Effect of a Collagen Hydrolysate on Postprandial Blood Glucose Profile in Prediabetic and Healthy Subjects

January 5, 2024 updated by: Rousselot BVBA

Clinical Study to Assess the Effect of a Collagen Hydrolysate on Postprandial Blood Glucose Profile in Prediabetic and Healthy Subjects: Randomized, Double-blind, Placebo-controlled, Cross-over Study With Different Dosages

To investigate the effect of two different dosages collagen hydrolysate (CH) on postprandial blood glucose and insulin profile in prediabetic and normo-glycaemic subjects.This will be investigated in a cross-over randomized double-blind placebo controlled study design.

Study Overview

Status

Active, not recruiting

Study Type

Interventional

Enrollment (Estimated)

15

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

      • Esslingen, Germany, 73728
        • BioTeSys GmbH

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

  • Adult
  • Older Adult

Accepts Healthy Volunteers

Yes

Description

Main Inclusion Criteria:

  • Prediabetic subjects: Male and female subjects with prediabetic HbA1c values between 5.7% and 6.4% and/or fasting glucose ≥ 100 mg/dL and ≤ 125 mg/dL (in venous plasma) (twice confirmed at two independent days if HbA1c is < 5.7%) or Healthy normo-glycaemic subjects: fasting glucose <100 mg/dL and HbA1c is < 5.7%
  • Age: 18-70 years
  • Body mass index 19-35 kg/m2
  • Current Non-smoker
  • Signed informed consent form
  • No changes in food habits or physical activity 3 months prior to screening and during the study
  • If applicable, stable intake of chronic medication of at least 4 weeks

Main Exclusion Criteria:

  • Subjects with diagnosed Type 2 Diabetes mellitus with medical treatment
  • Presence of disease or drug(s) influencing digestion (incl. recent intake of antibiotics) and absorption of nutrients
  • Intake of medications known to affect glucose tolerance, e.g., diabetic medication, SGLT-2 inhibitors, GLP-1 receptor agonists, steroids, protease inhibitors or antipsychotics
  • Chronic intake of substances affecting blood coagulation (e.g. acetylic acid (100 mg as standard prophylactic treatment allowed when dose is stable 1 month prior to screening), anticoagulants, diuretics, thiazides (diuretics and thiazides allowed e.g. for hypertension treatment when dose is stable 1 month prior to screening)), which in the Investigator's opinion would impact patient safety
  • Severe liver or renal disease or laboratory evidence of hepatic dysfunction (i.e. alkaline phosphatase, ALT, AST >3 x ULN)
  • Known inflammatory or malignant gastrointestinal diseases (i.e. colitis ulcerosa, Morbus Crohn, celiac disease, malignant diseases e.g. colon-cancer, rectum cancer, pancreatitis)
  • Clinically relevant findings as established by medical history, physical examination, clinical laboratory and/or vital signs
  • Intake of food supplements known to affect glucose tolerance, e.g., cinnamon capsules, conjugated linoleic acids
  • Drug-, alcohol- and medication abuses
  • Pregnant or breast-feeding women

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Prevention
  • Allocation: Randomized
  • Interventional Model: Crossover Assignment
  • Masking: Triple

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Experimental: Collagen hydrolysate dose 1
Source: porcine; standardized to 10 g provided as single dose. Orally applied in flavoured water.
Single dose
Experimental: Collagen hydrolysate dose 2
Source: porcine; standardized to 5 g provided as single dose. Orally applied in flavoured water.
Single dose
Placebo Comparator: Placebo
Flavoured water
Single dose

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Glucose iAUC
Time Frame: 0-180 minutes postprandially
Area under the curve (AUC) calculated as the incremental area under the blood glucose response curve, ignoring the area beneath the fasting concentration: Glucose-iAUC(0-180minutes)
0-180 minutes postprandially

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Glucose iAUC
Time Frame: 0-240 minutes postprandially
Area under the curve calculated as the incremental area under the blood glucose response curve, ignoring the area beneath the fasting concentration: Glucose-iAUC(0-240minutes)
0-240 minutes postprandially
Glucose Cmax
Time Frame: 0-180 minutes postprandially
Maximum blood glucose concentration (Cmax)
0-180 minutes postprandially
Delta Cmax
Time Frame: 0-180 minutes postprandially
Maximum increase of blood glucose concentration
0-180 minutes postprandially
Tmax
Time Frame: 0-180 minutes postprandially
Time to reach maximum blood glucose concentration (Tmax)
0-180 minutes postprandially
T baseline
Time Frame: 0-240 minutes postprandially
First time to reach baseline again after increase or decrease in blood glucose
0-240 minutes postprandially
Matsuda-Index
Time Frame: 0-120 minutes postprandially
Determination of Insulin sensitivity
0-120 minutes postprandially
Glucose dip
Time Frame: 0-240 minutes postprandially
maximum dip below baseline and time point of glucose dip
0-240 minutes postprandially
Insulin iAUC
Time Frame: up to 0-240 minutes postprandially
Area under the curve calculated as the incremental area under the insulin curve
up to 0-240 minutes postprandially
GLP-1
Time Frame: 0-120 minutes postprandially
Incretin response (Glucagon-like Peptide-1)
0-120 minutes postprandially
Satiety assessment
Time Frame: 0-240 minutes postprandially
Visual analog scale (VAS) Scale (0: not at all 100: extremely)
0-240 minutes postprandially

Other Outcome Measures

Outcome Measure
Measure Description
Time Frame
Gastrointestinal hormones
Time Frame: 0-120 minutes postprandially
Peptid YY (PYY), Ghrelin, Cholecystokinin (CCK), Leptin
0-120 minutes postprandially
Amino acids
Time Frame: 0-240 minutes postprandially
Concentration-time curve of amino acids in plasma together with small molecular weight peptides
0-240 minutes postprandially

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Sponsor

Collaborators

Investigators

  • Study Director: Nicoletta Virgilio, PhD, Rousselot BV

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

June 15, 2023

Primary Completion (Actual)

December 23, 2023

Study Completion (Estimated)

April 23, 2024

Study Registration Dates

First Submitted

May 24, 2023

First Submitted That Met QC Criteria

May 24, 2023

First Posted (Actual)

June 5, 2023

Study Record Updates

Last Update Posted (Estimated)

January 8, 2024

Last Update Submitted That Met QC Criteria

January 5, 2024

Last Verified

June 1, 2023

More Information

Terms related to this study

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

NO

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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