record dates
Study Major Dates
Study Start (Estimated)
Study Start
Primary Completion (Estimated)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimated)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 202507141RINB
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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