Provision of Small vs. Large Portion Sizes and Later Food Intake
Provision of Small vs. Large Portion Sizes and Later Self-selected Food Intake: 3 Experimental Laboratory Studies in UK Participants
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- 18 years or older
Exclusion Criteria:
- History of food allergy, eating disorder or currently dieting to lose weight
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Small portion size provision
Participants in this arm are served a small serving of a lunchtime food to eat (session 1).
|
The intervention is the small meal size participants are provided with during a lunchtime session in the laboratory.
|
|
Active Comparator: Large portion size provision
Participants in this arm are served a large serving of a lunchtime food to eat (session 1).
|
The intervention is the large meal size participants are provided with during a lunchtime session in the laboratory.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Later food intake (24 hour)
Time Frame: Measured 24 hours after random allocation (experiments 1 and 2)
|
Amount of the lunchtime food later chosen and consumed
|
Measured 24 hours after random allocation (experiments 1 and 2)
|
|
Later food intake (7 days)
Time Frame: Measured 7 days after allocation (experiment 3)
|
Amount of the lunchtime food later chosen and consumed
|
Measured 7 days after allocation (experiment 3)
|
Collaborators and Investigators
Sponsor
Sponsor
Publications and helpful links
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- 463882A
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
IPD Sharing Time Frame
IPD Sharing Access Criteria
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
Clinical Trials on Eating Behavior
-
NCT04457804CompletedEating Behavior | Emotional Eating
-
NCT03744780CompletedEating Behavior | Emotional Eating
-
NCT07194681CompletedEating Behaviors | Adolescent Nutrition | Nutritional Inequalities | Eating Attitudes
-
NCT07558161CompletedDisordered Eating Behaviors | Body Image Disturbance
-
NCT06412276CompletedFood Selection | Eating Behavior | Healthy Eating
-
NCT06468501CompletedFood Selection | Eating Behavior | Healthy Eating
Clinical Trials on Small portion size provision
-
NCT03886428CompletedFeeding Behavior
-
NCT01262768CompletedObesity | Nutrition Assessment
-
NCT03811210Completed
-
NCT03731273Completed
-
NCT03926065Completed
-
NCT03643250Terminated
-
NCT05399836CompletedObesity | Diet, Healthy | Eating Behavior