Testing the Feasibility and Preliminary Effect of Summer Camp
Testing the Feasibility and Preliminary Effect of Summer Day Camp on Excess Summer Weight Gain in Children From Low-income Communities
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
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Rhode Island
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Providence, Rhode Island, United States, 02906
- The Miriam Hospital
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Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Qualify for free or reduced-price meals at school
- Speak English (for purposes of camp participation)
- Agree, along with their parent(s), to randomization.
Exclusion Criteria:
- A medical condition that interferes with participation in physical activity
- Enrollment in summer programming (camp, summer school, etc) for more than one week
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
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Experimental: CAMP
Children randomized to CAMP were enrolled in the Boys and Girls Club Camp in one of two low-income Rhode Island communities in summer 2017 or 2018 for 7-weeks in 2017 and 8-weeks in 2018 due to a delayed end to the 2017 school year (i.e.
snow days).
Camp was offered daily from 8:30 to 4:30.
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Daily camp activities included sports, games, obstacle courses, swimming and boating, summer learning and arts and crafts.
Lunch was served daily via the USDA's Summer Food Service Program.
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No Intervention: Summer As Usual
Children randomized to the SAU group were asked to experience an unstructured summer as otherwise planned by their parent / guardian.
They agreed to not attend structured summer programming (i.e.
camp, summer school, or day care) for more than one week over the summer so as to provide an inactive control group for comparison to those in CAMP.
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What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
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Retention
Time Frame: Baseline to end of summer; 8 weeks
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Number of participants who completed both baseline and end of summer assessments
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Baseline to end of summer; 8 weeks
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Camp Attendance
Time Frame: 8 weeks
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Number of days children attended the Boys and Girls Club Camp
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8 weeks
|
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Participation in Summer Activities
Time Frame: 8 weeks
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Number of days children attended camp, summer school, or day care over the summer
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8 weeks
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Completion of study measures
Time Frame: Baseline (May / June); Midsummer (mid-July)
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Number of participants who completed three 24-hour diet recalls and/or 7-days of actigraphy at baseline and mid-summer assessment visits
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Baseline (May / June); Midsummer (mid-July)
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Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Excess summer weight gain
Time Frame: Baseline to end of summer; 8 weeks
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Change in BMIz
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Baseline to end of summer; 8 weeks
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Physical Activity
Time Frame: 4-6 weeks (from baseline (end of May / beginning of June) to mid-summer (mid-July))
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Change in minutes of moderate to vigorous physical activity (MVPA) as measured by ActiGraph accelerometer
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4-6 weeks (from baseline (end of May / beginning of June) to mid-summer (mid-July))
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Sedentary Behavior
Time Frame: 4-6 weeks (from baseline (end of May / beginning of June) to mid-summer (mid-July))
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Change in percent time spent sedentary as measured by ActiGraph accelerometer
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4-6 weeks (from baseline (end of May / beginning of June) to mid-summer (mid-July))
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Energy Intake
Time Frame: 4-6 weeks (from baseline (end of May / beginning of June) to mid-summer (mid-July))
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Change in total energy intake as measured from 3 non-consecutive 24-hour diet recalls
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4-6 weeks (from baseline (end of May / beginning of June) to mid-summer (mid-July))
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Diet Quality
Time Frame: 4-6 weeks (from baseline (end of May / beginning of June) to mid-summer (mid-July))
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Change in Diet Quality as measured by the HEI-2015 from three non-consecutive 24-hour diet recalls
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4-6 weeks (from baseline (end of May / beginning of June) to mid-summer (mid-July))
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Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Publications and helpful links
Study record dates
Study Major Dates
Study Start (Actual)
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Actual)
First Posted
Study Record Updates
Last Update Posted (Actual)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 710-9073
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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