Formulas for Diabetes With Sucromalt & Isomaltulose on Glycemic Index, Hormones & Subjective Appetite in Type 2 Diabetes
Effect of the Intake of Specific Formulas for Diabetes With Sucromalt and Isomaltulose on the Glycemic Index, Insulin, Glucagon-like Peptide-1, Gastric Inhibitory Peptide Levels and Subjective Appetite in Subjects With Type 2 Diabetes
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Type 2 Diabetes
- Demonstrated use of oral hypoglycemic agents (metformin), for at least two months
- BMI of 18.5 kg/m2 to ≤ 35 kg/m2
Exclusion Criteria:
- Type 1 Diabetes
- Diabetic ketoacidosis
- Congestive heart failure
- Gastric, renal or hepatic diseases
- Myocardial infarction
- Stroke
- Subjects with insulin therapy, antibiotic therapy or corticosteroids
- End-stage organ failure
- Individuals with organ transplantation
- Coagulation or bleeding disorder
- Infectious or chronic contagious disease (such as tuberculosis, hepatitis B or C or HIV).
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Double
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Ensure® Abbott Nutrition
A standard nutritional formula not specific for diabetics
|
Effect of the intake of Ensure® Abbott Nutrition on the glycemic index, insulin, GLP-1, GIP levels and subjective appetite in subjects with type 2 diabetes
|
|
Experimental: Glucerna® Abbott Nutrition
A formula with a patented blend of slow-digesting carbohydrates including resistant maltodextrin and sucromalt
|
Effect of the intake of Glucerna® Abbott Nutrition on the glycemic index, insulin, GLP-1, GIP levels and subjective appetite in subjects with type 2 diabetes
|
|
Experimental: Diasip® Nutricia Advanced
A formula whose composition has isomaltulose and resistant starch
|
Effect of the intake of Diasip® Nutricia Advanced on the glycemic index, insulin, GLP-1, GIP levels and subjective appetite in subjects with type 2 diabetes
|
|
Active Comparator: Glicolab®
Glucose solution
|
Effect of the intake of Glicolab on the glycemic index, insulin and subjective appetite in subjects with type 2 diabetes
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change from baseline Glycemia at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
mmol/L
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
|
Change from baseline Insulin at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
milliunits per liter (mU/L)
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
|
Glycemic Index (GI)
Time Frame: 180 minutes after intake of each formula
|
Low GI (≤ 55), Intermediate (55-69) and High (≥70)
|
180 minutes after intake of each formula
|
|
Glycemic Load (GL)
Time Frame: 180 minutes after intake of each formula
|
High GL (> 20), Intermediate GL (11-19) and Low GL (<10)
|
180 minutes after intake of each formula
|
|
Change from baseline GLP-1 at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
pmol/L
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
|
Change from baseline GIP at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
pg/mL
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
|
Change from baseline Hunger at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
Visual Analogue Scale (mm)
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
|
Change from baseline Fullness at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
Visual Analogue Scale (mm)
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
|
Change from baseline Desire to eat at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
Visual Analogue Scale (mm)
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
|
Change from baseline Prospective food consumption at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
Visual Analogue Scale (mm)
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
|
Change from baseline Subjective appetite at 180 minutes
Time Frame: Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
Visual Analogue Scale (mm)
|
Minutes after intake of each formula: 0, 30, 60, 90, 120, 150, 180.
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Age
Time Frame: Baseline
|
years
|
Baseline
|
|
Weight
Time Frame: Baseline
|
kg
|
Baseline
|
|
Height
Time Frame: Baseline
|
m
|
Baseline
|
|
Body Mass Index
Time Frame: Baseline
|
kg/m^2
|
Baseline
|
|
Hip Circumference
Time Frame: Baseline
|
cm
|
Baseline
|
|
Total Cholesterol
Time Frame: Baseline
|
mg/dl
|
Baseline
|
|
HDL-C
Time Frame: Baseline
|
mg/dl
|
Baseline
|
|
LDL-C
Time Frame: Baseline
|
mg/dl
|
Baseline
|
|
Triacylglycerides
Time Frame: Baseline
|
mg/dl
|
Baseline
|
|
HbA1c
Time Frame: Baseline
|
percentage (%)
|
Baseline
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Lisse Angarita, PhD, Universidad Andrés Bello, Facultad de Medicina - Sede Concepción
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 1001092016
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.