Anti-Inflammatory Activities of Grapes in Humans at Risk for Cardiovascular Disease
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
California
-
Davis, California, United States, 95616
- USDA, ARS, Western Human Nutrition Research Center
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- BMI 30 - 45 kg/m2
- Commitment to the dietary intervention and scheduled testing
Exclusion Criteria:
- Subjects will be excluded from this study if their blood cell counts or blood chemistry profiles are outside of the normal range
- smoking or use of tobacco products
- drink more than one alcoholic beverage per day (1 oz. distilled liquor, 3 oz. wine, or 12 oz. beer)
- taking cholesterol-lowering medications
- taking steroids for asthma or other inflammatory states
- taking thyroid-regulating drugs
- taking over-the counter weight loss products
Study Plan
How is the study designed?
Design Details
- Primary Purpose: BASIC_SCIENCE
- Allocation: RANDOMIZED
- Interventional Model: CROSSOVER
- Masking: DOUBLE
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
EXPERIMENTAL: Group 1
After a 1 week baseline, volunteers will consume two packets of grape powder stirred into water for three weeks.
Each packet will contain the equivalent of approximately 2 servings of fresh grapes (46 grams of powder).
Following a two week washout period, volunteers will cross-over to a placebo powder.
|
For three weeks, twice per day, volunteers will consume one packet of freeze-dried grape powder containing the equivalent of approximately 2 servings of fresh grapes (46 grams of powder) stirred into water.
Following a two week washout, volunteers will consume one packet of placebo powder twice per day for three weeks.
|
|
EXPERIMENTAL: Group 2
After a 1 week baseline, volunteers will consume two packets of placebo powder stirred into water for three weeks.
Following a two week washout period, volunteers will cross-over to grape powder for three weeks.
|
For three weeks, twice per day, volunteers will consume one packet of placebo powder stirred into water.
Following a two week washout, volunteers will consume one packet of freeze-dried grape powder containing the equivalent of approximately 2 servings of fresh grapes (46 grams of powder) twice per day for three weeks.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in inflammatory mediators in serum
Time Frame: 0, 1, 3, 4, 8, and 9 weeks
|
C-reactive protein, serum amyloid A, cytokines (IL-1, IL-6, IL-8, and TNF-a), and soluble adhesion molecules (sICAM-1, sVCAM-1) will be measured.
|
0, 1, 3, 4, 8, and 9 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in lipid particle size and quantity
Time Frame: 0, 1, 3, 4, 8 and 9 weeks
|
Lipid particle size will be measured using NMR spectroscopy, inlcuding chylomicrons, six VLDL subpopulations, IDL, three LDL subpopulations, and five HDL subpopulations.
|
0, 1, 3, 4, 8 and 9 weeks
|
|
CHange in activation and proliferation of T lymphocytes
Time Frame: 0, 1, 3, 4, 8 and 9 weeks
|
Activation and proliferative responses of T lymphocytes will be measured to determine if grape consumption alters immune cell responsiveness.
Proliferative responses will be measured using flow cytometry.
|
0, 1, 3, 4, 8 and 9 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Susan Zunino, PhD, USDA, ARS, Western Human Nutrition Research Center
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (ACTUAL)
Primary Completion
Study Completion (ACTUAL)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (ESTIMATE)
First Posted
Study Record Updates
Last Update Posted (ESTIMATE)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- 200816801-2
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