Nutrition Trial on the Glycaemic Response to High GI Meals Consumed at Morning vs. Evening-The ChroNu Study (ChroNu)

December 22, 2020 updated by: Anette Buyken, Paderborn University

Controlled Nutrition Trial on the Glycaemic Response to Morning and Evening Meals With High Glycemic Index Carbohydrates Among Students With Early and Late Chronotypes-The ChroNu Study

Several studies suggest that meal timing plays an important role in the development of obesity and metabolic diseases. Especially in the evening, a high consumption of carbohydrates, which greatly increase blood glucose levels (i.e. unfavourable carbohydrates with a higher glycaemic index (GI)), has been found to adversely affect glycaemic response. However, avoidance of (unfavourable) carbohydrate consumption appears to be particularly problematic for young adults due to its interference with the timing of social life and their chronotype. The chronotype describes individual differences in sleep timing on free days and is most delayed around the age of 20. Young adults are thus prone to be exposed to a dietary misalignment when socially determined schedules, such as early lectures at universities, collide with their biologically determined later chronotype.

Therefore, it is hypothesized that dietary misalignment among young adults has detrimental short-term effects on the glucose metabolism.

In this nutrition trial, dietary misalignment is induced by providing the same meal rich in carbohydrates with a high glycaemic index (GI) on two separate days at different times: breakfast at 7:00 is assumed to reflect a schedule potentially inducing dietary misalignment among later chronotypes. Vice versa, providing this meal at dinner (20:00) may cause dietary misalignment among earlier chronotypes.

Adverse glycaemic responses are expected when the high GI meal is consumed at a time which is deviating from the schedule of the individual chronotype. A regular increase in postprandial glycaemia due to constant dietary misalignment may be important in the development of metabolic diseases.

Study Overview

Detailed Description

To address the hypothesis that dietary misalignment among young adults has detrimental short-term effects on glucose metabolism, participants will consume a meal rich in high GI carbohydrates on two separate days either at breakfast (7:00) or at dinner (20:00). Glycaemic responses will be monitored by a continuous glucose monitoring device (CGM) (G6, Dexcom, Inc., San Diego, CA). The CGM electrochemically measures subcutaneous interstitial glucose concentrations of each participant during the whole study. A blood glucose meter will be used to verify the functionality of the CGM (CONTOUR®NEXT ONE).

The caloric content of the meals will be tailored to the energy needs of the participants based on their age, sex and anthropometric measurements. Participants will be requested to consume the meals without any break. During the controlled nutrition trial, participants will be asked to abstain from alcohol consumption and heavy exercise and not consume any food in addition to that provided or drinks that should be explicitly avoided.

To objectively corroborate their chronotype participants will be asked to wear an accelerometer (E4 wristband, Empatica) attached to the wrist during the controlled nutrition trial. Moreover, participants are asked to record their bed times, meal timings, daily routines, and physical activities during the trial. On day 1 and day 8, anthropometric measurements will be performed to compare the body composition (Bioimpedance Analysis, SECA mBCA) before and after the controlled nutrition trial. On day 4, fasting blood samples will be collected. Before the controlled nutrition trial will start, questionnaires on daily routines, food frequency, and chronotype will be carried out.

The chronotype is defined as mid-sleep point and assessed by the Munich Chronotype Questionnaire, which is a validated questionnaire. Earlier and later chronotypes will be defined as 20% of the participants with each the earliest and later mid-sleep points among the participants of the ChroNu cohort.

Study Type

Interventional

Enrollment (Actual)

60

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

    • North-Rhine Westphalia
      • Paderborn, North-Rhine Westphalia, Germany, 33098
        • Paderborn University

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 25 years (Adult)

Accepts Healthy Volunteers

Yes

Genders Eligible for Study

All

Description

Inclusion Criteria:

  • Healthy students of Paderborn University
  • 18 - 25 years old at time of screening for the ChroNu cohort
  • 18,5 kg/m² < BMI > 30 kg/m²
  • Free of diseases requiring constant or chronic medical treatment (except for oral contraceptives)
  • Willingness to participate in the nutrition trial (8 days) including invasive measurements
  • Fluent knowledge of the German language

Exclusion Criteria:

  • students studying nutrition science at the University Paderborn
  • regular smokers
  • pregnancy or lactation
  • chronic diseases: diabetes mellitus (all types), pre-diabetes, individuals with bleeding disorders (thrombocytopenia, haemophilia)
  • contact dermatitis to adhesive plaster or skin disease that prevents the participant from wearing the CGM
  • intake of medication which influence the chronotype: such as antidepressants or sleeping pills
  • shift work in the past 3 months
  • crossing of > 1-time zone in the past 3 months
  • strict vegetarians /vegans
  • individuals having an allergy or intolerance to food that is included in the diet

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Basic Science
  • Allocation: Randomized
  • Interventional Model: Crossover Assignment
  • Masking: None (Open Label)

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Experimental: High GI carbs breakfast / dinner
Participants will receive a meal rich in high GI carbohydrates for breakfast (day 5) first. After the wash-out day (day 6), the identical meal will be provided for dinner (day 7).
Controlled nutrition trial on the glycaemic response to morning and evening meals with high glycemic index carbohydrates among students with early and late chronotypes.
Experimental: High GI carbs dinner / breakfast
Participants will receive a meal rich in high GI carbohydrates for dinner (day 5) first. After the wash-out day (day 6), the same meal will be provided for breakfast (day 7).
Controlled nutrition trial on the glycaemic response to morning and evening meals with high glycemic index carbohydrates among students with early and late chronotypes.

