Brain Fuel - Morning Nutrition and Cognitive Function
Morning Nutrition and Cognitive Function in Preadolescents
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Tonja C Nolen, MS
- Phone Number: 501-364-3309
- Email: acncstudies@archildrens.org
Study Contact Backup
- Name: Audrey Martinez, MS, RD, LD
- Phone Number: 501-364-3309
Study Locations
-
-
Arkansas
-
Little Rock, Arkansas, United States, 72203
- Arkansas Children's Nutrition Center
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- 9-10 yr, 3rd to 5th grade
- Obese
- Right hand dominance
- Report eating breakfast at least 4 days/week
- Able to hear at least 20dB stimulus
- Visual acuity must be at least 20/40
- Biological mother available to attend visit
Exclusion Criteria:
- Full scale IQ <80
- Children taking medications or having chronic illness/disorders
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Other
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Quadruple
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: High protein/low carbohydrate
A breakfast shake will be made with high protein/low carbohydrate mixture.
|
A high protein/low carbohydrate shake will be given to the child.
|
|
Experimental: High carbohydrate/low protein
A breakfast shake will be made with high carbohydrate/low protein mixture.
|
A high carbohydrate/low protein shake will be given to the child
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Psychological assessments
Time Frame: 9-10 years
|
Standardized testing
|
9-10 years
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Neurocognitive measures
Time Frame: 9-10 years
|
Brain Lab recordings and fMRI readings
|
9-10 years
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Linda Larson-Prior, PhD, Arkansas Children's Nutrition Center
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
- Nutrition Disorders
- Overnutrition
- Body Weight
- Overweight
- Pathological Conditions, Signs and Symptoms
- Nutritional and Metabolic Diseases
- Signs and Symptoms
- Obesity
- Therapeutics
- Diet, Food, and Nutrition
- Physiological Phenomena
- Nutritional Physiological Phenomena
- Diet Therapy
- Nutrition Therapy
- Diet
- Diet, Carbohydrate-Restricted
- Diet, High-Protein
- Diet, High-Protein Low-Carbohydrate
Other Study ID Numbers
Other Study ID Numbers
- 206464
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Healthy
-
NCT06818032RecruitingHealthy | Healthy Volunteers | Healthy Subjects | Healthy Volunteer | Healthy Adult | Healthy Volunteers Only | Healthy Male and Female Subjects | Healthy Non-smokers
-
NCT07232121RecruitingHealthy | Healthy Participants | Healthy Adult Females | Volunteer | Healthy Adult Male
-
NCT07197047CompletedHealthy | Healthy Volunteers | Healthy Subjects | Healthy Participants | Static Stretching | Stretch | Stretching
-
NCT05361343RecruitingHealthy Aging | Healthy Diet | Healthy Lifestyle
-
NCT05218980Not yet recruitingHealth-related Benefits of Introducing Table Olives Into the Diet of Young Adults: Olives For HealthHealthy Diet | Healthy Lifestyle | Healthy Nutrition | Cholesterol
-
NCT07515417Active, not recruitingHealthy | Healthy Participants | Healthy Adult | Healthy Women | Healthy Adult Females | Healthy Adult Participants | Healthy Young Adults | Healthy Adult Female Participants | Healthy Adult Male | Poor Sleep Quality
-
NCT03278535CompletedHealthy Volunteers | Healthy Subjects | Healthy Adults
-
NCT07520474CompletedHealthy Participants | Healthy Adult Participants | Healthy Young Adults
-
NCT07597928Not yet recruiting
-
NCT07285122RecruitingHealthy | Healthy Smoker
Clinical Trials on High protein/low carbohydrate
-
NCT00123240Completed
-
NCT03231618CompletedHealthy and Overweight/ Obesity Males
-
NCT00733018CompletedCardiovascular Diseases | Chronic Disease
-
NCT02421614CompletedAcute Respiratory Failure
-
NCT05402085Active, not recruiting
-
NCT02573961Withdrawn