- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT05840627
Acute Satiety and Metabolic Response of Daily Consumption of a Fruit Juice
The Effect of Daily Consumption of a Fruit Juice on Acute Satiety Response and Gut Microbiota Changes in Healthy Adults
The "cLabel+ Innovative natural, nutritious and consumer-oriented clean label food" is a research and technological development project centered on responding to the challenges facing the food industry. It is focused on the concept of "clean label", which emerges as one of the major current trends in the sector, given the growing number of consumers who are increasingly aware and eager for information, who are looking for alternative, more transparent and natural food products.
Thus, one of the aims of the cLabel+ project is to research the macronutrients and phenolic compounds present in food matrices and achieve a clean label positioning for the final products developed. This single group assignment clinical trial aims to evaluate the effect of daily consumption of a fruit juice, developed as part of the collaborative project cLabel+, on gut microbiota composition and diversity in healthy adults. It is also intended to study the acute metabolic effect, namely in terms of appetite control, and lipid and glucose metabolism.
Study Overview
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Lisboa, Portugal
- NOVA Medical School|Faculdade de Ciências Médicas, Universidade NOVA de Lisboa
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Men or women
- Adults (age ≥ 18 years)
- Filling informed consent
Exclusion Criteria:
- Obesity (body mass index ≥ 30.0 kg/m2).
- Daily consumption of fruit juices in the month prior to the start of the study.
- Individuals with diagnosed food allergies or intolerances to the components being tested.
- Use of pro/prebiotics or fibre as a dietary supplement or any food/molecule that modifies intestinal transit time 6 weeks before recruitment.
- Use of laxatives 6 weeks before recruitment.
- Recent weight loss or weight gain of more than 10% in the last 3 months.
- Adherence to restrictive weight loss diets or specific dietary pattern (e.g., palaeolithic diet, Atkins, flexitarian, ketogenic, vegan).
- Diagnosis of gastrointestinal pathology, hormonal or thyroid pathology, autoimmune diseases, chronic use of corticosteroids, psychiatric disease, or diabetes mellitus.
- Having taken antibiotics within the 12 weeks prior to beginning the study.
- Excessive consumption of alcoholic beverages (>14 and >8 units/week for men and women, respectively).
- Pregnant or breastfeeding.
- Participation in another clinical trial within the past 3 months that the Principal Investigator believes may compromise the results of the trial (e.g., clinical trial with an effect on the composition and diversity of the gut microbiota).
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Other
- Allocation: N/A
- Interventional Model: Single Group Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
Experimental: Fruit juice
|
Daily consumption of 200 mL of fruit juice at lunch for 14 consecutive days, provided by the research team.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Changes in gut microbiota characterization
Time Frame: 14 days
|
Differences in gut microbiota taxonomic characterization from baseline to the end of the intervention.
|
14 days
|
Changes in gut microbiota diversity
Time Frame: 14 days
|
Difference in gut microbiota Shannon index, from baseline to the end of intervention.
|
14 days
|
Changes in the iAUC (pmol/L*min) for ghrelin
Time Frame: 14 days
|
Ghrelin will be measured in fasting and every 30 minutes up to 3 hours.
The iAUC (pmol/L*min) for ghrelin will be calculated based on the concentration curve following consumption of the fruit juice.
|
14 days
|
Changes in the iAUC (pmol/L*min) for glucagon-like peptide-1 (GLP-1)
Time Frame: 14 days
|
GLP-1 will be measured in fasting and every 30 minutes up to 3 hours.
The iAUC (pmol/L*min) for GLP-1 will be calculated based on the concentration curve following consumption of the fruit juice.
|
14 days
|
Changes in the iAUC (pmol/L*min) for peptide YY (PYY)
Time Frame: 14 days
|
PYY will be measured in fasting and every 30 minutes up to 3 hours.
The iAUC (pmol/L*min) for PYY will be calculated based on the concentration curve following consumption of the fruit juice.
|
14 days
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Changes in fasting glucose
Time Frame: 14 days
|
Changes in fasting glucose, measured in mg/dL, from baseline to the end of intervention.
|
14 days
|
Changes in fasting insulin
Time Frame: 14 days
|
Changes in fasting insulin, measured in mg/dL, from baseline to the end of intervention.
|
14 days
|
Changes in HOMA-IR
Time Frame: 14 days
|
Changes in HOMA-IR from baseline to the end of intervention.
|
14 days
|
Changes in total cholesterol
Time Frame: 14 days
|
Changes in total cholesterol, measured in mg/dL, from baseline to the end of intervention.
|
14 days
|
Changes in LDL cholesterol
Time Frame: 14 days
|
Changes in LDL cholesterol, measured in mg/dL, from baseline to the end of intervention.
|
14 days
|
Changes in HDL cholesterol
Time Frame: 14 days
|
Changes in HDL cholesterol, measured in mg/dL, from baseline to the end of intervention.
|
14 days
|
Changes in triacylglycerols
Time Frame: 14 days
|
Changes in triacylglycerols, measured in mg/dL, from baseline to the end of intervention.
|
14 days
|
Changes in high sensitivity PCR
Time Frame: 14 days
|
Changes in high sensitivity PCR, measured in mg/dL, from baseline to the end of intervention.
|
14 days
|
Changes in expired breath H2
Time Frame: 14 days
|
Changes in expired breath H2, measured in ppm, from baseline to the end of intervention.
|
14 days
|
Changes in expired breath CH4
Time Frame: 14 days
|
Changes in expired breath CH4, measured in ppm, from baseline to the end of intervention.
|
14 days
|
Changes in faecal butyrate
Time Frame: 14 days
|
Changes in faecal butyrate, measured in M, from baseline to the end of intervention.
|
14 days
|
Changes in faecal acetate
Time Frame: 14 days
|
Changes in faecal acetate, measured in M, from baseline to the end of intervention.
|
14 days
|
Changes in faecal alkaline phosphatase (ALP)
Time Frame: 14 days
|
Changes in faecal ALP, measured in mg/g faeces, from baseline to the end of intervention.
|
14 days
|
Changes in faecal LPS
Time Frame: 14 days
|
Changes in faecal LPS, measured in EU/mL, from baseline to the end of intervention.
|
14 days
|
Changes in faecal calprotectin
Time Frame: 14 days
|
Changes in faecal calprotectin, measured in µg/g faeces, from baseline to the end of intervention.
|
14 days
|
Collaborators and Investigators
Sponsor
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
- cLabel+
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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