Investigation of the Effects of Dietary Fibres on the Gut Microbiome in a Transgenerational Cohort

April 25, 2025 updated by: Imperial College London

Pilot Clinical Trial on the Effects of Dietary Fibres on the Gut Microbiome and Metabolic Profiles in a Transgenerational Cohort

Dietary fibres are complex carbohydrates present in fruit, vegetables, grains, and beans which are broken down into smaller molecules (short-chain fatty acids) in the colon by the gut microbiota. Increased intake of dietary fibres is associated with a lower risk of type 2 diabetes, obesity, or heart disease. Despite their health benefits, most people consume half of the daily recommended intake (30 grams) of dietary fibres. This trend has become more apparent in the past few decades with the advent of ultra-processed foods which are poor in dietary fibres. Since this change in dietary habits is more recent, the research team hypothesizes that older generations have a more diverse and better adapted gut microbiota at breaking down dietary fibres compared to younger generations.

The aims of this study are to examine the effects of the daily intake over four weeks of a dietary fibres supplement on the gut microbiota, metabolic profiles, and general health in a transgenerational cohort (grandmother, mother and daughter OR mother and daughter) compared to cellulose control.

Study Overview

Detailed Description

Eligible participants will need to take daily for 14 days a dietary fibre supplement or placebo (depending on the randomisation) followed by wash-out period of 14 days and then followed by taking daily for 14 days the opposite arm of intervention ( cellulose control or dietary fibre supplement). During the study period, participants will come to the research facility to assess the impact of these supplements on their gut microbiota, metabolic profiles and blood glucose, insulin and gut hormone levels.

Study Type

Interventional

Enrollment (Actual)

16

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

      • London, United Kingdom, W12 0HS
        • NIHR Imperial Clinical Research Facility

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 85 years (Adult, Older Adult)

Accepts Healthy Volunteers

Yes

Description

Inclusion Criteria:

  • Any of the following groups of people (in direct descent and from the same family) Grandmother, mother and daughter Mother and daughter Grandmother and granddaughter
  • Age 18-85 (inclusive)
  • BMI: 18.5-30 kg/m2 (inclusive)
  • Considering themselves healthy

Exclusion Criteria

  • Intake of antibiotics in the past 3 months and during the study
  • Intake of probiotic supplements in the past month and during the study
  • Regular intake of laxatives in the past month and during the study
  • Subjects with the following conditions Inflammatory Bowel Disease (IBD) Irritable Bowel Syndrome (IBS) Coeliac Disease Type 2 Diabetes Any type of cancer Autoimmune conditions Conditions that affect the liver Conditions that affect the pancreas
  • Subjects who require medical intervention in the coming 3 months
  • Smokers
  • Shift workers
  • Gluten and/or lactose intolerance
  • Pregnant and lactating women
  • Subjects living in care homes
  • had weight changes >5% in the preceding 3 months
  • Subjects who are unable to give informed consent by themselves
  • Subjects who are currently participating in other clinical trials

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Other
  • Allocation: Randomized
  • Interventional Model: Crossover Assignment
  • Masking: Triple

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Active Comparator: Mothers
Parent to the Daughter
The dietary fibres supplement, which comprises of a mix of dietary fibres (inulin, pectin and oat beta-glucan) will need to be taken by participants twice daily for 2 weeks with their usual food.
The control, which comprises of cellulose will need to be taken by participants twice daily for 2 weeks with their usual food.
Active Comparator: daughter
Child of Mother
The dietary fibres supplement, which comprises of a mix of dietary fibres (inulin, pectin and oat beta-glucan) will need to be taken by participants twice daily for 2 weeks with their usual food.
The control, which comprises of cellulose will need to be taken by participants twice daily for 2 weeks with their usual food.

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Stool Short-chain Fatty Acids Production Following Each Intervention Between Mothers and Daughters
Time Frame: 14 days
Changes in stool short-chain fatty acids production from baseline after each intervention (cellulose control and dietary fibre supplement) between mothers and daughters
14 days

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Gut Microbiota Composition Changes Following Each Supplement Intake Between Mothers and Daughters
Time Frame: 14 days
Alpha diversity (a measure of the gut microbiota composition) was compared between generations after taking each dietary supplement for 14 days.
14 days
Urine Metabolites Comparison Between Mothers and Daughters After Taking Each Supplement
Time Frame: 14 days
Changes in urine metabolites types and levels after each generation took both supplements
14 days
Stool Metabolites Comparison Between Mothers and Daughters After Taking Each Supplement
Time Frame: 14 days
Changes in stool metabolites types and levels between mothers and daughters after taking each supplement. Comparisons done: mothers on dietary fibres supplement versus daughters on dietary fibre supplement and mothers on cellulose control versus daughters on cellulose control
14 days
Blood Glucose in Mothers Compared to Daughters After Taking Each Supplement for 14 Days
Time Frame: 14 days
Fasted blood glucose levels in mothers and daughters after each generation took each supplement
14 days
Blood Glucose for Mothers and Daughters After Taking Each Supplement for 14 Days
Time Frame: 240 minutes
Postprandial blood glucose levels comparison between mothers and daughters after each generation took each supplement for 14 days. The data is presented as incremental area under the curve.
240 minutes
Blood Insulin Comparison Between Mothers and Daughters After Each Generation Took the Dietary Supplements
Time Frame: 14 days
Fasted blood insulin levels comparison between mothers and daughters after each generation took the dietary supplements for 14 days
14 days
Blood Insulin Comparison Between Mothers and Daughters After Taking Each Supplement for 14 Days
Time Frame: 14 days
Postprandial blood insulin levels comparison between mothers and daughters after each generation took the supplements (dietary fibre and cellulose) for 14 days
14 days
Gut Hormones in Mothers Versus Daughters
Time Frame: 14 days

Fasted gut hormones levels in mothers after they took the dietary fibre supplement compared to fasted gut hormones in daughters after they took the dietary fibre supplements.

Fasted gut hormones levels in mothers after they took the cellulose control compared to fasted gut hormones in daughters after they took the cellulose control.

14 days
Gut Hormones in Mothers Who Took Each Dietary Supplement Versus Gut Hormones in Daughters Who Took Each Dietary Supplement
Time Frame: 14 days

Postprandial gut hormones levels were compared in mothers after they took the dietary fibre supplements against postprandial gut hormone levels in daughters after they took the dietary fibre supplement.

Postprandial gut hormones levels were compared in mothers after they took the cellulose control against postprandial gut hormone levels in daughters after they took the cellulose control.

14 days

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Investigators

  • Principal Investigator: Gary Frost, PhD, RD, Imperial College London

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

October 4, 2022

Primary Completion (Actual)

April 4, 2023

Study Completion (Actual)

April 4, 2023

Study Registration Dates

First Submitted

May 3, 2022

First Submitted That Met QC Criteria

May 3, 2022

First Posted (Actual)

May 6, 2022

Study Record Updates

Last Update Posted (Actual)

April 29, 2025

Last Update Submitted That Met QC Criteria

April 25, 2025

Last Verified

April 1, 2025

More Information

Terms related to this study

Other Study ID Numbers

  • 20HH5806

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

NO

IPD Plan Description

Results of the study will be shared in the form of a research article or presented at scientific conferences. All results will be presented as group data rather than results for each volunteer.

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

Clinical Trials on Gut Health

Clinical Trials on Dietary Fibres Supplement

Subscribe