Determination of the Glycemic Index of Products Varying in Levels of Refined and Whole Grain Corn
Determination of the Glycemic Index of Products Varying in Levels of Refined and Whole Grain Corn: a Randomized Controlled Trial in Healthy Participants
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Contact
Study Contact
- Name: Janice Campbell
- Phone Number: 416-861-0506
- Email: jcampbell@inquis.com
Study Locations
-
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Ontario
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Toronto, Ontario, Canada, M5C 2N8
- Inquis Clinical Research
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-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Adults aged 18-75 years, inclusive.
- BMI between 18.0 and 35.0 Kg/m2.
- Willing to abstain from unusual strenuous exercise and consuming alcoholic drinks for 24 hours before study days.
- Willing to refrain from smoking tobacco or marijuana for 12h before and during study visits.
- Willing to maintain habitual diet, physical activity pattern, and body weight throughout the trial.
- Understanding the study procedures & willing to provide informed consent to participate in the study & authorization to release relevant protected health information to the study investigator.
- Participants must be eligible to receive income in Canada and be covered by a health insurance plan such as OHIP.
Exclusion Criteria:
- Self-reported pregnant or breastfeeding women.
- Known history of gastrointestinal disease (e.g., diverticulitis, Crohns disease, coeliac disease etc.), bariatric surgery, AIDS, hepatitis, a history or presence of clinically important endocrine (including Type 1 or Type 2 diabetes mellitus), or any condition which might, in the opinion of the medical director either: 1) make participation dangerous to the participant or to others, or 2) affect the results.
- Use of medications known to influence carbohydrate metabolism, gastrointestinal function or appetite, including, but not limited to adrenergic blockers, diuretics, thiazolidinediones, metformin and systemic corticosteroids within 4 weeks of the screening visit, or any medication which might, in the opinion of the medical director either: 1) make participation dangerous to the participant or to others, or 2) affect the results.
- Major trauma or surgical event within 3 months of screening.
- Unwillingness or inability to comply with the experimental procedures and to follow INQUIS health and safety policies.
- Known intolerance, sensitivity or allergy to test products.
- Participation in any clinical trial within the past 30 days (with the exception of routine GI testing of commonly consumed foods) or any PepsiCo sponsored trial within the past 3 months.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Quadruple
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Active Comparator: Dextrose control
Consumed at two visits (first and last of 5 test days).
Solution contains 25g of available carbohydrates (27.3g dextrose monohydrate) mixed with 250 ml of water.
Served with 250 ml additional water.
|
A solution containing 25g of available carbohydrates on 2 separate occasions
|
|
Active Comparator: Control food
Refined corn snack, served with 250 ml water
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Varying amounts of whole-grain corn from none to some to more
|
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Experimental: Test food A
Whole grain corn snack, manufacturer A, served with 250 ml water
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Varying amounts of whole-grain corn from none to some to more
|
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Experimental: Test food B
Whole grain corn snack, manufacturer B, served with 250 ml water
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Varying amounts of whole-grain corn from none to some to more
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
iAUC (incremental area under the curve)
Time Frame: Change from fasting baseline (-5 minutes and 0 minutes) to 15, 30, 45, 60, 90 and 120 minutes after test snack consumed within 10 minutes
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Compare the plasma glucose in mmol/L of three corn products
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Change from fasting baseline (-5 minutes and 0 minutes) to 15, 30, 45, 60, 90 and 120 minutes after test snack consumed within 10 minutes
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Glycemic Index (GI)
Time Frame: Change from fasting baseline (-5 minutes and 0 minutes) to 15, 30, 45, 60, 90 and 120 minutes after test snack consumed within 10 minutes
|
Compare the plasma glucose in mmol/L of three products with varying levels of refined and whole grain corn vs. dextrose control
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Change from fasting baseline (-5 minutes and 0 minutes) to 15, 30, 45, 60, 90 and 120 minutes after test snack consumed within 10 minutes
|
|
Glycemic load (GL)
Time Frame: Change from fasting baseline (-5 minutes and 0 minutes) to 15, 30, 45, 60, 90 and 120 minutes after test snack consumed within 10 minutes
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Calculate the GI x (grams available carbohydrate in a serving) where a serving is 28 grams of each of the three corn products
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Change from fasting baseline (-5 minutes and 0 minutes) to 15, 30, 45, 60, 90 and 120 minutes after test snack consumed within 10 minutes
|
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Incremental glucose levels
Time Frame: Change from fasting baseline (-5 minutes and 0 minutes) to 15, 30, 45, 60, 90 and 120 minutes after test corn snack consumed within 10 minutes
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Compare glucose levels in mmol/L at individual timepoints after each of three corn products
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Change from fasting baseline (-5 minutes and 0 minutes) to 15, 30, 45, 60, 90 and 120 minutes after test corn snack consumed within 10 minutes
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Thomas MS Wolever, MD, PhD, INQUIS Clinical Research, Inc.
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- PEP-2510
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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