Role of Slowly Digesible Starch on Diabetes Risk Factors (STARCH)
Role of Slowly Digesible Starch on Diabetes Risk Factors In Pre-diabetic People
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Louisiana
-
Baton Rouge, Louisiana, United States, 70808
- Pennington Biomedical Research Center
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-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria
- Have a body mass index between 30 and 44.9 kg/m2
- Are 35-65 years of age
- Have pre-diabetes, which means impaired fasting glucose (IFG)
- Are willing to complete nutritional and activity questionnaires and 2-3 weeks of baseline testing
- Are willing to enroll in the 3-month intervention and maintain the same level of exercise during the study
- Are willing to maintain weight throughout the study
Exclusion Criteria
- Have evidence of cardiovascular disease, diabetes, symptomatic cholelithiasis (gallstones), or cancer
- Have a fasting blood glucose less than 100 mg/dL or greater than 125 mg/dL
- Have an average screening blood pressure > 150/100 mm Hg
- Are a pre-menopausal woman but do not have a regular menstrual cycle
- Are pregnant or breastfeeding
- Chronically use medications including diuretics, steroids, and adrenergic-stimulating agents
- Have emotional problems such as clinical depression or other diagnosed psychological conditions
- Use hormonal contraceptives, oral or parenteral glucocorticoids, or any other medication known to influence glucose or insulin homeostasis (balance), within 1 month of study
- Have a clinically significant gastrointestinal malabsorption syndrome, chronic diarrhea, or use antibiotics within one month of study
- Have abnormal laboratory markers (e.g., elevated potassium levels, hemoglobin or hematocrit below the lower limit of normal)
- Chronically consume alcohol (> 4 servings per day) or actively smoke cigarettes (> 1/4 pack per day)
- Are on any chronic medication that has not had a stable dose for 1 month or longer
- Are required to perform of any kind of heavy physical activity
- Have metal objects in the body, such as a pacemaker, metal pins, bullet, etc.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Other
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Placebo Comparator: Placebo Starch
Yogurt with about 45 g/day of placebo starch (amylopectin).
|
One group of participants will consume a yogurt containing 45 g of amylose (the slowly digesting starch) for 3 months.
|
|
Experimental: Experimental Starch
Yogurt with about 45 g/day of slowly digestible starch (amylose).
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The second group will consume a yogurt containing 45 g of a different starch called amylopectin (the "placebo") for 3 months.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Insulin Sensitivity and Secretion
Time Frame: 3 months
|
Insulin sensitivity and secretion will be assessed via a Frequently Sampled Intravenous Glucose Tolerance Test (FSIGTT).
|
3 months
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Body Composition
Time Frame: 3 months
|
DXA and MRS will be performed to measure body composition (adipose, muscle, bone mineral content) and to measure hepatic and intramyocellular lipids, respectively.
|
3 months
|
|
Gut Microbiota
Time Frame: 3 months
|
Stool samples will be collected and fecal bacteria diversity will be measured in conjunction with metagenomic analysis.
|
3 months
|
|
Satiety
Time Frame: 3 months
|
Satiety hormones will be measured following ingestion of a standardized smoothie (Standard Meal Test).
Satiety will be measured through visual analogue scales (VAS), remote food photography, and a food intake test.
|
3 months
|
|
Hunger
Time Frame: 3 months
|
Hunger will be measured through visual analogue scales (VAS), remote food photography, and a food intake test.
|
3 months
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Publications and helpful links
General Publications
- White U, Peterson CM, Beyl RA, Martin CK, Ravussin E. Resistant Starch Has No Effect on Appetite and Food Intake in Individuals with Prediabetes. J Acad Nutr Diet. 2020 Jun;120(6):1034-1041. doi: 10.1016/j.jand.2020.01.017. Epub 2020 Apr 9.
- Peterson CM, Beyl RA, Marlatt KL, Martin CK, Aryana KJ, Marco ML, Martin RJ, Keenan MJ, Ravussin E. Effect of 12 wk of resistant starch supplementation on cardiometabolic risk factors in adults with prediabetes: a randomized controlled trial. Am J Clin Nutr. 2018 Sep 1;108(3):492-501. doi: 10.1093/ajcn/nqy121.
- Marlatt KL, White UA, Beyl RA, Peterson CM, Martin CK, Marco ML, Keenan MJ, Martin RJ, Aryana KJ, Ravussin E. Role of resistant starch on diabetes risk factors in people with prediabetes: Design, conduct, and baseline results of the STARCH trial. Contemp Clin Trials. 2018 Feb;65:99-108. doi: 10.1016/j.cct.2017.12.005. Epub 2017 Dec 21.
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- PBRC 12009
- R01DK092575 (U.S. NIH Grant/Contract)
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