Food Modification to Alter Glycaemia and Insulinaemia
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Singapore, Singapore, 117599
- Clinical Nutrition Research Centre
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Healthy Males
- Chinese ethnicity
- Age ≥21 and ≤ 40 years
- Body mass index between 18.5 to 25 kg/m2
- Normal blood pressure ≤140/90 mmHg
- Fasting blood glucose <6.0 mmol/L
- In general good health
Exclusion Criteria:
- Current smoker
- Have metabolic diseases (such as diabetes, hypertension etc)
- Have glucose-6-phosphate dehydrogenase deficiency (G6PD deficiency)
- Have medical conditions and/or taking medications known to affect glycaemia (glucocorticoids, thyroid hormones, thiazide diuretics)
- Have an ongoing infection or currently undergoing treatment at the time of screening
- Have known Chronic infection or known to suffer from or have previously suffered from or is a carrier of Hepatitis B Virus (HBV), Hepatitis C Virus (HCV), Human Immunodeficiency Virus (HIV)
- Have active Tuberculosis (TB) or currently receiving treatment for TB
- Intolerances or allergies to any foods
- Partake in sports at the competitive and/or endurance levels
- Intentionally restrict food intake
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Other
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Other: Glucose Reference 1
50g glucose dissolve in 250 ml of water
|
Glucose contains 50g of available carbohydrates
|
|
Other: Glucose Reference 2
50g glucose dissolve in 250 ml of water
|
Glucose contains 50g of available carbohydrates
|
|
Other: Glucose Reference 3
50g glucose dissolve in 250 ml of water
|
Glucose contains 50g of available carbohydrates
|
|
Experimental: Wheat Yellow Noodle
Boiled 170.6g of wheat yellow noodle
|
Wheat Yellow Noodle will contain 50g of available carbohydrate
|
|
Experimental: Beta-glucan Yellow Noodle
Boiled 230.4g of beta-glucan yellow noodle.
|
Beta-glucan yellow noodle will contain 50g of available carbohydrate
|
|
Experimental: Rice Roll
Steamed 197.6g of rice roll
|
Rice Roll will contain 50g of available carbohydrate
|
|
Experimental: Rice Roll with resistant starch
Steamed 232.6g of rice roll fortified with resistant starch
|
Rice Roll fortified with resistant starch will contain 50g of available carbohydrate
|
|
Experimental: Sucrose jelly
Jelly made with 25g of sucrose and 48g of wheat white bread
|
Jelly and bread will contain 50g of available carbohydrate.
The jelly will contain 25g of sucrose
|
|
Experimental: Isomaltulose jelly
Jelly made with 25g of isomaltulose and 48g of wheat white bread
|
Jelly and bread will contain 50g of available carbohydrate.
The jelly will contain 25g of Isomaltulose
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Glucose
Time Frame: up to 180 minutes
|
Blood glucose will be collected using finger prick method and analysed using Hemocue analyser
|
up to 180 minutes
|
|
Insulin
Time Frame: up to 180 minutes
|
Blood glucose will be collected using finger prick method and analysed using Cobas analyser
|
up to 180 minutes
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- 2017/00538
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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