The Effect of Kinesio Taping Applied to the Gastrocnemius Muscle on Muscle Oxygenation, Pain Pressure Threshold, and Muscle Mechanical Properties
Investigation of the Effects of Kinesio Taping Applied to the Gastrocnemius Muscle on Muscle Oxygenation, Pain Pressure Threshold, and Muscle Mechanical Properties in Young Healthy Individuals
Studieoversikt
Status
Status
Forhold
Forhold
Intervensjon / Behandling
Intervensjon / Behandling
Detaljert beskrivelse
Studietype
Studietype
Registrering (Antatt)
Registrering
Fase
Fase
- Ikke aktuelt
Kontakter og plasseringer
Studiekontakt
Studiekontakt
- Navn: Kubra Kendal
- Telefonnummer: +90 530-233-8078
- E-post: kubra.kendal@okan.edu.tr
Deltakelseskriterier
Kvalifikasjonskriterier
Kvalifikasjonskriterier
Alder som er kvalifisert for studier
- Voksen
Tar imot friske frivillige
Beskrivelse
Inclusion Criteria:
- Right lower extremity being dominant,
- Not having suffered a musculoskeletal injury to the lower extremity in the last 3 months
Exclusion Criteria:
- Having any orthopedic, neurological, circulatory, or psychiatric diagnosis,
- Having a history of lower extremity surgery,
- Having an allergy to KT or similar tapes,
- Using muscle relaxants and non-steroidal anti-inflammatory drugs,
- Having received physiotherapy and rehabilitation treatment within the last 3 months.
Studieplan
Hvordan er studiet utformet?
Designdetaljer
- Primært formål: Forebygging
- Tildeling: Randomisert
- Intervensjonsmodell: Parallell tildeling
- Masking: Dobbelt
Antall våpen
Våpen og intervensjoner
Deltakergruppe / ArmDeltakergruppe / Arm |
Intervensjon / BehandlingIntervensjon / Behandling |
|---|---|
|
Aktiv komparator: Kinesio® tape group (KT)
KT will be applied by a certified physiotherapist following standardized procedures.
The skin of the lower leg will be cleaned with alcohol before application.
Participants will be positioned prone with their lower extremities fully extended, knees in full extension, and ankles in a neutral position.
The tape will be placed along the gastrocnemius muscle, over the calcaneal fat pad, to the distal femur.
Tension in the KT group will be between 15-25%, with active stretching of the gastrocnemius muscle by the individual during taping.
|
KT will be applied by a certified physiotherapist following standardized procedures.
The skin of the lower leg will be cleaned with alcohol before application.
Participants will be positioned prone with their lower extremities fully extended, knees in full extension, and ankles in a neutral position.
The tape will be placed along the gastrocnemius muscle, over the calcaneal fat pad, to the distal femur.
Tension in the KT group will be between 15-25%, with active stretching of the gastrocnemius muscle by the individual during taping.
|
|
Placebo komparator: Placebo group
The skin of the lower leg will be cleaned with alcohol before the procedure.
Participants will be positioned prone with their lower extremities fully extended, knees in full extension, and ankles in a neutral position.
The band will be placed along the gastrocnemius muscle, over the calcaneal fat pad, to the distal femur.
Tension will be achieved by leaving the band unstretched.
|
The skin of the lower leg will be cleaned with alcohol before the procedure.
Participants will be positioned prone with their lower extremities fully extended, knees in full extension, and ankles in a neutral position.
The band will be placed along the gastrocnemius muscle, over the calcaneal fat pad, to the distal femur.
Tension will be achieved by leaving the band unstretched.
|
Hva måler studien?
Primære resultatmål
Primære resultatmål
Resultatmål |
Tidsramme |
|---|---|
|
Oxygenation Analysis of the Gastrocnemius Muscle
Tidsramme: Before the application, at the 1st hour and at the 36th hour of the application
|
Before the application, at the 1st hour and at the 36th hour of the application
|
|
Pain Pressure Threshold
Tidsramme: Before the application, at the 1st hour and at the 36th hour of the application
|
Before the application, at the 1st hour and at the 36th hour of the application
|
|
Analysis of the Mechanical Properties of the Gastrocnemius Muscle
Tidsramme: Before the application, at the 1st hour and at the 36th hour of the application
|
Before the application, at the 1st hour and at the 36th hour of the application
|
Samarbeidspartnere og etterforskere
Sponsor
Sponsor
Studierekorddatoer
Studer hoveddatoer
Studiestart (Antatt)
Studiestart
Primær fullføring (Antatt)
Primær fullføring
Studiet fullført (Antatt)
Studiet fullført
Datoer for studieregistrering
Først innsendt
Først innsendt
Først innsendt som oppfylte QC-kriteriene
Først innsendt som oppfylte QC-kriteriene
Først lagt ut (Faktiske)
Først lagt ut
Oppdateringer av studieposter
Sist oppdatering lagt ut (Faktiske)
Sist oppdatering lagt ut
Siste oppdatering sendt inn som oppfylte QC-kriteriene
Siste oppdatering sendt inn som oppfylte QC-kriteriene
Sist bekreftet
Sist bekreftet
Mer informasjon
Begreper knyttet til denne studien
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Andre studie-ID-numre
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