The Effect of Yogurt Enriched With Flaxseed on Cardiovascular Risk Factors in Type 2 Diabetic Patients
The Effect of Yogurt Enriched With Flaxseed on Cardiovascular Risk Factors in Type 2 Diabetic
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- BMI between 20 and 35 kg/m2 -
- treated with oral hypoglycemic agents (Metformin or Glibenclamide)
- no use of insulin
- fasting blood glucose≥ 126 (but less than 400 mg/dl)or 2 hours blood sugar ≤ 200 mg/dl
- no pregnancy and lactation
- Blood lipids and blood pressure-lowering agents must remained unalteredwithin the last 3 months.
Exclusion Criteria:
- Participants were excluded if they smoked, used alcohol, took dietary supplements containing Omega 3, phytoestrogens, antioxidants and fiber regularly, had been diagnosed with GI disease or renal, liver, cancer , inflammatory disease, had food allergies or intolerances
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: low fat yogurt enriched with flaxseed
200 gr low fat yogurt enriched with 30 gr flaxseed
|
daily intake of low fat yogurt enriched with flaxseed for 8 weeks
|
|
Placebo Comparator: low fat yogurt
200 gr low fat yogurt
|
daily intake of low fat yogurt for 8 weeks
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change from baseline in values of FBS at 8 week
Time Frame: 8 weeks
|
FBS: Fasting blood sugar
|
8 weeks
|
|
Change from baseline in values of HbA1c at 8 week
Time Frame: 8 weeks
|
HbA1C: glycosylated hemoglobin
|
8 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change from baseline in values of weight at 8 week
Time Frame: 8 weeks
|
8 weeks
|
|
|
Change from baseline in values of waist circumference at 8 week
Time Frame: 8 weeks
|
8 weeks
|
|
|
Change from baseline in values of body mass index at 8 week
Time Frame: 8 weeks
|
8 weeks
|
|
|
Change from baseline in values of blood pressure at 8 week
Time Frame: 8 weeks
|
Blood pressure: systolic blood pressure, diastolic blood pressure
|
8 weeks
|
|
Change from baseline in values of Lipid profile (Total cholesterol, triglyceride, LDL-C, HDL-C) at 8 week
Time Frame: 8 weeks
|
Lipid profile:Total cholesterol, triglyceride, LDL-C, HDL-C
|
8 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Publications and helpful links
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Estimate)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- umsu.rec.1393.3
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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