- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT03836274
Tolerance and Acceptability Evaluation of MONACO
January 6, 2020 updated by: Aymes International Limited
To evaluate tolerance and acceptability of 'MONACO' in patients requiring supplementary oral nutritional support compared with currently available alternatives.
Study Overview
Detailed Description
To evaluate tolerance and acceptability of 'MONACO' in patients requiring supplementary oral nutritional support compared with currently available alternatives, measuring outcomes of GI effects, Compliance, product preference, convenience etc.
To obtain data to support an ACBS submissions for 'MONACO' (to allow for prescription in the community at NHS expense).
Study Type
Interventional
Enrollment (Actual)
15
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
-
-
Haywards Heath, United Kingdom, RH16 9PL
- AYMES International
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
18 years and older (Adult, Older Adult)
Accepts Healthy Volunteers
No
Genders Eligible for Study
All
Description
Inclusion Criteria:
- Patients (>18 years) who are able to communicate clearly.
- Patients with or at risk of malnutrition as determined by growth charts and/or by professional clinical judgement.
- Patients expected to require oral nutritional supplementation for at least 2 further weeks.
- Patients requiring supplementary intake approximately 300 kcal /day from an oral nutritional supplement
- Informed assent/consent obtained.
Exclusion Criteria:
- Patients with cow's milk protein allergy requiring a milk free diet
- Patients with inherited metabolic conditions.
- Patients requiring enteral tube feeding or parenteral nutrition.
- Patients with medical or dietary contraindication to any feed ingredients (see appendix 2 for full ingredient list)
- Patients with significant renal (requiring dialysis) or hepatic impairment (e.g. hepatitis)
- Patients with dysphagia requiring stage 1, 2 or 3 thickened fluids.
- Patients with uncontrolled inflammatory bowel disease or previous bowel resection with ongoing gastrointestinal symptoms.
- Patients for whom the investigator has concerns regarding the ability or willingness of the patient and or carer to comply with protocol requirements
- Participation in any other studies involving investigational or marketed products concomitantly or within 2 weeks prior to entry into the study
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Other
- Allocation: N/A
- Interventional Model: Single Group Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: Experimental
Patients established on an oral nutritional supplement (ONS), requiring nutritional supplementation of at least 300kcal/day will be changed onto an equivalent prescription of AYMES 'MONACO' for a period of 9 days.
|
AYMES MONACO is a Food for Special Medical Purposes (FSMP) and must, therefore, be used under medical supervision.
It is not designed as a sole source of nutrition.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
GI Tolerance
Time Frame: 9 Days
|
To assess gastro-intestinal tolerance of 'MONACO' in patients in the community requiring oral nutritional supplementation.
Monitoring includes recording the number and consistency of bowel movements, any episodes of nausea, vomiting, abdominal pain, bloating or diarrhoea.
|
9 Days
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Acceptability and Palatability of Consuming the Nutritional Supplement: questionnaire
Time Frame: 9 days
|
To assess the acceptability of 'MONACO' in patients in the community requiring oral nutritional supplementation.
At the end of the intervention period an acceptability and preference questionnaire will be completed by the patient in order to seek their opinion on the taste, smell, texture and overall liking of the new supplement drink.
A 5 point hedonic scale will be used.
|
9 days
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Actual)
November 1, 2017
Primary Completion (Actual)
January 1, 2020
Study Completion (Actual)
January 1, 2020
Study Registration Dates
First Submitted
February 6, 2019
First Submitted That Met QC Criteria
February 8, 2019
First Posted (Actual)
February 11, 2019
Study Record Updates
Last Update Posted (Actual)
January 7, 2020
Last Update Submitted That Met QC Criteria
January 6, 2020
Last Verified
January 1, 2020
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- AY:ASK-SCH
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
NO
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Malnutrition
-
Mairaj NoorCompletedMalnutrition (Calorie) | Protein-energy MalnutritionPakistan
-
University of ExeterRecruitingMalnutrition Elderly | Protein MalnutritionUnited Kingdom
-
Erasmus Medical CenterNot yet recruitingMalnutrition or Risk of MalnutritionNetherlands
-
Centre hospitalier Henri Mondor d'AurillacNot yet recruitingMalnutrition Severe | Malnutrition; ModerateFrance
-
HAN University of Applied SciencesFrieslandCampina; HAS Hogeschool; Centre of Expertise Food (CoE Food); SligroCompletedMalnutrition; Protein | Protein MalnutritionNetherlands
-
International Centre for Diarrhoeal Disease Research...GlaxoSmithKline; Stanford UniversityCompletedMalnutrition | Malnutrition in Children | Child MalnutritionBangladesh
-
University of Nove de JulhoUnknownMalnutrition, ChildBrazil
-
UNICEFSave the ChildrenCompletedSevere MalnutritionCongo, The Democratic Republic of the
-
Action Against Hunger USAUniversity of Washington; Ethiopian Public Health InstituteRecruitingModerate Acute Malnutrition | Severe Acute MalnutritionEthiopia
-
Academy of Nutrition and DieteticsHartford Hospital; University of New Mexico; Meals on Wheels Central TexasNot yet recruiting
Clinical Trials on AYMES MONACO
-
Aymes International LimitedActive, not recruitingDisease Related MalnutritionUnited Kingdom
-
Aymes International LimitedCompleted
-
Aymes International LimitedAlison Clark Health and NutritionCompleted
-
Aymes International LimitedCompleted
-
Aymes International LimitedAlison Clark Health and NutritionCompleted
-
Dana-Farber Cancer InstituteRecruiting
-
Aymes International LimitedCompleted
-
Aymes International LimitedEat Well NowCompleted
-
Aymes International LimitedCompleted
-
Aymes International LimitedAlison Clark Health and NutritionCompleted