Omega-3 Fatty Acids as Regulators of Brown Adipose Tissue During Cold Exposure
Omega-3 Fatty Acid Modulation of Brown Adipose Tissue for Arctic Resilience
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Estimated)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Timothy D Mickleborough, PhD
- Phone Number: 812-855-0753
- Email: tmickleb@indiana.edu
Study Contact Backup
- Name: Abigail S Sogard, B.S.
- Email: asogard@iu.edu
Study Locations
-
-
Indiana
-
Bloomington, Indiana, United States, 47405
- Recruiting
- Human Perfromance Lab, Indiana University
-
Contact:
- Timothy Mickleborough, PhD
- Email: tmickleb@inidana.edu
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Male and female, between the ages of 18 to 40 years.
- Body Mass Index (BMI) of 18.5 to 24.9 kg/m2
- Considered "moderately to highly active" by the International Physical Activity Questionnaire (IPAQ) and the Physical Activity Readiness Questionnaire (PAR-Q+)
Exclusion Criteria:
- History of smoking or recreational smoking, hyperlipidemia, hypertension/cardiovascular disease, diabetes, renal disease, neurological disease, metabolic disease, and bleeding disorders or delayed clotting time.
- Taking SSRI's (antidepressants and anxiety medication), ADD/ADHD medication, and chronically consume pain medication (Aleve, Tylenol, CBD, etc).
- Have or have had chronic disorders of the rectum (e.g., cancer, surgery, active hemorrhoids, etc.) or who currently have related acute conditions (diarrhea, constipation, etc.).
- Have or have had a diagnosis of disorders related to immune suppression and/or autoimmune disease.
- Are pregnant or planning on being pregnant.
- Resting blood pressure of > 130mmHg systolic or 90 mmHg diastolic.
- Resting Pulse rate of > 100 bpm.
- History of regularly consuming fish oil supplements and/or regularly eating more than one fish meal per week.
- Consuming more than one fish meal per week during the study.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Double
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Fish Oil (Omega-3 Fatty Acids)
15 subjects will ingest 6 capsules of fish oil of per day for 12 weeks
|
For 12 weeks subjects will ingest 6 capsules per day of fish oil (7.8 g/day total omega--3 fatty acids: 3.75 g/day EPA and 1.5 g/day DHA)
|
|
Placebo Comparator: Olive Oil
15 subjects will ingest 6 capsules of olive oil per day for 12 weeks
|
For 12 weeks subjects will ingest 6 capsules per day of olive oil (each capsule contains 990 mg of olive oil)
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Core Temperature:
Time Frame: 125 minutes
|
Core body temperature will be continuously measured by a rectal probe
|
125 minutes
|
|
Metabolic Measurements (indirect calorimetry):
Time Frame: 125 minutes
|
Metabolic rate will be measured via indirect calorimetry (i.e., via the analysis of expired gases and ventilation).
|
125 minutes
|
|
Indices of Shivering
Time Frame: 125 minutes
|
Surface mechanomyography will be assessed by three triaxial accelerometers adhered to the skin using adhesive tape on the chest, upper back, and thigh will be used to assess shivering
|
125 minutes
|
|
Minnesota Manual Dexterity Test (MMDT)
Time Frame: 10 minutes
|
The MMDT [28,29,30] consists of a 60-hole, thin board with red and black blocks (3.7cm) and is comprised of the turning test and the placing test.
During the turning test will be modified to only use the dominant hand.
During this task, the participant takes a block from the top right corner with their dominant and places it in the hole with their dominant hand.
During the placing test, the participant takes one at a time in their dominant hand and places the black in the whole on the board.
Scoring of this test is the time it takes to complete each test.
|
10 minutes
|
|
Thermal Perception Scales
Time Frame: 125 minutes
|
Thermal perceptions will be assessed using Likert scales for thermal discomfort and thermal sensation.
Thermal perceptions will be assessed using Likert scales for thermal discomfort and thermal sensation.
Participants will complete Likert scales to assess their thermal comfort (1 = comfortable, 4 = very uncomfortable) and thermal sensation (1 = cold, 4 = neutral, 7 = hot).
|
125 minutes
|
|
Thermal Comfort (behavior)
Time Frame: 125 minutes
|
A series of small tubes will be placed on the back of the participant's neck.
The participants will control the temperature of the water perfusing these tubes by turning a valve.