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Differences in the 2-h pp glycaemic response between the high GI carbohydrate meal consumed for breakfast (7:00) and the high GI carbohydrate meal consumed for dinner (20:00).
Time Frame: 2 hour postprandial after test meals
2 hour post prandial response (iAUC) is calculated as the incremental area under the curve of measurements taken within the two hours after the test meals.
2 hour postprandial after test meals
Differences in the 2-h pp glycaemic variability between the high GI carbohydrate meal consumed for breakfast (7:00) and the high GI carbohydrate meal consumed for dinner (20:00).
Time Frame: 2 hours postprandial after test meals
the 2-h pp glycaemic variability (MAGE) is calculated as the mean amplitude of glycaemic excursions during the two hours after the test meals, i.e. both resemble summary measures calculated from repeated measurements taken the 2 h pp.
2 hours postprandial after test meals

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Diurnal differences in the glycaemic response (iAUC) and in response to the high GI carbohydrates for dinner and the high GI carbohydrates for breakfast.
Time Frame: 24 hours after test meals
24 hour post prandial response (iAUC) is calculated as the incremental area under the curve of measurements taken within the 24 hours after the test meals.
24 hours after test meals
Diurnal differences in the glycaemic variability (MAGE) in response to the high GI carbohydrates for dinner and the high GI carbohydrates for breakfast.
Time Frame: 24 hours after test meals
24-h pp glycaemic variability (MAGE) is calculated as the mean amplitude of glycaemic excursions during the 24 hours after the test meals, i.e. both resemble summary measures calculated from repeated measurements taken the 24 h pp.
24 hours after test meals

Other Outcome Measures

Outcome Measure
Measure Description
Time Frame
Blood lipids, inflammation marker, and glucose homeostasis
Time Frame: 7:30 on run-in day

Blood lipids, markers of chronic inflammation, and glucose homeostasis will be measured from serum or plasma obtained from fasting whole blood samples.

  • total cholesterol (mmol/L)
  • triglycerides (mmol/L)
  • LDL- cholesterol (mmol/L)
  • HDL- cholesterol (mmol/L
  • small-dense LDL (mmol/L)
  • small-dense HDL (mmol/L)
  • high-sensitivity C-reactive protein (mmol/L)
  • Fasting blood glucose (mmol/L)
7:30 on run-in day
Insulin level
Time Frame: 7:30 run-in day
- fasting plasma insulin level (µE/mL)
7:30 run-in day
Liver enzymes
Time Frame: 7:30 run-in day
  • Alanine transaminase (U/L)
  • γ- Glutamyltransferase (U/L)
7:30 run-in day
Clock gene expression
Time Frame: 7:30 run-in day
7:30 run-in day
Sleep timing
Time Frame: 8 days
Sleep timing (unit) will be determined using an accelerometer (Empatica E4) and manually kept diary during the 8 days of nutrition trial. This information will serve to to corroborate the chronotype of the participants.
8 days
Change in fat mass
Time Frame: at baseline (day 1) and after intervention (day 8)
Body composition is electronically analyzed using Bioimpedance Analysis (BIA) (mBCA 515, SECA).
at baseline (day 1) and after intervention (day 8)
Change in Body Mass Index
Time Frame: at baseline (day 1) and after intervention (day 8)
Body Mass Index (BMI) is calculated by weight(kg) / height(m)²). Weight and height are measured electronically.
at baseline (day 1) and after intervention (day 8)

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Investigators

  • Principal Investigator: Anette E Buyken, Prof. Dr., Paderborn University

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

September 4, 2020

Primary Completion (Actual)

December 18, 2020

Study Completion (Actual)

December 18, 2020

Study Registration Dates

First Submitted

January 22, 2020

First Submitted That Met QC Criteria

March 3, 2020

First Posted (Actual)

March 6, 2020

Study Record Updates

Last Update Posted (Actual)

December 23, 2020

Last Update Submitted That Met QC Criteria

December 22, 2020

Last Verified

December 1, 2020

More Information

Terms related to this study

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

YES

IPD Plan Description

In the University of Bergen (Department of Clinical Medicine, Center for Nutrition) explorative analyses will be performed so as to determine whether individuals with an early and late chronotype differ in their clock genes. Additional analyses may be performed to explore whether the clock genes are relevant for the effects of the intervention on the primary outcomes among both persons with early and late chronotypes. To this end they will be provided with pseudonymized data on:

  • Individual Chronotype (as assessed by the MCTQ)
  • Individual social jetlag
  • Anthropometric measurements
  • Gender
  • Birth year
  • meal timing and snacking
  • intake frequency of stimulants
  • Duration of being outdoors (contact time to the zeitgeber natural light)
  • Data on blood samples (lipid metabolism; glucose metabolism; inflammation marker; liver values)
  • Results for the primary outcome variables by study arm

IPD Sharing Time Frame

Blood samples collected in TempusTM Blood RNA tubes will be collectively sent to Bergen when all samples are taken from the participants which will be September 2020 at the latest. Pseudonymized data will shared as long as need for the explorative analyses, which will be done in 2022.

IPD Sharing Access Criteria

Pseudonymized data will be delivered personally to the University of Bergen. Requests on data will be reviewed by Mrs. Buyken,head of the study.

IPD Sharing Supporting Information Type

  • STUDY_PROTOCOL

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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