Relationships Between Nomophobia Levels and Perceived Stress, Body Image and Food Addiction Among University Students
An Investigation of the Relationships Between Nomophobia Levels and Stress, Body Image and Food Addiction Among University Students
The purpose of this study is to examine the effects of nomophobia levels on stress, food addiction, and body image among undergraduate students aged 18-30 at Bahçeşehir University, Faculty of Health Sciences. The primary questions it aims to answer are:
- Is there a statistically significant relationship between nomophobia levels and perceived stress, food addiction, and body image among university students?
- Is there a correlation between objective anthropometric data (body fat percentage, skeletal muscle mass) measured via Bioelectrical Impedance Analysis (BIA), waist/hip circumference measurements, and the individual's perceived body image?
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Contacts and Locations
Study Contact
Study Contact
- Name: Beyza Terzioğlu
- Phone Number: +90 212 381 91 52
- Email: beyzaterziogluu@gmail.com
Study Contact Backup
- Name: Ecenur Özkul Erdoğan
- Phone Number: +90 212 381 91 89
- Email: ecenur.ozkul@bau.edu.tr
Study Locations
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beşiktaş
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Istanbul, beşiktaş, Turkey (Türkiye), 34353
- Recruiting
- Bahcesehir University, Faculty of Health Sciences
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Contact:
- Beyza Terzioğlu
- Phone Number: +90 212 381 91 52
- Email: beyzaterziogluu@gmail.com
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Contact:
- Ecenur Özkul Erdoğan, PhD
- Phone Number: +90 212 381 9189
- Email: ecenur.ozkul@bau.edu.tr
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Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
Accepts Healthy Volunteers
Sampling Method
Study Population
Description
Inclusion Criteria:
- Being an active smartphone user
- Reading and providing consent via the Informed Consent Form
- Absence of conditions such as pacemaker implantation, metallic prostheses in the body, or pregnancy
- Not having a diagnosed metabolic disorder (e.g., Cushing's syndrome, diabetes, thyroid disorders) or any acute/chronic psychiatric condition that may affect eating behavior
Exclusion Criteria:
- Individuals with a current diagnosis of an eating disorder (e.g., anorexia nervosa, bulimia nervosa, binge eating disorder, etc.)
- Individuals with a psychiatric diagnosis of severe depression, bipolar disorder, psychotic disorder, or an anxiety disorder requiring treatment
- Individuals who regularly use psychiatric medications (e.g., SSRIs, SNRIs, antipsychotics, mood stabilizers, etc.)
- Individuals who have used corticosteroids or similar hormone-regulating medications in the past 3 months
- Pregnant or breastfeeding individuals
- Participants who did not complete the questionnaires or the measurement procedures
Study Plan
How is the study designed?
Design Details
Number of groups / cohorts
Cohorts and Interventions
Group / CohortGroup / Cohort |
Intervention / TreatmentIntervention / Treatment |
|---|---|
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University Students
Participants (n:150) will complete questionnaires assessing nomophobia, perceived stress, body image, and food addiction.
In addition, objective anthropometric measurements, including body composition (fat mass, muscle mass) via Bioelectrical Impedance Analysis (InBody 270) and waist-to-hip ratio measurements, will be collected.
No drugs or treatments are administered.
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Participants will complete self-report questionnaires including the Nomophobia Questionnaire (NMP-Q), Perceived Stress Scale (PSS-10), Body Image Questionnaire (BIQ), Food Addiction Scale (YFAS 2.0), and the Stunkard Figure Rating Scale (FRS).
Objective anthropometric measurements, including body composition using InBody 270 and waist-to-hip ratio, will also be obtained.
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Nomophobia
Time Frame: Baseline
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The level of nomophobia experienced by participants, measured using the Nomophobia Questionnaire (NMP-Q). This form aims to assess your feelings and thoughts when you cannot access your smartphone or are away from it, a condition known as nomophobia. There are no right or wrong answers; what matters is answering honestly based on your own experience. Indicate your level of agreement with each statement about your smartphone use (1 = strongly agree, 7 = strongly disagree). |
Baseline
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Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Perceived Stress
Time Frame: Baseline
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The level of stress perceived by participants, measured using the Perceived Stress Scale (PSS). Below are a series of questions about your personal experiences over the past month. Please read each question carefully and mark the box under the option that best reflects you. There are no right or wrong answers; what matters is that you respond in a way that reflects your own feelings and thoughts. Never - Almost Never - Sometimes - Quite Often - Very Often |
Baseline
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Body Image
Time Frame: Baseline
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Self-perceived body image assessed using the Stunkard Figure Rating Scale (FRS), where participants select a figure that best represents their current and ideal body shape. The images in this section are designed to assess individuals' body perception. Below are figures representing different body types. Please examine these figures carefully and select the one that you think best represents you at the moment. There are no right or wrong answers in this study; what matters is reflecting your own perception as accurately as possible. |
Baseline
|
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Food Addiction
Time Frame: Baseline
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Assessment of addictive eating behaviors using the Yale Food Addiction Scale 2.0 (YFAS 2.0). This questionnaire asks about your eating habits over the past year. People sometimes have difficulty controlling their intake of certain foods, such as;
When the following questions refer to SPECIFIC FOODS, please think of ANY foods similar to those listed in each category, or ANY OTHER foods that you may have had problems with during the past year. |
Baseline
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Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Beyza Terzioğlu, Bahçeşehir University
- Study Chair: Ecenur Özkul Erdoğan, PhD, Bahçeşehir University
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- BahcesehirUniversity
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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