Search clinical trials for: Early consumption of carbohydrates

Total 927 results

Hongwei Shi

Not yet recruiting

Effect of Early Postoperative Oral Carbohydrate on Postoperative Recovery of the Unilateral Knee Arthroplasty

Postoperative Recovery | Unilateral Knee Arthroplasty | Postoperative Oral Carbohydrates
University of Thessaly
University of Nicosia; University of Cyprus

Completed

Integral Physiological Adaptations to Carbohydrate Periodization (IPACP)

Fatigue | Sleepiness | Feeding Patterns | Daytime Sleepiness, Excessive

Greece, Cyprus
Hadassah Medical Organization

Unknown

Brain Responses to Visual Food Cues in Response to a Low Carbohydrate Diet

Changes in Functional MRI

Israel
Gazi University

Completed

The Effect of Early Mobilization and Fluid Consumption on Bowel Movements After Cholecystectomy

Nursing Caries | Cholelithiases | Perioperative Complication | Bowel Ileus

Turkey
Loughborough University
University of Bedfordshire

Completed

Is Mid-morning Breakfast as Healthy as Early-morning Breakfast for Blood Sugar Control in Adolescent Girls?

Postprandial Hyperglycemia

United Kingdom
Tel-Aviv Sourasky Medical Center
Weizmann Institute of Science

Completed

Testing the Effect of Whole-wheat Sourdough Bread Compared to White Bread on Healthy Individuals

Body Weight Changes | Dietary Modification | Gastrointestinal Microbiome | Bread | Hematologic Tests

Israel
Michael A. Nauck

Completed

Carbohydrates to Prevent Hypoglycaemia During Physical Activity in Patients With Type 1 Diabetes

Hypoglycaemia

Germany
University of Udine
Wageningen University and Research

Completed

Glycemic and Insulinemic Response of Durum Wheat Bread

Glycemic Index | Oral Processing | Glucose Response | Insulin Response

Italy
Dr. Schär AG / SPA
Slb Pharma

Recruiting

Low-Protein Diet With Low-Protein Foods Versus a LPD Without LP Foods in Patients With Chronic Kidney Disease (CKD)

Chronic Kidney Disease Stage 5 | Chronic Kidney Disease stage4 | Chronic Kidney Disease Stage 3B

France
University of Alabama at Birmingham
Egg Nutrition Center

Completed

The Role of Protein in Regulating Ad Libitum Energy Intake in Humans

Energy Balance

United States
Agroscope Liebefeld-Posieux Research Station ALP
University Hospital Inselspital, Berne

Completed

Impact of Dairy Products on Postprandial Inflammation

Inflammation | Obesity | Nutritional Intervention

Switzerland
Fudan University

Active, not recruiting

Effects of Time-Restricted Fasting on the Postprandial Glycemic Responses

Healthy

China
Lund University

Completed

The Effect of the Fermented Tea Beverage Kombucha on the Oral and Gut Microflora

Microbial Colonization

Sweden
a2 Milk Company Ltd.

Completed

Comparative A1 vs A2 Formula and Breast Feeding on Alimentation and Gastrointestinal Digestion for the Infant

Intestinal Absorption
DongGuk University
Ministry of Food and Drug Safety, Korea

Unknown

Combined Dietary Education of Low Sodium and High Potassium Consumption

Hypertension | Prehypertension

Korea, Republic of
a2 Milk Company Ltd.

Completed

A1 Versus A2® Milk on the Gastrointestinal Physiology, Symptoms and Cognitive Behaviour for the Preschool Children

Gut Inflammation
University of Bath
Biotechnology and Biological Sciences Research Council; Unilever R&D

Completed

Metabolic and Immune System Responses to a Mixed Meal

Inflammation

United Kingdom
Wageningen University
VU University of Amsterdam

Completed

Health Effects of CLA Versus Industrial Trans Fatty Acids (CLARINeT)

Healthy

Netherlands
University of Valladolid

Completed

Fruit and Vegetable Intake Promotion. "The UVa Community Eats Healthy" Study Protocol (University of Valladolid) (UVa)

Fruit and Vegetable Consumption

Spain
Aalborg University Hospital

Completed

The Effect of Beer, Red Wine and Fruit Juice on Blood Vessel Function in Persons With Cardiovascular Disease

Coronary Heart Disease

Denmark
Purdue University
United States Agency for International Development (USAID)

Completed

Eating Peanuts for Health

Obesity | Overweight | Hyperlipidemia

United States
Universidad Católica San Antonio de Murcia

Completed

Effect of a Dietary Supplement on Weight Loss and Psychological Wellbeing in Overweight Individuals

Overweight

Spain
Texas A&M University

Unknown

Nutrition, Vision, and Cognition in Sport Study: Beef (IONSport:Beef)

Cognitive Change | Nutritional Anemia | Diet, Healthy | Nutrient Deficiency | Diet; Deficiency | Visual Spatial Processing | Dietary Deficiency | Dietary B12 Deficiency | Dietary Zinc Deficiency | Dietary Vitamin B12 Deficiency Anemia | Dietary Deficiency of Selenium and Vitamin E

United States
Ege University

Completed

The Effect of Hazelnut Flour on Blood Glucose (Hazelnut)

Obesity | Celiac Disease | Blood Glucose | Flour Sensitivity

Turkey
Boston Children's Hospital
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Completed

Reducing Sugar-sweetened Beverage Consumption in Overweight Adolescents (BASH)

Obesity | Overweight

United States
Ajinomoto USA, INC.

