- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT05492916
Integrating Cultural Aspects Into Diabetes Education (INCLUDE)
INCLUDE: INtegrating CuLtUral Aspects Into Diabetes Education
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
New York
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New York, New York, United States, 10016
- NYU Langone Health
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-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Description
Inclusion Criteria:
Participants must:
- self-identify as a Chinese immigrant or Chinese American;
- be between 18-70 years old,
- have a medical diagnosis of prediabetes or have a prediabetes risk test score of greater or equal to 5;
- Body Mass Index (BMI) >= 23 kg/m2,
- be willing to receive brief videos regarding diabetes prevention, and 6) possess a smartphone or, if they do not have one, be willing and able to use a study smartphone.
Exclusion Criteria:
Individuals will be excluded from participation if they meet any of the following:
- unable or unwilling to provide informed consent;
- unable to participate meaningfully in the intervention (e.g., uncorrected sight and hearing impairment);
- unwilling to accept randomization assignment;
- are pregnant, plan to become pregnant in the next 6 months, or become pregnant during the study, or
- are breastfeeding (e.g., they may have potential dietary restrictions).
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Health Services Research
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: INCLUDE
Participants will receive one Diabetes Prevention Program (DPP) video per week for 24 weeks.
Additionally, community health workers (CHWs) will help participants to join the community-supported agriculture (CSA) program and assess and address other social determinants of health (SDOH) barriers.
|
Video-based intervention to prevent or delay Type 2 Diabetes.
Includes both educational and social cognitive theory (SCT)-based behavioral content.
Each video lasts about 5 minutes in duration.
Provides weekly and culturally appropriate fresh produce and in-language education on nutrition, healthy cooking demonstrations, and culturally tailored recipes for participants.
Enables participants to socialize with other Chinese immigrants in the program as a way to enhance social cohesion and support.
|
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No Intervention: CONTROL
Participants will receive the standard of usual care.
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Percentage Change in Body Weight
Time Frame: Baseline, Month 3
|
Weight measured in pounds (lbs) via Bluetooth-enabled smart-scale.
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Baseline, Month 3
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Percentage Change in Body Weight
Time Frame: Month 3, Month 6
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Weight measured in pounds (lbs) via Bluetooth-enabled smart-scale.
|
Month 3, Month 6
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Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in Weight Efficacy Lifestyle Questionnaire (WEL) Score
Time Frame: Baseline, Month 3
|
20-item participant self-report of confidence level in resisting desire to eat.
Assessed via 10-point Likert scale ranging from 0 (not confident) to 9 (very confident).
Scores range from 0-180; higher scores indicate higher confidence level in resisting desire to eat.
An increase in scores indicates confidence levels in resisting desire to eat increased during the observation period.
|
Baseline, Month 3
|
|
Change in Weight Efficacy Lifestyle Questionnaire (WEL) Score
Time Frame: Month 3, Month 6
|
20-item participant self-report of confidence level in resisting desire to eat.
Assessed via 10-point Likert scale ranging from 0 (not confident) to 9 (very confident).
Scores range from 0-180; higher scores indicate higher confidence level in resisting desire to eat.
An increase in scores indicates confidence levels in resisting desire to eat increased during the observation period.
|
Month 3, Month 6
|
|
Change in Starting the Conversation (STC) Diet Scale Score
Time Frame: Baseline, Month 3
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8-item self-report questionnaire measuring dietary behaviors.
Scores range from 0 to 16; lower scores indicate more healthful dietary behaviors.
A decrease in scores indicates healthful dietary behaviors increased during the observation period.
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Baseline, Month 3
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Change in Starting the Conversation (STC) Diet Scale Score
Time Frame: Month 3, Month 6
|
8-item self-report questionnaire measuring dietary behaviors.
Scores range from 0 to 16; lower scores indicate more healthful dietary behaviors.
A decrease in scores indicates healthful dietary behaviors increased during the observation period.
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Month 3, Month 6
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Change in International Physical Activity Questionnaire (IPAQ) Short-Version Score
Time Frame: Baseline, Month 3
|
7-item self-assessment providing an estimate of the number of minutes per week participants engage in three categories of physical activity: vigorous activity, moderate activity, and walking activity. Scores are expressed in metabolic equivalent (MET) minutes per week. MET minutes represent the amount of energy expended carrying out physical activity. Higher scores indicate higher weekly levels of physical activity. An increase in scores indicates weekly levels of physical activity increased during the observation period. |
Baseline, Month 3
|
|
Change in International Physical Activity Questionnaire (IPAQ) Short-Version Score
Time Frame: Month 3, Month 6
|
7-item self-assessment providing an estimate of the number of minutes per week participants engage in three categories of physical activity: vigorous activity, moderate activity, and walking activity. Scores are expressed in metabolic equivalent (MET) minutes per week. MET minutes represent the amount of energy expended carrying out physical activity. Higher scores indicate higher weekly levels of physical activity. An increase in scores indicates weekly levels of physical activity increased during the observation period. |
Month 3, Month 6
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Change in San Francisco Chinese Food Security Module Score
Time Frame: Baseline, Month 3
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18-item self-assessment measuring food access and insecurity among Chinese immigrants. Responses of "yes," "often," "sometimes," "almost every month," and "some months but not every month" are coded as affirmative. Food Security Status Levels are assigned based on the total number of affirmative responses. Households with children: 0-2 affirmative responses = "Food Secure"; 3-7 = "Food Insecure without Hunger"; 8-12 = "Food Insecure with Hunger, Moderate"; 13-18 = "Food Insecure with Hunger, Severe." Households without children: 0-2 affirmative responses = "Food Secure"; 3-5 = "Food Insecure without Hunger"; 6-8 = "Food Insecure with Hunger, Moderate"; 9-10 = "Food Insecure with Hunger, Severe." A decrease in the number of affirmative responses indicates food security status improved during the observation period. |
Baseline, Month 3
|
|
Change in San Francisco Chinese Food Security Module Score
Time Frame: Month 3, Month 6
|
18-item self-assessment measuring food access and insecurity among Chinese immigrants. Responses of "yes," "often," "sometimes," "almost every month," and "some months but not every month" are coded as affirmative. Food Security Status Levels are assigned based on the total number of affirmative responses. Households with children: 0-2 affirmative responses = "Food Secure"; 3-7 = "Food Insecure without Hunger"; 8-12 = "Food Insecure with Hunger, Moderate"; 13-18 = "Food Insecure with Hunger, Severe." Households without children: 0-2 affirmative responses = "Food Secure"; 3-5 = "Food Insecure without Hunger"; 6-8 = "Food Insecure with Hunger, Moderate"; 9-10 = "Food Insecure with Hunger, Severe." A decrease in the number of affirmative responses indicates food security status improved during the observation period. |
Month 3, Month 6
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Collaborators and Investigators
Sponsor
Collaborators
Investigators
- Principal Investigator: Lu Hu, PhD, NYU Langone Medical Center
Publications and helpful links
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- 22-00783
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
IPD Sharing Time Frame
IPD Sharing Access Criteria
IPD Sharing Supporting Information Type
- STUDY_PROTOCOL
- SAP
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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