Nutrition-Focused Quality Improvement Program (QIP) Among Community Dwelling Malnourished Patients
Assessing Malnutrition Prevalence and Impact of a Nutrition-Focused Quality Improvement Program (QIP) Among Community-Dwelling Malnourished Colombian Patients Receiving Care in an Ambulatory Health Clinic
Study Overview
Status
Status
Conditions
Conditions
Study Type
Study Type
Enrollment (Actual)
Enrollment
Contacts and Locations
Study Locations
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Bogota,, Colombia
- Geriatric Unit. Hospital Universitario San Ignacio, Aging Institute, Pontificia Universidad Javeriana
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Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Sampling Method
Study Population
Description
Inclusion Criteria:
- Patient is screened as being malnourished or at risk for malnutrition
- Patient can consumer beverages and food orally
- Patients have a life expectancy of equal or greater than 90 days
- Patient is literate and willing to voluntarily sign and date an Informed Consent Form (ICF) after it is explained
Exclusion Criteria:
- Patient is pregnant
- Patient is intubated, receiving tube feeding or parenteral nutrition
- Patient has severe dementia, delirium or history of significant psychiatric disorder and no dedicated caregiver who could assure their compliance with QIP study requirements and help with the completion of QIP study materials
- Any other disorder that may interfere with QIP product consumption or compliance with QIP protocol procedures
- Patient has an allergy or intolerance to any of the ONS ingredients
- Patients does not want to participate or sign ICF
- Patient is bedridden or confined in a wheelchair
Study Plan
How is the study designed?
Design Details
Number of groups / cohorts
Cohorts and Interventions
Group / CohortGroup / Cohort |
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Historical Control Group
Retrospective chart review
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Prospective QIP Group
Participants that meet eligibility criteria will be prospectively enrolled into QIP including malnutrition screening, nutrition consultation, expedited provision of oral nutritional supplementation (ONS) and encouragement of ONS consumption.
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Prevalence of Malnutrition
Time Frame: Change from Baseline to Week 10 post-QIP enrollment
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Measured by the Mini Nutritional Assessment (MNA®) a maximum 30 point scale resulting in a single Malnutrition Indicator Score where lower number indicates malnutrition
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Change from Baseline to Week 10 post-QIP enrollment
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Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Healthcare Resource Utilization
Time Frame: 10-weeks follow-up period post enrollment from ambulatory care facility
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Chart Review
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10-weeks follow-up period post enrollment from ambulatory care facility
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Other Outcome Measures
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Body mass index (BMI)
Time Frame: Baseline and Week 10 post-QIP enrollment
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BMI calculated Weight (kg)/Height (m)2
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Baseline and Week 10 post-QIP enrollment
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Calf Circumference (CC)
Time Frame: Baseline and Week 10 post-QIP enrollment
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Measurement at largest circumference of calf
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Baseline and Week 10 post-QIP enrollment
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Short Physical Performance Battery (SPPB)
Time Frame: Baseline and Week 10 post-QIP enrollment
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Timed assessments of balance, gait speed and chair standing; Scaled in the negative direction
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Baseline and Week 10 post-QIP enrollment
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Hand Grip
Time Frame: Baseline and Week 10 post-QIP enrollment
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Participant assessed with hand dynamometers
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Baseline and Week 10 post-QIP enrollment
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Quality of Life EuroQOL EQ-5D
Time Frame: Baseline and Week 10 post-QIP
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Subject rated health state of 5 dimensions.
Each dimension has 5-levels scaled in negative direction resulting in an overall 5-digit number describing the health state; EQ VAS Score 0-100 points scaled in positive direction
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Baseline and Week 10 post-QIP
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Nutritional Supplement Consumption
Time Frame: Baseline and Week 10 post-QIP
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Participant reported
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Baseline and Week 10 post-QIP
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Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Study Chair: Suela Sulo, PhD, MSc, Abbott Nutrition
Publications and helpful links
General Publications
- Gomez G, Botero-Rodriguez F, Misas JD, Garcia-Cifuentes E, Sulo S, Brunton C, Venegas-Sanabria LC, Gracia DA, Cano Gutierrez CA. A nutritionally focused program for community-living older adults resulted in improved health and well-being. Clin Nutr. 2022 Jul;41(7):1549-1556. doi: 10.1016/j.clnu.2022.05.003. Epub 2022 May 13.
- Chavarro-Carvajal DA, Ayala AM, Venegas-Sanabria LC, Gomez G, Sulo S, Misas JD, Cano-Gutierrez C. Use of a nutrition-focused quality improvement program for community-living older adults at malnutrition risk is associated with better nutritional outcomes. Clin Nutr ESPEN. 2022 Apr;48:291-297. doi: 10.1016/j.clnesp.2022.01.032. Epub 2022 Feb 2.
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- HA38
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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