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The Quebec Family Study (QFS): Role of Genetic Factors in Obesity and Its Related Risk Factors and Diseases (QFS)

2017年11月27日 更新者:Louis Pérusse

The Quebec Family Study: an Observational Study Aimed at Investigating the Role of Genetic Factors in Physical Fitness, Obesity and Risk Factors for Common Diseases and Health-related Behaviours

The Quebec Family Study (QFS) is an observational study that was planned to investigate the role of genetic factors in physical fitness, body composition, risk factors for common disease and health-related behaviour.

研究概览

地位

完全的

详细说明

The Quebec Family Study was an observational study with three cycles of data collection between 1978 and 1992. During the first cycle of data collection (Phase 1: 1978-1982), a total of 1,650 subjects from 375 families were recruited. During the second cycle (Phase 2: 1989-1997), 385 subjects from 105 phase 1 families were retested and an additional 372 subject from 74 families were recruited. During the third cycle (Phase 3: 1998-2002), 204 subjects from phase 1 were tested a third time, 113 subjects from phase 2 were tested a second time and 194 new subjects from 44 families were recruited.

研究类型

观察性的

注册 (实际的)

951

参与标准

研究人员寻找符合特定描述的人,称为资格标准。这些标准的一些例子是一个人的一般健康状况或先前的治疗。

资格标准

适合学习的年龄

10年 及以上 (孩子、成人、年长者)

接受健康志愿者

不适用

有资格学习的性别

全部

取样方法

非概率样本

研究人群

The QFS cohort is a mixture of random sampling and ascertainment through obese individuals. In Phase 1 of the study, subjects were randomly selected from French-Canadian families living in the Quebec city area, In Phases 2 and 3 of the study, families with a least one obese parent and one obese offspring were recruited.

描述

Inclusion Criteria:

  • Age over 10 years

Exclusion Criteria:

  • Not applicable

学习计划

本节提供研究计划的详细信息,包括研究的设计方式和研究的衡量标准。

研究是如何设计的?

设计细节

研究衡量的是什么?

主要结果指标

结果测量
措施说明
大体时间
Body composition
大体时间:Through study completion, an average of 24 years
Body composition as assessed by underwater weighing
Through study completion, an average of 24 years
Body mass index (kg/m^2)
大体时间:Through study completion, an average of 24 years
Body mass index assessed from height and weight
Through study completion, an average of 24 years
Abdominal fat
大体时间:Through study completion, an average of 24 years
Abdominal fat as assessed by commuted tomography
Through study completion, an average of 24 years
Waist and hip circumferences (cm)
大体时间:Through study completion, an average of 24 years
Waist and hip circumferences (cm)
Through study completion, an average of 24 years

次要结果测量

结果测量
措施说明
大体时间
Caloric intake
大体时间:Through study completion, an average of 24 years
Total caloric intake and macronutrient intake using a 3-day dietary record
Through study completion, an average of 24 years
Eating behaviour
大体时间:Through study completion, an average of 24 years
Eating behaviour assessed using the Three-Factor Eating questionnaire
Through study completion, an average of 24 years
Energy expenditure
大体时间:Through study completion, an average of 24 years
Oxygen consumption at rest and during exercise
Through study completion, an average of 24 years
Physical activity level
大体时间:Through study completion, an average of 24 years
Physical activity level assessed by questionnaire
Through study completion, an average of 24 years
Blood pressure (mm Hg)
大体时间:Through study completion, an average of 24 years
Systolic and diastolic blood pressure
Through study completion, an average of 24 years
Plasma lipid levels (mmol/L)
大体时间:Through study completion, an average of 24 years
Fasting levels of triglycerides, LDL-cholesterol and HDL-cholesterol in mmo/L
Through study completion, an average of 24 years
Glucose levels (mmol/L)
大体时间:Through study completion, an average of 24 years

Plasma glucose levels in a fasting state and following an oral glucose tolerance test, inflammatory markers.

Plasma glucose levels in a fasting state and during an oral glucose tolerance test

Through study completion, an average of 24 years
Insulin levels (pmol/L)
大体时间:Through study completion, an average of 24 years
Plasma insulin levels in a fasting state and following an oral glucose tolerance test.
Through study completion, an average of 24 years
C-reactive protein (CRP in mg/ml)
大体时间:Through study completion, an average of 24 years
C-reactive protein (CRP in mg/ml)
Through study completion, an average of 24 years
Adiponectin levels (in micrograms/ml)
大体时间:Through study completion, an average of 24 years
Adiponectin levels (in micrograms/ml)
Through study completion, an average of 24 years
Interleukin-6 (IL6) and tumor necrosis factor-alpha (TNF-alpha) in pg/ml
大体时间:Through study completion, an average of 24 years
Interleukin-6 (IL6) and tumor necrosis factor-alpha (TNF-alpha) in pg/ml
Through study completion, an average of 24 years
Smoking habits (nb of cigarettes per day)
大体时间:Through study completion, an average of 24 years
Smoking habits (nb of cigarettes per day)
Through study completion, an average of 24 years
Sleeping (hours/day)
大体时间:Through study completion, an average of 24 years
Sleeping (hours/day)
Through study completion, an average of 24 years
Alcohol consumption
大体时间:Through study completion, an average of 24 years
Alcohol consumption (nb of drinks per week)
Through study completion, an average of 24 years

合作者和调查者

在这里您可以找到参与这项研究的人员和组织。

调查人员

  • 首席研究员:Claude Bouchard, Ph.D.、Pennington Biomedical Center
  • 研究主任:Louis Perusse, Ph.D.、Laval University

出版物和有用的链接

负责输入研究信息的人员自愿提供这些出版物。这些可能与研究有关。

有用的网址

研究记录日期

这些日期跟踪向 ClinicalTrials.gov 提交研究记录和摘要结果的进度。研究记录和报告的结果由国家医学图书馆 (NLM) 审查,以确保它们在发布到公共网站之前符合特定的质量控制标准。

研究主要日期

学习开始 (实际的)

1978年6月1日

初级完成 (实际的)

2002年9月5日

研究完成 (实际的)

2002年9月5日

研究注册日期

首次提交

2017年11月16日

首先提交符合 QC 标准的

2017年11月27日

首次发布 (实际的)

2017年11月28日

研究记录更新

最后更新发布 (实际的)

2017年11月28日

上次提交的符合 QC 标准的更新

2017年11月27日

最后验证

2017年11月1日

更多信息

与本研究相关的术语

其他相关的 MeSH 术语

其他研究编号

  • 2010-075 CG

药物和器械信息、研究文件

研究美国 FDA 监管的药品

研究美国 FDA 监管的设备产品

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