Completed

Effect of Chili Pepper Extract on Weight and Fat Loss and Metabolism Increase

Obesity | Overweight
Cliniques universitaires Saint-Luc- Université...

Terminated

Early Physical Therapy in Patients With Sepsis (EARTH-ICU)

Multiple Organ Dysfunction Syndrome | SEPTIC SHOCK | SEPSIS SYNDROME

Belgium
IMDEA Food

Completed

Targeting DNA-methylation Fingerprints Linked to Ultra-Processed Foods Consumption to Prevent Non-communicable Diseases: the METHYL-UP Study (METHYL-UP)

Obesity | Overweight

Spain
Boston Children's Hospital
Innovision

Completed

Validation of a Novel Oxygen Consumption Measurement Technique in Neonates

Congenital Heart Defect | Neonatal Respiratory Failure

United States
Massachusetts General Hospital
Procter and Gamble

Terminated

Quantifying Skin Oxygenation Properties in Normal vs Sun Exposed Skin (SMARTevans)

Healthy | Sun Exposure

United States
Nutricia Research

Completed

Glucose Response to a Formula for Patients at Risk of Hypoglycaemia (EFFECT)

Postprandial Hypoglycemia

Netherlands
a2 Milk Company Ltd.

Completed

Incidence of Lactose Intolerance Among Self-reported Lactose Intolerant People

Lactose Intolerance
Eastern Mediterranean University

Not yet recruiting

The Effect of Plate Size on Food Consumption and Satiety

Satiety | Food Consumption
Universidad Autonoma de Nuevo Leon

Completed

Effect of Avocado Honey (Apis Mellifera) on Anthropometric and Biochemical Parameters in Healthy Subjects: A Pilot Study

Healthy Subjects

Mexico
Laval University

Completed

Family and Web-based Nutrition Intervention to Increase Vegetable, Fruit, and Dairy Intakes in Children

Diet Habit
Azienda di Servizi alla Persona di Pavia

Recruiting

Glycemic Index of Italian Rice Varieties

Glycemic Index

Italy
Lund University

Completed

Over-night Effect of Dietary Fiber on Glucose Metabolism and Satiety

Obesity | Metabolic Syndrome

Sweden
Peking Union Medical College Hospital

Recruiting

A Pragmatic Randomized Controlled Trial of Health Impact of Pistachios on Women With Gestational Diabetes Mellitus

Gestational Diabetes Mellitus in Pregnancy

China
Fundación Instituto de Estudios de Ciencias de...
Salamanca University Hospital; Instituto de Investigación Biomédica de Salamanca and other collaborators

Completed

Early Diagnosis of Kidney Damage Associated With Tobacco Use

Kidney Injury | Kidney Disease, Chronic | Tobacco Toxicity

Spain
ANTONIOS KOUTELIDAKIS
Democritus University of Thrace; University of Ioannina

Enrolling by invitation

Effect of Consumption of a Novel Functional Yogurt on Blood Biomarkers of Healthy Participants (FB-CL1)

Healthy

Greece
State University of New York at Buffalo
American Egg Board

Completed

Effects of Infant Egg Consumption on Child Health and Cognition Development

Obesity | Metabolic Syndrome | Cardiovascular Risk Factor | Food Allergy | Growth & Development | Cognitive Developmental Delay

United States
Rennes University Hospital

Unknown

Does a Diet With the Recommended Amount of Polyunsaturated Fatty Acids, Increase Their Proportion in Maternal Milk? (ALLAITEMENT)

Breast Feeding

France
Università degli Studi di Sassari

Completed

Effect of Probiotic on the Plaque pH. A Randomized Double Blind Interventional Study

Gingivitis | Caries | Plaque Ph Lowering After Use of Probiotics

Italy
Brooklyn College of the City University of New...
National Heart, Lung, and Blood Institute (NHLBI); Department of Health and...

Completed

Chocolate and CVD Risk in Postmenopausal Women

Stroke | Cardiovascular Disease | Heart Disease
Centre des Sciences du Goût et de l'Alimentation
European Union

Completed

Comparison of Effect of Repeated Exposure, Flavor-Flavor and Flavor-Nutrient Learning on Vegetable Acceptance in Infants (T221_HabEat)

Development of Eating Behavior

France
Wageningen Centre for Food Sciences

Completed

The Bread Trial: Effects of Bread Fortified With Folic Acid and Vitamin B12

Healthy

Netherlands
University of Nottingham

Completed

Study of Effect of Microfinance on Under 5 Health in Rural India

Malnutrition | Underweight

India
Assistance Publique - Hôpitaux de Paris

Completed

Timing of Surgery And Outcome in Burn Patients ( EARLYBURN ) (EARLYBURN)

Burns

France
Tel Aviv University
Hospital de Clinicas Caracas

Completed

Effect of Breakfast or Omission of Breakfast in T2D (OB-B)

Type 2 Diabetes

Israel, Venezuela
Istituto Ortopedico Galeazzi

Unknown

Neurofunctional Correlates of Intentional Actions Towards Food Stimuli

Food Preferences

Italy

Search clinical trials for: Early consumption of carbohydrates

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