This will allow for the voluntary control of neck temperatures from 20-35 degrees Celsius.
Participants will be instructed to control the temperature of the water bath so that their neck will always be thermally comfortable
|
125 minutes
|
|
Infrared Thermography
Time Frame: 125 minutes
|
An infrared thermography camera will be used to measure skin temperature in the supraclavicular (i.e., collar bone) region.
This provides a non-invasive estimate of brown adipose tissue activation
|
125 minutes
|
|
Cold Chamber Challenge
Time Frame: 125 minutes
|
The environmental chamber set to 29 degrees Celsius (C; 84 degrees Fahrenheit, F) at the beginning of the experimental visit.
While in the chamber, participants will be instructed to be sedentary.
The chamber will then be cooled at a rate of 1 deg C per 5 minutes until 4 deg C (39.2 deg F) is reached (~125 minutes) with a wind speed of 4.5 m/s.
Once 4 deg C air temperature is reached, participants will remain in the chamber for an additional 30 minutes or until the participant can no longer tolerate the cold or if rectal temperature falls below 35.5 deg C (95.9 deg F).
|
125 minutes
|
|
24 Hour Dietary Recalls
Time Frame: 12 weeks
|
Participants will be asked to record all food, beverages and supplements consumed during a 24-hour period pre-supplementation, and every 2 weeks during the supplementation period for a total of ~7 dietary recalls to ensure that dietary habits do not change during the 12 week supplementation period.
|
12 weeks
|
|
Skin Temperature
Time Frame: 125 minutes
|
Wireless temperature sensors (iButtons, Maxim Inc.) will be attached to 12 sites on the body (forehead, calf, thigh, foot, quadriceps, hamstring, chest, abdomen, upper back, lower back, forearm, and hand) using adhesive tape to measure skin temperature.
|
125 minutes
|
|
Nine Hole Peg Test (NHPT)
Time Frame: 10 minutes
|
The NHPT, a manual dexterity test, consists of 9 holes (10mm diameter, 15mm depth) separated by 32mm, and 9 pegs (7mm diameter, 32mm length).
During the test, participants will be instructed to take the pegs from a container one by one and place them into the holes on the board as quickly as possible, with their dominant hand.
Scoring of this test is the time it takes to complete each test.
|
10 minutes
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Blood Pressure
Time Frame: 10 minutes
|
Digital blood pressure cuff will evaluate resting blood pressure
|
10 minutes
|
|
Urine Specific Gravity and Pregnancy Test
Time Frame: 10 minutes
|
Hydration status via urine specific gravity (USG) by a handheld refractometer will be utilized and USG < 1.020 will indicate euhydration.
For females of child-bearing potential, a small sample of urine will be used for a urine pregnancy test.
|
10 minutes
|
|
Heart Rate
Time Frame: 125 minutes
|
Participants will be connected to a 3-lead electrocardiogram (ECG).
|
125 minutes
|
|
Pulse Rate
Time Frame: 10 minutes
|
Digital blood pressure cuff will evaluate resting pulse rate
|
10 minutes
|
|
Bone Mineral Density
Time Frame: 10 minutes
|
A total-body Dual Energy X-Ray Absorptiometry (DEXA) procedure will be used to assess bone mineral density (g.
cm-3) at various body segments (e.g., total body, trunk, hip, leg).
|
10 minutes
|
|
Lean Muscle Mass
Time Frame: 10 minutes
|
A total-body Dual Energy X-Ray Absorptiometry (DEXA) procedure will be used to assess lean muscle mass (kilograms or pounds) at various body segments (e.g., total body, trunk, hip, leg).
|
10 minutes
|
|
Fat Mass
Time Frame: 10 minutes
|
A total-body Dual Energy X-Ray Absorptiometry (DEXA) procedure will be used to assess fat mass (kilograms or pounds) at various body segments (e.g., total body, trunk, hip, leg).
|
10 minutes
|
|
Body Fat Percentage
Time Frame: 10 minutes
|
A total-body Dual Energy X-Ray Absorptiometry (DEXA) procedure will be used to assess body fat percentage (%) at various body segments (e.g., total body, trunk, hip, leg).
|
10 minutes
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Timothy D Mickleborough, PhD, Indiana University
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Estimated)
Primary Completion
Study Completion (Estimated)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 17715
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
product manufactured in and exported from the U.S.
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