The Role of Milk Derived Peptides on Glycaemic Control
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Recent figures estimate 60% of Irish adults are overweight or obese. As obesity is associated with the development of insulin resistance, which precedes type 2 diabetes development by decades, novel food based solutions are required to improve glycaemic control and attenuate insulin resistance.
In the current study insulin resistant individuals will undergo 4 study visits, 1 screening visit and 3 subsequent visits. At each of the 3 visits they will receive an oral lipid load consisting of 100mL soya bean oil, followed by either a water control; the hydrolysate being tested or the parent protein from which the hydrolysate was derived. After which they will undergo a 4 hour hyperinsulinemic-euglycaemic clamp at each visit to assess their insulin sensitivity.
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Dublin, Ireland, D4
- St Vincent's University Hospital
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Age 18 - 65 years
- BMI > 26 kg/m2
- Prepared to maintain a constant body weight for the duration of the study
- Free of any chronic or infectious disease
- Not taking any medication for the regulation of blood sugars
- Diet controlled type 2 diabetes
- Free of any milk allergies or lactose intolerance
- Without anaemia
Exclusion Criteria:
- <18 or >65 years
- Diabetes (pharmacologically treated) or other endocrine disorders.
- Chronic inflammatory conditions.
- Kidney or liver dysfunction.
- Anaemia (Haemoglobin <12g/dl men, < 11g/dl women).
- Taking any medication for the regulation of blood sugars.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Sham Comparator: Water Control
|
120mL water given as a control, followed by a hyperinsulinemic-euglycaemic clamp
100mL oral lipid load
|
|
Active Comparator: Milk derived hydrolysate
|
100mL oral lipid load
Milk derived hydrolysate made up as a milkshake in 120mL water, followed by a hyperinsulinemic-euglycaemic clamp
|
|
Active Comparator: Parent Protein
|
100mL oral lipid load
Parent protein made up as a milkshake in 120mL water, followed by a hyperinsulinemic-euglycaemic clamp
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Glucose Disposal Rate
Time Frame: 12 weeks
|
M-value (mg/kg/min) /Glucose disposal rate will be used to measure of insulin sensitivity
|
12 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Markers of glycaemic control
Time Frame: 12 weeks
|
Glucose (mmol/L)
|
12 weeks
|
|
Markers of glycaemic control
Time Frame: 12 weeks
|
Insulin (mU/L)inflammatory markers
|
12 weeks
|
|
Lipid Profile
Time Frame: 12 weeks
|
Non-esterified fatty acids (mmol/L)
|
12 weeks
|
|
Lipid Profile
Time Frame: 12 weeks
|
Triglycerides (mmol/L) and other related lipid markers
|
12 weeks
|
|
Inflammatory Markers
Time Frame: 12 weeks
|
High sensitivity C reactive protein (mg/L)
|
12 weeks
|
|
Inflammatory Markers
Time Frame: 12 weeks
|
C-peptide (ng/mL) and other related
|
12 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Helen M Roche, PhD, University College Dublin
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- FHI-3
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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