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Pain Discomfort Enjoyment Levels During Moderate Exercise

2019年9月26日 更新者:Martin Binks、Texas Tech University

Relationships of Pain, Discomfort and Enjoyment During Exercise to Weight Status and Diet Quality.

In order to better understand how pre-existing pain and also discomfort/enjoyment during exercise may influence physical activity and be related to body weight the investigators are seeking to examine these as they relate to overweight/obesity compared to normal weight individuals. Ultimately, the investigators think that people with obesity may have more and be more sensitive to pain and have lower discomfort tolerance that may lead them to experience exercise more negatively. In the real world, this could result in them stopping exercise sooner or avoiding exercise all together. Therefore it is important for the investigators to begin to understand this issue better. In addition, some preliminary studies in animals suggest that the quality of the diet may influence pain sensitivity. This has yet to be examined in humans. As such the investigators will examine whether self-reported diet quality and also some markers in participants' blood that can tell the investigators about the recent quality of a person's diet, are related to the measures of pain, enjoyment and discomfort during exercise.

研究概览

地位

完全的

研究类型

观察性的

注册 (实际的)

127

联系人和位置

本节提供了进行研究的人员的详细联系信息,以及有关进行该研究的地点的信息。

学习地点

    • Texas
      • Lubbock、Texas、美国、79409
        • Texas Tech University - Department of Nutritional Sciences

参与标准

研究人员寻找符合特定描述的人,称为资格标准。这些标准的一些例子是一个人的一般健康状况或先前的治疗。

资格标准

适合学习的年龄

18年 至 60年 (成人)

接受健康志愿者

不适用

有资格学习的性别

全部

取样方法

非概率样本

研究人群

The study will recruit participants from Lubbock Texas Community and surrounding regions.

描述

Inclusion Criteria:

  • Age: 18-60 years.
  • BMI ≥ 18.5 kg/m2.
  • Typically exercise (moderate-intensity aerobic exercise - e.g. brisk walking) less than 150 minutes per week (last 3 months)
  • No known contraindications for participating in up to 42 minutes of moderate intensity physical activity.
  • Have not been told by a qualified healthcare provider to avoid moderate physical activity.

Exclusion Criteria:

  • Unable/unwilling to provide informed consent.
  • Having motor impairment.
  • Currently diagnosed with diabetes mellitus, experiencing uncontrolled hypertension (i.e. systolic blood pressure (SBP) > 140 mmHg or diastolic blood pressure (DBP) > 90 mmHg), having a history of ischemic heart disease, cerebrovascular accidents, neurological disease or current/past severe psychiatric illness (e.g. severe depression, psychosis, schizophrenia) that required hospitalization, severe current untreated depression (i.e. score in the severe depression range on the Hospital Anxiety and Depression Scale; HADS), current suicidal ideation, and current or past suicide attempts.
  • Women who are pregnant or nursing.
  • Diagnosed history of eating disorders such as bulimia nervosa, anorexia nervosa.
  • Diagnosed history of substance abuse or alcohol abuse.
  • Currently undergoing pain management treatment (pharmacologic and or behavioral).
  • Currently taking anti-depressant medicines
  • Have been instructed by a qualified healthcare provider to refrain from moderate physical activity at any time during the last 12 months (reasons other than minor orthopedic injury etc.).
  • Any implanted medical devices (e.g. pacemaker).
  • Currently smoking (within last 12 months).

学习计划

本节提供研究计划的详细信息,包括研究的设计方式和研究的衡量标准。

研究是如何设计的?

设计细节

队列和干预

团体/队列
People with normal weight
people with overweight and obesity

研究衡量的是什么?

主要结果指标

结果测量
措施说明
大体时间
Comparison of self-report measurement of pain (Short Form McGill Pain Questionnaire) according to BMI.
大体时间:Baseline
Comparison of self-report measurement of pain (Short Form McGill Pain Questionnaire) according to BMI (weight and height will be combined to report BMI in kg/m2).
Baseline
Comparison of self-report measurement of pain (Subjective Pain Rating Scale) according to BMI.
大体时间:Baseline
Comparison of self-report measurement of pain (Subjective Pain Rating Scale) according to BMI (weight and height will be combined to report BMI in kg/m2).
Baseline
Comparison of physical activity-induced pain (Subjective Pain Rating Scale) according to BMI.
大体时间:minute zero through minute 42 of single exercise testing session (pre- post- session)
Comparison of physical activity-induced pain (Subjective Pain Rating Scale) according to BMI (weight and height will be combined to report BMI in kg/m2).
minute zero through minute 42 of single exercise testing session (pre- post- session)

次要结果测量

结果测量
措施说明
大体时间
Comparison of self-report measurement of pain (Short Form McGill Pain Questionnaire) according to diet quality index.
大体时间:Baseline
Comparison of self-report measurement of pain (Short Form McGill Pain Questionnaire) according to diet quality index (DQI; is a factor analytically derived composite score of 5 nutritional quality biomarkers <plasma alkylresorcinol, Omega-3 index, serum fatty acid composition, serum carotenoids, and serum selenium>.)
Baseline
Comparison of self-report measurement of pain (Subjective Pain Rating Scale) according to diet quality index.
大体时间:Baseline
Comparison of self-report measurement of pain (Subjective Pain Rating Scale) according to diet quality index (DQI is a factor analytically derived composite score of 5 nutritional quality biomarkers < plasma alkylresorcinol, Omega-3 index, serum fatty acid composition, serum carotenoids, and serum selenium>.)
Baseline
Comparison of objectively measured pain tolerance (Dolorimetry) according to BMI.
大体时间:Baseline
Comparison of objectively measured pain tolerance (Dolorimetry) according to BMI (weight and height will be combined to report BMI in kg/m2).
Baseline

合作者和调查者

在这里您可以找到参与这项研究的人员和组织。

调查人员

  • 首席研究员:Martin Binks, PhD、Texas Tech University - Department of Nutritional Sciences

研究记录日期

这些日期跟踪向 ClinicalTrials.gov 提交研究记录和摘要结果的进度。研究记录和报告的结果由国家医学图书馆 (NLM) 审查,以确保它们在发布到公共网站之前符合特定的质量控制标准。

研究主要日期

学习开始 (实际的)

2017年8月29日

初级完成 (实际的)

2019年5月31日

研究完成 (实际的)

2019年5月31日

研究注册日期

首次提交

2017年5月26日

首先提交符合 QC 标准的

2017年5月30日

首次发布 (实际的)

2017年6月2日

研究记录更新

最后更新发布 (实际的)

2019年9月30日

上次提交的符合 QC 标准的更新

2019年9月26日

最后验证

2019年9月1日

更多信息

与本研究相关的术语

其他相关的 MeSH 术语

其他研究编号

  • TTUIRB2017-247

药物和器械信息、研究文件

研究美国 FDA 监管的药品

研究美国 FDA 监管的设备产品

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